BUTTER CHICKEN in the Instant Pot

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Homemade butter chicken that's super easy and fast to prepare in the Instant Pot. Stock your own spices and basics and forget about using bottled sauces. Enjoy!
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Опубликовано:

18 май 2017

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Комментарии : 383

@javajunkie9748 7 лет назад

Colonel Sanders may have taken a trip for some Nashville Hot Chicken, gone south for some Georgia Gold, and even to the final frontier for Zingers....but for Butter Chicken?!?! NOT! Recipe below. Instant Pot Butter Chicken - Flo Lum 1/4 c veg oil to instant pot - Saute mode 6 cloves minced garlic ( or 2 T container garlic ) Saute about 1 min. Turn Off Now turn on Saute mode and then Adjust to Low setting. Add 1 can tomato paste. Cook 1 min. Add spices: 1 t salt 1 T paprika 1 t cumin 1 t turmeric 1 t coriander 2 t garam masala Stir 4 mins. Turn off Cut 1 lb boneless skinless chicken thighs into bite size pieces. Add 3/4 cup water to pot. Add chicken and stir. Put on lid. Select Poultry and adjust time to 5 mins. Turn pot Off. Manual release. Stir pot. Select Saute mode. Add 1 1/2 c whipping cream Stir. Heat to bubbling.

@FloLum 7 лет назад

+Java Junkie You are amazing! Thank you so much for always taking the time to post the recipes for me!!! A couple of corrections... Garam masala 3/4 c water 1lb chicken Thanks again so very much!

@javajunkie9748 7 лет назад

Please let me know if I got this right... 🤞

@FloLum 7 лет назад

Java Junkie Just spelling of garam masala. Thanks! 😊

@BergdorfBovine 7 лет назад

Java Junkie thank you! I was just looking for the recipe..😊

@dustyroaddesign 7 лет назад

Java Junkie you just put "t" how do I know if it's tablespoons or teaspoons?

@jakecondemn3209 5 лет назад

Love your video!! One piece of advice; you should add the ingredients in your description. Keep up the great recipes!!

@juttley72 6 лет назад

My instant pot arrived today and this was our first recipe. I have 4 kids ranging in age from 13 to 3. I have to date, not been able to cook anything that they all agree on, until now. This butter chicken was delicious. They all loved it. My eldest son, finished by saying “i need to go lie down” he was so full. My eldest daughter said it’s thumbs and feet up! It was so nice. Even my two year old Saint Bernard cleaned her bowel when I gave her the sauce and left over rice. Far, far nicer than any takeaway or restaurant butter chicken we have had and it looks set to become a regular meal for us. Thanks for sharing.

@FloLum 6 лет назад

Thank you so much for this very kind comment! Glad your family enjoyed it!

@FloLum 7 лет назад

I used to be so intimidated by Indian cooking. I finally took a class several years ago and I'm not sure why I was so intimidated. Picking up the spices was half the battle. Once you get all the right spices, you can make anything! Enjoy!

@JoseLopez-yy2wr 5 лет назад

I am wanting to cook Indian food... started getting spices... do you have list of most used spices? Or a YiuTuber channel specialist in Indian food? I do love your cookbook and every single recipe of yours has been received with high praise. Love the joking between you and hubby. With all due respect I must say you are a beautiful wife, mom and cook. Look great in both short and long hair!!

@tanmay_6363 2 года назад

Its confusing for Indians as well

@totaljoe 7 лет назад

Great recipe! We made this with two changes: Ghee instead of vegetable oil and chicken broth instead of water. Hey, it came out great, better than other more complicated Indian recipes we've tried. Thank you for the idea and the recipe!

@FloLum 7 лет назад

+totaljoe Excellent! Glad to help!

@girlatomic 6 лет назад

I just got an Instant Pot for Christmas and we started perusing RU-vid for recipes and tips last night and I am SO happy to have come across this video! You earned yourself a new subscriber for sure, and tonight I am making this as my first Instant Pot meal. Looking very forward to it!

