Тёмный

Brioche Eggs Benedict 

ByronTalbott
Подписаться 1,4 млн
Просмотров 29 тыс.
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This is an all-star breakfast if I've ever seen one. Toasted brioche, sautéed greens, poached eggs, and a hollandaise sauce that you could paint a sunset picture with. Anyone who like a good Benedict will fall in love with you if you made this for them... trust me... I know from experience. lol! Hope you enjoyed the recipe and give a try!
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INGREDIENTS:
2 whole eggs
Thick sliced brioche
1 cup torn kale
1 cup baby spinach
1 tbsp olive oil
1 tsp lemon juice
salt to taste
Hollandaise Sauce
2 egg yolks
7 tbsp butter
1 tbsp lemon juice
salt to taste

Хобби

Опубликовано:

 

5 июн 2024

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Комментарии : 71   
@ByronTalbott
@ByronTalbott 2 года назад
I swear, I'm about to put this hollandaise on everything!!! TOOOOOO GOOOOOD!!!
@amandalawson9165
@amandalawson9165 2 года назад
That looks delicious. I am a chef and love watching all your videos. I went to culinary school and absolutely love the industry. I appreciate your wonderful take on all the recipes you do. I was curious if you ever thought about doing a what’s in your knife bag? And or what your favorite aprons and whatnot? Again thank you for all of your videos. I have been watching you since your first apartment and have loved you since your first video.
@ByronTalbott
@ByronTalbott 2 года назад
You DA BEST!! thanks for sticking with me and I have just the video for you coming up really soon!! I actually filmed it a while back and has been on the back burner for a while.
@sharalli3112
@sharalli3112 2 года назад
This looks incredible. I love the idea of a benedict with kale on brioche.
@xdestiny
@xdestiny 2 года назад
This looks really good! Will definitely try it out 🙂
@Jin_Cook
@Jin_Cook 2 года назад
It is so easy recipe to make hollandaise sauce. Thanks for it!
@ezabelabuto6027
@ezabelabuto6027 2 года назад
Love love your shows and welcome back and please to the emulsified sauces and recipes so I can be summer ready 😜😜
@paulasimson4939
@paulasimson4939 2 года назад
What a great technique for making the sauce, I'm going to give it a try.
@lianzad.6788
@lianzad.6788 2 года назад
This looks soooo freaking good!!
@rita_fuko
@rita_fuko 2 года назад
looks wonderful! and I love that it's vegetarian to begin with and not made to be vegetarian
@fbS02
@fbS02 Год назад
Loved the recipe !! This is my favorite dish for breakfast but I want to cook it at home. I’m following for 13 years aprox and always have loved your videos. 🫶🏼🫶🏼thanks for sharing
@mitzibud6908
@mitzibud6908 2 года назад
Another awesome video!! Thank you!!
@lagunamiller
@lagunamiller 2 года назад
That looks absolutely AMAZING!
@ByronTalbott
@ByronTalbott 2 года назад
🙏
@foodyumaroma
@foodyumaroma 2 года назад
Wow delicious eggs preparation 😋
@gsoffice6402
@gsoffice6402 2 года назад
🥲 salivating with each bite
@ChicagoGuy72
@ChicagoGuy72 2 года назад
Looks great! I need to make eggs benedict. 🍳
@Saikouh
@Saikouh 2 года назад
so mouthwatering omg...
@jeffward1106
@jeffward1106 2 года назад
Dood.... I think I've been digging your videos for a decade. Great job
@ChicagoGuy72
@ChicagoGuy72 2 года назад
Tasty! I need to make eggs benedict. 🍳
@spiff829
@spiff829 2 года назад
Looks amazing! I’d love to see how you prepare a full meal (protein + 2 sides?) for some tips on timing / getting things on the plate hot.
@ByronTalbott
@ByronTalbott 2 года назад
Great idea!! Always a challenge with timing for sure.
@cupcake50jh
@cupcake50jh 2 года назад
Any sauce will be a great idea to do.
@beckynewman2726
@beckynewman2726 2 года назад
I saw you and the hollandaise sauce, I would like to see other sauces you have to offer as well. Thank you.
@Reinolds_Recipes
@Reinolds_Recipes 2 года назад
Great video! Going to try this :) thank you again for sharing, new subscriber here ❤️🥰
@Schmooplesxo2
@Schmooplesxo2 2 года назад
This looks amazing! I don’t think I’ve ever watched a single video of yours where I didn’t want what you were making 😂
@ByronTalbott
@ByronTalbott 2 года назад
Lol! I’m something terribly right then! Lol
@Schmooplesxo2
@Schmooplesxo2 2 года назад
