Breaking Down and Deep-frying an Over 50kg Giant Napoleon Fish 

みんなバズらせてくれぇぇ！！

That. Was. AMAZING!!! You do so much work to make the content. 💜💜💜 I am a 62 year old black woman from San Francisco, California and I love your videos. I would love to eat this blue fish. I have tried several types of fish that I see in the Asian markets here because I recognize them from your videos. My favorite is the Parrot Fish. Thank you Masaru for your hard work and education. I used the translator to share this in Japanese as well 😊 それ。だった。すばらしい！！！コンテンツを作るために、たくさんの労力を費やしています。 💜💜💜 私はカリフォルニア州サンフランシスコ出身の 62 歳の黒人女性です。あなたのビデオが大好きです。 この青魚を食べてみたいです。あなたのビデオで見覚えがあったので、ここのアジアの市場で見かける数種類の魚を試してみました。私のお気に入りはブダイです。 マサルさん、これまでの努力と教育に感謝します。翻訳機を使って日本語でも共有しました😊

Is it just me or the editing getting better? Also love the hawaiian shirt Masaru!

While we do eat a lot of blue-colored foods over here in America, it's mostly just candy and fruity beverages. A fish with blue colored flesh like the Napoleon Fish, however, would probably get turned down by a lot of people. People over here tend to find oddly colored meat more off-putting than anything. Also, thank you for not eating the cockroach.

Can we take a moment to just appreciate this man’s extreme dedication to making this content for us?

動物も魚も沢山食べてるけどこうやって捌くシーン見るとｳﾜｱってなるな、動物、お魚、職人さんに感謝🙏🏻

The editing style in this video is phenomenal! I love it so much

As an American, i would gladly eat this blue fish 💙💙💙

I'm glad you decided to make another video on the Napoleon Fish! I really enjoyed the filleting process as the scales removing were really satisfying and was perfect for ASMR. This fish is certainly fascinating!

It's always my absolute favourite when Masaru throws out a MH reference

スタッフと家族みたいに仲良さそう！ いい環境に巡り会えましたね

the napoleon painting with masaru face, it's too good!

Masaru-san! I'm from overseas, but I visited Japan last month. I am grateful to the hotel that allowed me to have your brown sugar soy sauce delivered to my room. I brought it home with me, and my family enjoys it too. Your content and your products are amazing. I look forward to seeing more of your projects always!

That is the coolest shirt I've seen on RU-vid! You look like a TV star!! Keep up the great work and amazing content! I remember the last time you worked with this type of fish, and they are really amazing but slimy creatures

That looked delicious especially after you seared it!

wait, TEN staff members!? for some reason I figured it was just you and maybe a friend lol! I don't tend to eat/drink blue things either, but I mean I don't think it would bother me much to actually eat them. Love your channel and watching you catch and cook all these interesting fishes! Thank you for the content!

I am in Canada and 63 years old, we love all kinds of fish n Canada (especially Cod and Haddock) ... we also love deep-fried fish! ... Blue is a fine colour for fish!!! :) ... I'm sure we would love this!!

Wow I actually am in time to watch one of your videos

There is more slime than the last fish i caught! 😂

マサルさんまでナポレオンフィッシュみたいな配色の服着てるの面白い

やっぱりデカい獲物捌いてるのが一番楽しい 関係ないけど今回の髪型めちゃ良いですね

Amazing how the production quality has increased compared to the last time!

ご飯食べながら見ようとしたがそれは間違いだった

A lot of non fishermen Americans shy away from food they don't understand, like a fish with blue meat. But us fishermen love all fish

I've never seen anyone fry a fish that bit! Delicious!!

I haven't eaten blue savory food here in the USA before, but I don't think the fish looks strange. It would probably only be weird if the meat itself had a really bold blue color like the skin of the fish. It's pretty pale, so it just looks like fish meat to me

こういう動画が見たかったのよ！

Here, in California, we sometimes catch cabezon and ling cod, which on occasions, you will catch one with blue meat. When cooked they turn pure white and are excellent eating! I have not tried eating either cabezon nor ling cod sashimi, though I will give it a try in the future.