@bryanhogue 6 лет назад

I make your butter chicken recipe all the time now! It’s amazing! It’s actually low carb. I put it over a bed of cauliflower rice! Thank you for making this video. I really enjoy watching your videos and I love my instant pot!

@r.rudyscott4655 6 лет назад

I love you guys! Will be trying this dish in my new pot. Thanks

@MicheIIePucca 5 лет назад

This was our second recipe used in our new instant pot and loved it! We went out and bought all the spices, etc.. and 'whipped' it up in no time. Thank you!

@Shoodabirdie 4 года назад

I bought an instant pot today, and this is the first thing im making in it!!!

@lawlee667 4 года назад

This was the first recipe i ever made in my IP lol it was so good

@skiski114 7 лет назад

Just finished making this and it's so good. I can't stop eating it. I have no more room in my belly!!! Thanks flo for this tasty and easy recipe!

@FloLum 7 лет назад

+skiski114 LOL! So glad you enjoyed it!

@janiceramer6948 5 лет назад

This recipe was fabulous Flo Lum!!

@reakelly9795 6 лет назад

I'm a big fan of you Lums! I just got both my young adult kids their first Instant Pots, and in advance of giving, I got caught up on 'how to'. You're my fave. And a fellow Canuck. Bravo. Happy New Year. Butter Chicken, yummmmmm.

@randimalone8042 4 года назад

Made this tonight. It was absolutely delicious!! Thank you!!!

@Knitapeace 7 лет назад

My 15 year old son and I made this together last night and it was SO delicious. I had watched the video when it came out but when we started cooking I just had Java Junkie's post open with the recipe and missed out on the part where you aren't supposed to stir after adding the chicken and water. We caught it in time and added a little more water, so as a result we ended up adding more garam masala because the extra water diluted some of the flavor. I did think it was a bit rich with all that cream so next time I might go half and half with cream and chicken broth. But both of us went back for seconds...delicious!

@FloLum 7 лет назад

Yes... it is very rich and apparently that's the "proper" way to eat it. ;) So glad it worked out for you!

@annicafamor-galaura9696 6 лет назад

I finally tried this recipe and honestly tweaked it a bit. I loved the combination of spices and the flavor it gave the curry. But I wanted a thicker gravy, kinda like what I usually get at the restaurant so I actually half-cooked my chicken with a combination of garlic, ginger, and ghee. This way the water from the chicken didn't dilute my sauce and instead of just plain water like you added, i created a broth using better than buillon. Thanks Flo for this easy recipe! :D My favorite indian restaurant closed down a couple months ago but I have been craving some type of indian curry so I decided to make it at home after watching your video over and over again.

@AnnMFS 4 года назад

My son loves this. I measure the spices out into individual containers so I can just toss a container into the pot without measuring each time. I'm lazy. Thank you for a really great recipe. It's on my regular rotation, and my son takes the leftovers to school for lunch.

@raymondborrego5062 3 года назад

That’s not lazy, that’s good planning IMO

@caitlynmary7606 5 лет назад

So cute! “It’s messy...” “You’re messy!” “Fine.” LOL

@Lisa-nt8kz 6 лет назад

Thanks for this! I have yet to purchase my Instant pot, but it's only a matter of time. Looking forward to some butter chicken! A tip for tomato paste; I cut the can at both ends and push it through, no muss, no waste. You can do this ahead of freezing into one TBSP portions too (which is such a great idea!)

@geraldinelucas3143 6 лет назад

There are only two of us so made half this recipe. Even better the second day when the flavors had a chance to marry. Thx.

@alanm9523 6 лет назад

Can't wait to give this recipe a try, I love my instant pot!

@jul8065 6 лет назад

Flo I saw your videos and now a big fan of you both. Authentic asian dish that I miss here. Gonna try them soon. Thanks.

@Forevertrue 6 лет назад

Thanks Flo!

@geraldinelucas3143 6 лет назад

I have all the prep done and making this for dinner tonight. You made it very easy.

