Whoa! This was 100% educational for me! Honestly, ohagi were one of those things I absolutely didn't know a thing about...because I always left it to obaachan to make them. hahaha
ARIGATO! Great inspiration, my kids will love the sweet rice balls, I like your technique how you are creating the cover around the rice balls, I will surely want to try this recipe
Hi Marc Nicholas from Southern Nevada USA I'm watching but I have no sound what's up with that but I really don't need it to sound just watching you work is good enough anyways brother you take care I'll keep watching later your friend and States Nicholas
@@NoRecipes hey Marc it's just no recipes everything else on RU-vid is fine I got sound on everything that's why I thought it was you know on my end but it was just you had no sound but I put it on closed caption so I could read what you were saying but it was cool I'll talk to you later bro you take care have a good one as always your friend in the states Nicholas later!
(Sigh) I was trying to avoid this one because I'm eating low carb. But the Almighty Algorithm chucked it right in my path!😏 It looks so dang good.🤤 Love watching you enjoying making and eating them!😍 Going now to make the Chocolate Chia pudding (a low-carb version!).
I love hagi, but I'm on a diet. 😆 And I loved how it looks beside that matcha -- a perfect combo. ❤️ Are you going to make a version dipped in black sesame and kinako, too?
Thanks! Yea I think I need to go on a diet too after working on the recipe for a few weeks and eating all the test results😅 The coated version has the rice on the outside so I figured I'd split it into another video some other time.
Are you saying you tried my method and it failed, or that past attempts using other recipes have failed? I'm always happy to help troubleshoot my recipes if you have trouble, but I can't really help you with other people's recipes.