@@ByronTalbott Absolutely! Your videos have encouraged me to try new foods and combinations 😊
@jamiele1906
@jamiele1906 2 года назад
love how you didnt need a blender to make the hollandaise sauce! will def try to method out
@kaminidandapani9047
@kaminidandapani9047 2 года назад
Looks delicious! I would love a "sauces" video!
@ByronTalbott
@ByronTalbott 2 года назад
Done!! Coming right up!
@timi7844
@timi7844 2 года назад
Great looking eggs. Sign of a great chef, most can’t.
@ByronTalbott
@ByronTalbott 2 года назад
Thank you my friend! Always good to put the basics to good use
@Khanki777
@Khanki777 2 года назад
Byron, I couldn’t have clicked on this video fast enoughhh😂 thank you so much for this! I wanted to make the hollandaise sauce but in the video you said 2 tbsp but in the description it says 7 tbsp..not sure which one is the right measurement please let me know. Thanksss!
@Poonamsmartkitchen
@Poonamsmartkitchen 2 года назад
Great
@tinameyers3064
@tinameyers3064 2 года назад
Classy 👌
@REYMANK7
@REYMANK7 2 года назад
Nice
@carolineborio9235
@carolineborio9235 2 года назад
Je dis juste MIAM !!!
@danagreen636
@danagreen636 2 года назад
I'm making this!
@ByronTalbott
@ByronTalbott 2 года назад
Love it!! You won’t regret it.
@danagreen636
@danagreen636 2 года назад
I made it and it was delicious! I'm glad you inspired me to finally try this dish on my own that I love so much. Thank you 😊
@pelvispresley22
@pelvispresley22 2 года назад
This guy knows a lot of "matches made in heaven" ;)
@dawnn1325
@dawnn1325 2 года назад
No Canadian bacon or ham, I’d miss that for sure but love ❤️
@natteam8534
@natteam8534 2 года назад
I’ve never clicked on a video faster 😋
@crystgh
@crystgh 2 года назад
😻
@MidnightWalnut
@MidnightWalnut 2 года назад
Sheeesh
@deadpuregallus
@deadpuregallus 2 года назад
What do you do with the spare egg whites?
@ghostofantarctica8216
@ghostofantarctica8216 2 года назад
Cracking eggs directly into boiling water to poach them is superhuman skill.
@ByronTalbott
@ByronTalbott 2 года назад
Lol! EggMan!
@deathcometh61
@deathcometh61 2 года назад
did something like it. bacon. used grease on the spinach.
@ByronTalbott
@ByronTalbott 2 года назад
Ohhhhh boy. Bacon fat on the greens is sooooo gooooood.
@boristesker2094
@boristesker2094 2 года назад
Yummo! Who doesn't like kale, right? LMAO! What's Hollandaise sauce, is it new?
@giulia-ff6tb
@giulia-ff6tb 2 года назад
👍👌😍😍😍😍😍😋😋🤤🤤🤤
@PeacefulCrescent
@PeacefulCrescent 2 года назад
Would not pay that much but yummy
@bigbrain296
@bigbrain296 2 года назад
That beard makes you look like Dumbledore omg
@Edwardsbebikeks
@Edwardsbebikeks 2 года назад
wait! is it that simple??
@vivianemattos6142
@vivianemattos6142 2 года назад
It would have been nice if you have mentioned the temperature of everything since is the most important thing when cooking 🤔😑
@matthewfanning777
@matthewfanning777 2 года назад
Looks great but wouldn't this be more accurately named an egg florentine
@DieTreppenwitz
@DieTreppenwitz 2 года назад
say, how is hollandaise different from mayonnaise? isnt it basically just the same thing, an emulsion of oil and egg yolk?
@justinusdiaz2116
@justinusdiaz2116 2 года назад
never like poaching eggs with vinegar it gives a weird texture to the egg whites I usually only do salt or a spoon of lemon juice
@nonasmith7063
@nonasmith7063 2 года назад
The holiday sauce looks really good but I'll be scared to eat it like I don't know I'll be scared that the eggs are not cooked and I'm eating raw eggs
@SeeNyuOG
@SeeNyuOG 2 года назад
When I first tried hollandaise sauce I thought I'd puke on the table. Never tried ever since
@Tedibear
@Tedibear 2 года назад
Isn't this more like an eggs florentine though...?
@poonamsolanki895
@poonamsolanki895 2 года назад
.
@marcelomatsubashi3211
@marcelomatsubashi3211 2 года назад
E de morrer de colesterol
@ByronTalbott
@ByronTalbott 2 года назад
Por favor! Rico pero bueno. Solo para especial ocasion… no todos los dias
@marcelomatsubashi3211
@marcelomatsubashi3211 2 года назад
🤣🤣🤣🤣🤣
@AemilianaRosewood
@AemilianaRosewood 2 года назад
I honestly felt slightly triggered when I heard your teeth grind against the fork xd
@ByronTalbott
@ByronTalbott 2 года назад
So for the fork bite. 😬
@tara_nguyen
@tara_nguyen 2 года назад
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