@sryherd766 5 лет назад

I look forward to making this!

@georgiaspencer7710 7 лет назад

Ghee (clarified from butter) is used in " Butter Chicken" recipes. Everything else sound good!

@SoniaB5 7 лет назад

How much would you substitute?

@naheedakhtar1982 5 лет назад

@@SoniaB5 tea spoon

@PaigeBorda 7 лет назад

I have been dreaming about making this since I saw your video. We have tried several Indian recipes at home and all of them have just been 'meh'. But this was delicious! Even my picky young children ate every bite. So good. Thanks for sharing!

@FloLum 7 лет назад

Oh, I am so glad this worked out well for you and your family!

@BeeBee-nx9zi 4 года назад

I just cooked this today. It is my first attempt at indian cooking and it was so delicious!

@katherinehaught7950 7 лет назад

I had never heard of this but now l can't wait to try it. I think my grandchildren will like because they love chicken but are tired of the same old things. Thank you so much. All of the recipes that you have recorded have been new to me so l'm so happy to have found you.👍👍🤗🤗😀😍

@FloLum 7 лет назад

+Katherine Haught Hope you like it. If you're not used to Indian spices, butter chicken is probably the easiest one to try. It's not spicy but it is definitely very flavourful. My kids enjoy it, hope your grandkids will too.

@matthewmaclellan 5 лет назад

so good! so easy! another winner.

@marshall6744 7 лет назад

Thank you! Cooked this last night and it is a keeper for sure! Love your shows. The two of you are such a cute couple.

@FloLum 7 лет назад

+Cheryl Marshall So glad you enjoyed it! Appreciate your kindness, Cheryl!

@McClellanTanya Месяц назад

Just saw this recipe yesterday. I made it today. Delicious!!!!!!

@Skylite85 7 лет назад

I made this tonight for my husband and he loved it! I used coriander seeds instead of coriander powder. I'll definitely grind the seeds in the future, but it was still delicious. Thank you - your videos inspire me to use my instapot more!!

@FloLum 7 лет назад

+Skylite85 That's great! You are very kind. I'm glad you find the videos helpful. 😊

@ChrisOsborntech 6 лет назад

Looks Great, love your video's. Have to try this.

@kellietrudel8222 7 лет назад

Love the apron! Butter chicken is the best! Re: tomato paste...I fill up ice cube trays (the ones with the lid) with the leftover paste measuring out 1 Tbsp in each cube. Pop the lid on and keep in freezer. I tend to use thighs where I can in the IP just so it doesn't get dry. Happy long weekend guys!! 🇨🇦🇨🇦

@FloLum 7 лет назад

Thanks, Kellie! I flatten tablespoons of tomato paste in between parchment paper and toss in the freezer. =) Great minds think alike. ;)

@jennigee51 4 года назад

This is another party I joined late! But I’m happy I found it 😁 I only discovered butter chicken recently and it’s exactly what I want in an Indian dish, TASTY, I find that too much heat takes the taste away. My dad used to go to an Indian restaurant and had the hottest of hottest curries, I don’t know how he ever did it! I tried a Madras in a restaurant once, and ordered ice cream after, so that I could hold the spoon to my lips to cool them down 🥵

@lexwaldez 6 лет назад

I think I got to 20 second mark and then subscribed. I love Instant Pot recipes to help with lunch/dinner. Thank you!

@FloLum 6 лет назад

+lexwaldez Great! Thanks for the sub!

@jeromysangel 7 лет назад

Made this this evening and it was absolutely delish! I have a 2nd inner pot, so I cooked basmati rice to go with the chicken and Naan. my whole family loved it. Thank you thank you thank you!

@FloLum 7 лет назад

+Crystal Smith So glad you enjoyed it, Crystal! I could go for some right about now.

@jeromysangel 7 лет назад

Flo Lum I have now made this 4 times (it's in the IP now) my family requests it constantly. I just love your channel! Thank you for sharing with us.

