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Braided Pork Loin with Danielle Bennett of Diva Q BBQ

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Looking for a delicious and easy-to-follow pork recipe? Look no further! In this video, we make smoked braided pork loin on a pellet grill, prepared by the one and only Danielle Bennett-the DivaQ! This dish is perfect for any occasion, and it's sure to impress your guests. Plus, it's really easy to make - all you need is a good thermometer!
Find the recipe here: blog.thermowor...
Check out the products used in this video:
Thermapen® ONE: www.thermoworks.com/thermapen-one?quantity=1&color=16?tw=TWYTB
You can find Danielle here:
www.divaq.ca/
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#thermometer #temperature #cook #temp #timer #bbq
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Опубликовано:

20 июл 2022

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Комментарии : 11

@Joe.Darkness-n-Evil Год назад

Thanks for providing the Oven Temp!!

@alans6767 2 года назад

If Diva Q made it you know it has to be good, and that one sure looked it.

@thermapen 2 года назад

Yes it was! We love how Diva Q teaches you to personalize the flavors to your own preference and get perfect results with a Thermapen ONE.

@markbastings4451 2 года назад

Looks amazing!!

@TowardsASimpleLife 2 года назад

Diva Q is awesome! This looks so good and easy to make, too. Thanks!

@francinecorry633 2 года назад

I`m pretty sure bacon or pork belly is not fully cooked at 140-145 degrees,especially between the braids. Not good ThermoWorks.

@thermapen 2 года назад

Bacon, like most pork products, is perfectly safe to eat at 145 degrees. The bacon on the outside of the braids achieved much higher temperatures which makes it crispy. The bacon inside the braids did not get crispy but it did reach a safe temperature and we can attest to the fact that it was delicious!

@francinecorry633 2 года назад

@@thermapen I guess you like chewy flabby bacon and pork belly or shoulder,disgusting.145 degrees is safe but not good eats.