I normally would not eat a blue fish, but I'd try at least a couple of bites since Masaru did. This video was really enjoyable!

ура! моё любимое видео как раз про Наполеона! я рада видеть его снова.

This looks amazing!! Glad to see you having fun doing what you love. I would definitely try the yummy luxury blue fish!!

I find these videos endlessly fascinating, but aren't these endangered? Are there licenses to catch fish of this type and size? I guess I'm mostly just surprised to see that it is legal to capture and eat one!

I subscribed to your channel because of the Napoleon fish in the old video, then you made another Napoleon fish video. Feels like Dejavu!

as an American, we tend to associate blue with sweet things or artificial things - so seeing in in nature like that is so wild! We would be shocked by a blue fish as well but I bet it tastes great!

We do eat a lot of blue things here in America. I have no problem eating or drinking blue stuff! Amazing work frying that entire HUGE fish!

丸焼きとか蒸し焼きが美味しかったのかな？？ ともあれ面白い動画ありがとうございました😄

It's blue raspberry fish, yum yum... I'd like to see jumbo slabs of beer-battered fried fish and chips!

i feel like Masaru and Laois Touden would get along very well

The editing on this video is really good today

02:52 This editing made me laugh so hard 🤣🤣 Yes, I'd love a Masaru fish scale flower! 🌻

I did not know Masaru was a Monster Hunter player, i wonder what his favorite weapon is

As an American, your soy sauce goes well with many blue foods! I’ve really enjoyed both of them! 🎉. ありがとう！

I like to eat while I watch him and pretend im eating something delicious instead of 2 minute noodles again

編集がんばったんだな

A lot of Americans have a disconnect to their food and if the meat doesn’t look how it’s packaged in a store(or in this case, like a regular white fish) there’s huge apprehension about eating it. Personally I feel kinda adventurous with meats and seafoods and would try the napoleon fish. You make everything look tasty

The original video cutting up this fish was my introduction to this channel. I feel blessed to have stumbled upon it

American here! Definitely looks and sounds good, but a lot of the stuff you make and cook look appetizing to me. Maybe I just like food too much.

I hate fish but I watch all your videos. Good job dude.

wow, we're the same age! that's fun lol. it's crazy that you decided to fry the entire thing hahaha. love your videos! they're both educational and funny!

i love the learning experience you go through in every video!

Сколько же сил было вложено в это видео, не перестаю вами восхищаться, каждое видео жду с нетерпением❤️

I didn't expect you to fry the fish whole!! That was an exciting surprise, haha. I'm from America and I would love to try the big blue Napoleon fish!! I get jealous and hungry when I watch your videos! You get to try new and interesting things all the time :)

I'm glad he's still doing well these days

Masaru Bonaparte! I want to try the Napoleon fish.

Hello Masaru! I'm from America and have watched your videos for a while. You are very skilled at what you do and work very hard. ❤ 😂 Americans do eat anything, whatever color.

I don't know why RU-vid chose now for the algorithm to show me your channel but I'm now addicted to your videos. I'm an American and totally want to try this fish.

International viewer here: I want to try that blue fish so bad! Then again I'd probably try just about everything you prepare on your channel, it all looks so good.

It’s definitely odd to see something so brightly blue that isn’t artificial but I wish I could taste it!

マサルナポレオンステキでした🤣💕💕

Hunched over taking a bite of the fish is peak Masaru 😂

めっちゃ楽しそう。

I'm actually terrified of fish and large/deep bodies of water, so I'm not too sure why I watch Masaru's videos. That doesnt stop me though, and I love watching them :) even though I don't eat fish, you make it look so good!!