@semco72057 6 лет назад

That looks like a very delicious dish, and I may try it out in my cooker.

@kmj761 7 лет назад

Made this last night. My 2nd IP Meal and it was great! Love watching your video's.

@FloLum 7 лет назад

+Kerry Jackson Yay! So glad you enjoyed it! Thanks so much, Kerry!

@ColinHarding 7 лет назад

Butter chicken is my favorite! I can't WAIT to try this out! Thanks Flo :)

@FloLum 7 лет назад

Great! Thanks!

@cassandraelsontorres 7 лет назад

This was so easy to make. My family loved it-including my very picky 9yr. old! This will be a regular in our house. Thank you!!!

@FloLum 7 лет назад

Awesome! Love these stories! So glad everyone loved it! =) Thanks, Cassandra!

@andreacg774 6 лет назад

I just made this today and it was a big hit with my family! It would be helpful if you put the ingredients in the description box. I had to pause and rewind a hundred times. Lol.

@FloLum 6 лет назад

Recipe is in the pinned comment. 😉 Next time you’ll know. Glad everyone enjoyed it!

@gracejjpreston 2 года назад

I tried it today. Soo good. Thank you Flo!

@lynardok6654 6 лет назад

Oh my goodness! This is delicious!! Just made for first time and it is well worth it. Thank you!!!

@FloLum 6 лет назад

+Lynardo K Fantastic! So glad you enjoyed it!

@walterstrahota2956 2 года назад

I’m happy. I love butter chicken and this looks easy. Thanks Flo!

@kenchernoff 7 лет назад

Ha! Just two days ago I looked to see if you had a butter chicken recipe and had to wing it myself. Looks great.

@FloLum 7 лет назад

Read your mind. ;) Thanks, Ken!

@mckenzierobinson6133 6 лет назад

Made this tonight and it was amazing! One thing is love to see in your recipes though is how many each recipe serves. Sometimes it's just my husband and I and other times I'm cooking for a crowd and I struggle to know if I can half a recipe or if I should double it. Thanks for your amazing recipes and tips!

@FloLum 6 лет назад

I cook for a family of 5 (3 adults & 2 tweens). Sometimes it’s just enough, sometimes I can get enough leftovers for my mom’s lunch and small lunches for the kids. Depends on how hungry everyone is. 😉 Hope that helps.

@mckenzierobinson6133 6 лет назад

Flo Lum that's perfect! Thanks so much! Having the leftovers today for lunch and still so yummy!

@bobbieleab1470 6 лет назад

Just made exactly by your recipe. Waiting for cool down. Smells wonderful.😊💕

@FloLum 6 лет назад

+Bobbie Leab Oh... I could go for some butter chicken! Let me know if you like it!

@14Marathons 7 лет назад

Great video Flo and Dude.... and one of my favorite meals, as well....This was one of the first meals I made in my Instant Pot. I used a very different recipe than what you use here (I can't find the recipe I used), but I'm very anxious to try yours, Flo. Thanks for sharing one of my favorites.... Also enjoyed the seagulls in the background...I always enjoy the sounds in the background...whether it's your son's cello, or seagulls...:) Thanks again!

@FloLum 7 лет назад

You're too funny, Warren! Those seagulls have been squawking every day around the same time for a couple of weeks now. Hope you like the butter chicken!

@filipinoamericanhomeschool5446 7 лет назад

I just used my instapot for the first time yesterday and made rice and adobo :) soooo good. You made this look so easy! Thank you!

@FloLum 7 лет назад

+Filipino American Homeschooler Thanks! Hope you enjoy your pot!

@livingwater8633 2 года назад

I tried this and it came out AMAAZING

@bobbieleab1470 6 лет назад

We loved it! Can't wait to make again but enjoying leftovers.

@FloLum 6 лет назад

+Bobbie Leab So glad to hear!

@francestong9074 6 лет назад

We made it and it was so tasty! Thank you so much!

@FloLum 6 лет назад

+Frances Tong So glad to hear! Glad you enjoyed it!

@meh3884 7 лет назад

this channel is everything i ever wanted for my new instant pot!

@FloLum 7 лет назад

+catsandbutts LOL!!! Glad you are enjoying the channel!

@firebellymel5557 3 года назад

Looks AMAZING

@FrancineRossoni 7 лет назад

Flo....I think you are awesome!!! Thanks for all your creations and help you give to your viewers. :)

@FloLum 7 лет назад

You are so kind, Francine! Thank you!

@FrancineRossoni 7 лет назад

@yasnaastorga7152 4 года назад

I’ve used this recipe several times except I substitute the cream with coconut milk because I’m lactose intolerant. Delicious every time although I find I end up adding a bit more salt when it’s ready.

@mwhands 6 лет назад

I just purchased the instant pot 8qt from Kohls and love your videos. I have to purchase several of the ingredients for the buttered chicken recipe and look forward to making it soon. :-)

@mwhands 6 лет назад

I just cooked the buttered chicken and it was delicious. I will try your chili recipe next.

@Lylamamma1997 5 лет назад

I saw other recipes that used butter so I added it. It all tasted pretty well but I tried to make a bit more and it got a bit soupy. Admittedly the flavor wasn't quite as good as I get at an Indian restaurant but it was still good. I made enough for 2 meals for my husband and I so we are going to thicken the rest with a little "wonder flour" and add a few more spices tomorrow.

@amberg50 6 лет назад

I think yall are SO cute! Thanks for all of the great ideas! I just recently got a Farberware 7-in-1 and am using yall for help!!

@FloLum 6 лет назад

Excellent! So glad you are finding the videos helpful!

@terrypogue 6 лет назад

I have an Indian friend who uses coconut milk instead of cream.

@Codm7933 6 лет назад

Terry Pogue i brt that bring out a lot of flavor instead of the heavy whipping cream. Ill try that one day

@cashmoneychanel1209 4 года назад

Coconut cream sounds like the best solution to that lol

@barbjohnston2345 3 года назад

D T ...do try it, I always use a can of coconut cream..delicious

@yourdadsotherfamily3530 2 года назад

For me it makes it too sweet when doing a butter curry chicken but it’s all good because the spice profiles cover a lot there

@terryterr3096 7 лет назад

thanks so much for doing this one! love butter chicken!!!!!!

@FloLum 7 лет назад

+Terry Terr You'll have to let me know when you give it a try!

@johnmarshall6975 6 лет назад

Hi again Flo. I have been going to make this several times and never got round to it. You know what it is like you've got the kids and a hundred things to do. Anyway I made it last night to your recipe. I always like to try things first without adjustment. It was very very good (even without the butter ?) as you said butter is made from cream. It was delicious but I think I may add just a little butter at the end when simmering down and some methi leaves. Just another great recipe from you although it is one of your older ones. (well not that old) John M(in the UK)

@FloLum 6 лет назад

Awesome! So glad you enjoyed it, John M in the UK. So nice to hear from you. 😊

@tanyawilson3615 3 года назад

I made this today, It was delicious.

@carroll6 3 года назад

BOy I like your recipes Flo! What a calm, nice personality. I did your Thai yellow. Great stuff. Now today, I think I will try your Malaysian Curry. Flo YUM!

@donnastratton8397 7 лет назад

I don't have an IP but thinking about getting one. Love you guys!

@FloLum 7 лет назад

+DONNA STRATTON Ha ha! Will change your whole view of cooking!

@terrypogue 7 лет назад

I'll try this Flo. I usually use a combo of Greek yogurt and coconut milk instead of heavy cream. I always wondered why it was called butter chicken. Even funnier when you know I often make butter. I do like my butter made with cultured cream. Your Butter Chicken coming up. Maybe tonight.

@FloLum 7 лет назад

Thanks, Terry! I think they must use ghee for butter chicken but the few recipes I've found do not so I'm not sure. Maybe these recipes are written for us North Americans so that it's easier for us to find ingredients?