I loved the editing in this video!!! keep up the great work Masaru + team!

Oh my gosh I love your videos and as an American viewer I can confirm a vast number of us love blue foods and drinks

That edit when you were explaining what it eats was hilarious 😂

That is a 👉terrible👈 way to cook a fish, but the video was magnificent, besides being, as you noted, extravagant. Great, great work, Masaru. Thank you.

The amount of slime and how large the scales were surprised me! Watching from America and yes, it’s true we eat a lot of weird colors including blue 😅

You guys don't eat blue food specifically? How come? Also, amazing video as always!

I feel like Masaru and Wendigoon have the same energy in different fonts

Masaru: normally Japanese people don’t like to eat blue things Ramune: say what?

Love him including the large splatter noises of when the fish is flipped

What can we say, we like the flavor blue. Great video, and thank goodness you didn't get burned. 😄

the viral video from 3 years ago. thats how i got introduced to your channel. im happy i got to see another one

Masaru is back

Had one of these the other day. The meat was a beautiful blend of fish and blue raspberry 🤤

ナポレオンの咽頭歯見たい！って思ってたら見せてくれた！さすがマサルさん😊

the editing is so cute lol

久しぶりに見たら編集変わってて 見やすい😆

I wonder if the Napoleon's scales can be turned into guitar picks? Anyway, nice shirt Masaru!

Many Americans don't even eat fish, and never raw fish. I grew up as one of a few asian kids in my school, and a lot of the other not asian kids refused to eat fish at all. I think blue fish would fare as well as any other fish!

In America we eat weird colored things all the time 😅 It's probably not good for us since most of the colors are artificial... But I wouldn't hesitate to eat a blue fish! 🐟

2:38 that's gorgeous honestly, a really cool fish all in all (pun unintended)

またまさるチャンネル見漁る時期に入ってしまった

the blue meat looks really interesting ! i would 100% try it if i could !

Your shirt suits you so well, Masaru-san!

We need Masaru in a different Hawaiian shirt in every video from now on lol

Those fish change from a female into Rosie O'Donnell. 🤣

曲がったシャフトは直して使うの？

If you kept turban shells, and large decorative scales, people would buy them for crafting, jewellery making etc.... I definitely would

I can't be the only one who fantasizes about joining him and trying out new fish foods...

Oh wow. First off, I love the jokes edited in. Second, American over here, I love blue food :P I’d be curious to try the Napoleon fish if it was put in front of me.

Do you use the head and bones of your other fish to make fish stock, Masaru?

曲がったシャフトってどうするんだろう…修理できるのかな

As an American, it is difficult to imagine living a life without the regular consumption of blue food, so I would gladly partake in the consumption of this particular fish

今までとちょっと違う編集で面白いですね

We have a lot of these parrot fishes in Semporna, Sabah Malaysia. They are some small ones, caught by fisherman and sold at wet markets. These fishes are usually served as dishes at home. It is very hard to find any restaurants serving this fish here in Malaysia. Thank you for your video content. I saw them when I was diving in Sabah, good seeing a really HUGE one through your video!

As an American I can say we generally are okay with blue things that are sweet, but if given something that was savory and blue, we would probably be fearful of it. But a few of us would probably try it right away in an act of reckless bravery.

MASARU WITH FANCY SHIRT?! IS THIS EVEN REAL

Looks good to me! Would love to try it!

hi masaru! long time watcher, though i dont comment very often. i love your videos, but this one was a little harder to get through. the audio seemed slightly muffled all throughout, and the new editing was just a little bit too much, to the point of being distracting. i like the natural humor of your videos, and this one i think had just a bit too much over the top editing to try and be funny. it wasnt terrible, but it was distracting. i think toning the editing back just a little would be nice. and some parts were very funny, and definitely added to the video! but i also enjoy seeing your work shine and being the focus of the video. again, ive been watching for years, and i really love your videos. i hope this comment doesnt come off as rude