@JulesEats 7 лет назад

Oooooo love your hair! 💗 and your Apron!

@FloLum 7 лет назад

Aw... Thanks, Julie! =)

@Paultimate7 7 лет назад

Lim and Lum getting along!

@JulesEats 7 лет назад

Hahaha :)

@susanshi22 6 лет назад

Hi Flo and dude! This is one of my fav recipes. Just made it again last night. Thank you! Love your videos. They’re funny and the recipes rock! Where did you get that tan cutting board? Looks sturdy and it seems that it doesn’t show scratches.

@FloLum 6 лет назад

Thanks so much, Susan! The cutting board is made of rice husk and mine is the small Norwex one. Here is my review of it: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-tfKIhD6eAeQ.html

@susanshi22 6 лет назад

Thanks, Flo! I’m in the US. Can I order from your website?

@maxglendale7614 2 года назад

Great video. To change it up, you can use coconut milk/cream instead of milk cream to give it a Southern Indian curry taste!

@melindabodkin1330 7 лет назад

I love your videos. I was wondering if you would do a video with a dish were you cook the rice in a dish inside the pot when the main course is cooking underneath it.

@FloLum 7 лет назад

Thanks, Melinda! I have not yet tried. I have done the opposite... tried making rice and steaming a dish of something on top. Can't remember what it was now. Obviously not that memorable since I haven't done it again. ;)

@firebellymel5557 3 года назад

I love tomato paste in the tunes as well! Game changer!

@frenchiegirlintheusa 2 года назад

Hi, Flo love the video never made butter chicken before.

@sheru-xw5bc 6 лет назад

Nice!!!

@pacificH2O 7 лет назад

Hello Flo, Do I need to adjust my cooking time if I'm using a Power Pressure cooker instead? Thank you!!! Great video!

@FloLum 7 лет назад

+Pacific Blue I don't know for sure because I have not used the Power Pressure. You'll have to check the psi. The Instant Pot works at 10.2-11.6psi. If your pressure worker is less then you might need to increase the time but I imagine only by a couple of minutes. But you can always just give it a try and see. Add a couple of minutes if you need. That's what I would do. Hope that helps.

@WillMan51 5 лет назад

Just ordered all the spices tonight. Can't wait to try this! I friggin love butter chicken.

@sherryseitz1889 4 года назад

Hi Flo, I have the Instant Pot Ultra and don’t have some of the settings that you used, can you please give me the adjustments for the Ultra.

@MarielleHK74 7 лет назад

Hi Flo, I plan on buying an instant pot from Amazon France. Do you have a link for it? As I would like to support you! Thanks for all these recipes!

@FloLum 7 лет назад

+marielle ottavi Hi Marielle! Sorry for the delay. We're looking into this for France. Thanks for your support!

@jovelynmanaciolatour1790 3 года назад

Made this multiple times 💖💖💖

@SoniaB5 6 лет назад

Flo do you know what is the max I can make of this recipe in an instant pot and how would I increase to ingredients accordingly to do so?

@FloLum 6 лет назад

I haven’t tried more than double in which case I would just double the recipe. It makes quite a bit of sauce. You can also probably get away with adding more meat and keeping the rest of the ingredients the same. Hope that helps.

@imanrei7617 10 месяцев назад

Love this recipe, making it for the second time for my meal prep tomorrow. Thanks for sharing this ❤ Edit: I ended up using chickpea instead of chicken bc my chicken went bad, it was tangy this time. Doesn’t taste how I remember

@yatali2085 6 лет назад

Maybe some curry leaves when sauteeing. .. but yeah.. cream makes everything rich and delish! I came for the pressure cooker recipes. Subscribed!

@FloLum 6 лет назад

Great! Thanks for subscribing!

@edwardquinn4565 6 лет назад

Looks so lovely to EAT.must try this butter chicken.

@emileeyee7274 3 года назад

This was phenomenal like all your other recipes i have tried. Thank you for the simplicity of your meals and the humor. I had my instant pot for an entire year and never took it out until last month. I’m in love with my instant pot now. Also your Chinese roots makes me even more in love with your recipes. Thanks!

@jeannine9066 6 лет назад

I just received an Instant Pot as a Christmas gift, so I'm a beginner at this. This recipe was excellent, but in order to get it to taste more like the Butter Chicken at our local Indian restaurant, I added a drop of doTERRA cardamom essential oil! They put in whole cardamom pods.

@set921 6 лет назад

So with you on the tomato paste problem. Almost wanted to start my own company to sell it in tubes decades ago!! Lol

@IppiopaidFEEDBACK 4 года назад

I love butter chicken, so thanks a lot for sharing this! I just wonder could if you use plum tomatoes, instead of chicken? Just like a modern day twist on tomato soup!

@FloLum 4 года назад

Always fun to experiment

@alleghenyrebel445 5 лет назад

New subscriber. So many recipes, so little time.

@courtney2419 9 месяцев назад

I still use this recipe!

@dorcaslee 7 лет назад

definitely adding this to my list of things to cook. =)

@FloLum 7 лет назад

+Dorcas Lee Yay! You'll love it!

@sharonzwick2783 6 лет назад

Hi Flo, I want to double (perhaps triple this recipe) to feed a large group, and am very new to IP. You had mentioned not needing to double cooking time, but would you double all other ingredients as well (including the chicken)?

@amaris.october 4 года назад

This looks really good and I'd like to try it! What is the spice level of this? I'm a wimp and can't eat spicy food (plus I have kids) lol

@Jojobean666 4 года назад

Really flavourful not spicy at all. I add cayenne to get some heat in it

@skiski114 6 лет назад

Your recipe is by far the best. I’ve tried others and it didn’t taste as bomb as yours :)

@skiski114 6 лет назад

It’s so tasty I want to reach for a straw and slurp the sauce

@FloLum 6 лет назад

😂🤣😂

@3pumpkins170 4 года назад

Hi Flo! I was wondering about the can size of the tomato paste. Hunt's makes them in 6 oz. and 12 oz. Thanks!

@FloLum 4 года назад

6 oz

@terrywong7680 6 лет назад

Awesome recipe. Can you recommend a spice to add to make it a bit hot , maybe like a 2-3/5 hot?

@FloLum 5 лет назад

Cayenne pepper would work. As much or as little as you’d like.

@elliemae4525 5 лет назад

Hey Flo, I have a quick question. Does Garam Masala have anything hot in it? I seem to recall trying it in my 20's and maybe it was hot? 30 years, hmmm, I might've forgotten. I 've wanted to try Butter Chicken for a while. Yours looked yummy.

@FloLum 5 лет назад

Not that I am aware of but maybe different blends might have something spicy in it??? The one I use does not. But if you are weary of it, maybe sub cumin instead.

@1music1 6 лет назад

I love all your Instant Pot recipes and can't wait to try this one, but my IP doesn't have a poultry button. Do you think 5 minutes on manual be about right? Thanks for the great recipes!

@FloLum 6 лет назад

+1music1 Absolutely! I hardly ever used the preprogrammed buttons. The only reason I even chose the poultry button is because I know it's pre-programmed to 15 mins and it's faster to get to 5 than the 30 mins pre-programmed on manual. 😉

@lindapasquali2670 6 лет назад

Flo, can I substitute avacado oil for the vegetable oil??

@FloLum 6 лет назад

I don’t see why not!

@gluv208 5 лет назад

Can u use regular canned tomato instead? If so, how much? Thanks

@joellespice1010 7 лет назад

I love butter chicken but I was intimidated by the preparation which looked too complicated for me. I think you have simplified it so anyone can try it. I am going to get my husband to make it. Thanks.

@FloLum 7 лет назад

Great, Joelle! Hope your recovery is going well!

@joellespice1010 7 лет назад

Flo Lum I am counting the days till the 31st. Of May when I might remove the boot.