Can This Iron Chef Turn Panda Express Gourmet? 

son, its already gourmet

1.7k likes one reply is crazy ngl

Gourmet the gourmet

Panda express should sponsor this because I would give them mad respect.

wrgg

And I just watched the actual video first before this lol.

Uncle Roger should give him the uncle title

I know right, this guy is awesome 😊

Big W

I remember a while back I brought up the idea of Iron Chef Dad doing a collab with Uncle Roger and people didn’t like the idea but now I see Uncle Roger react to one of his videos. Who knows maybe they will do a collab.

This.

He needs to comment at least something otherwise it would be flagged for copyright.

@@cromrinthe creator can claim it regardless of the commentary if they want. RU-vid doesn’t do that unless a channel owner wants it done automatically (and I think only music channels can have things auto claimed)

Incorrect it hits the pan

Are you deaf? there was no scraping sound. @@badtiger7471

bro spends his whole life directing someone to another video

nothing about panda express taste bad. its it traditional or the best no, but theres nothing bad about it

In my place I have many local Chinese restaurants. They are fast food chain btw. Tastes better than Panda express@@lethaltatics9523

@@lethaltatics9523dry meat , things that supposed to be sweet - sour (or whatever) just sweet , and sweet food disgusting af

@@HelpAnimalsPleaseE scam bot or Rick roll bot

uncle iron chef dad? only missing son and he's the whole family.

I don't think he'll ever need one. He went over to Japan, became the number 2 Iron Chef on that program, came back to America and became an American Iron Chef, and then became the best one we had here. His uncle title was earned a long time ago. He more like God-Uncle now.

Guys do your duty please and report spamers

@@therkokid215Uncle Roger is just a foody asshole giving out arbitrary titles. If he can take it from Gorden Ramsey he can take it from any professional chef 😂

@@Xenaman the spammers are bots they will never end dude.

factss put some respect on mr. susur lee. Him and levi are the goats, from cooking to life in general

​@@Sosa_handlesseriously, I also like how you can tell his son kinda grew up spoiled but not in a seemingly arrogant way.

ok

@@Mnkeys because all of his sons worked in his restaurants like they were cook, dishwasher and everything. Hence, kai, levi and jet are all humble

​@@Sosa_handlesha! humble my _ss

One of the best cheif in the world ❤

Notice he never touches the non stick pan directly with the fork.

Nice ❤

Nice update

Nice

www.google.com

True words indeed, could not have said it better!

😭😭💀💀💀

Demon of mediocrity maybe. Asian people usually excel when they come to the West. Panda Express excel only at making mediocre restaurant be everywhere. Excel at making money off of westerners who think rice comes out of baggie and big chunks of overcooked fried meat covered in battered sugar is good food. There isn't enough MSG in the world to make it palatable but they try anyhow and dump loads on it to cover up the mediocrity..

Right, we can only hope it will be reviewed badly and not received well so uncle roger can get on the return route then🫠

It doesnt mean anything, you just pay the rent. Which is very high. But still doesnt make you better?!!!!!

@@prity777 Jamie never responded at all to uncle roger’s call outs and stuff we thought he admitted defeat but his come back with the restaurant is honestly the most badass response to uncle roger. I’m not saying anyone is better I just said Jamie clearly wins the beef here

Jamie Oliver opening a restaurant in an airport is like Gordon Ramsay coming out with a line of frozen dinners. Which he actually did!? Every soul has a price I guess.

@@steakknives The reviews were ok so I don’t know what do you mean by that.

I mean it's been almost 2 years and he did not even responded to Chef Michel Dumas who made a "Uncle roger fried rice video" and he got more than 1 million sub

Right!!??

​@@HelpAnimalsPleaseEthe f*ck are you at?

​@@YatsuraHeadOnTo be fair, there aren't even any subtitles on that video. Uncle Roger can't speak French lmao

He can't speak chinese either but somehow hired someone to add subtitle to the video of chinese Chef he's a 15millions sub channel he can afford to pay someone to add subtitle to a 5 minutes video lmao@@Medbread

true

He's that one dad that makes beautiful arts that's edible, but the twist is that his art is actually tasty

ngl he looks so cool and I don’t know why but he does

Look up how he treated his restaurant staff, he's a dog

"Egg fry rice very simple dish, only three ingredient: Egg, Fry, and Rice!" -ultimate Uncle Roger quote.

Looks like aunty roger haiya

​@@svbarryduckworth628 bro forgot the MSG

yes, the skin of it is kind of green and shows that it's not a beetroot. In Chinese, it's called 心裡美

😑 exactly what I was going to say - how the heck is that beetroot? Makes me wonder why is uncle Roger so white in this case

@@kyle0091000 I think the radish usually grows at higher latitude? so that's wht

I thought it wasn't quite the right colour. Not that I'd mind, as long as it's not raw beetroot isn't actually that bad.

@@bravery2047 To be fair, watermelon radish can be found in Asia (seen them in China, Taiwan, Singapore, Malaysia - places that I’ve been to that is), as well as North America (seen them in USA and Canada). Calling watermelon radish as beetroot is like calling shallots, onions (heck, shallots and onions are in the same family, whereas radishes and beets are not). Also, beetroot is purple & reddish throughout (from the outer layer of skin to the centre) - it’s a dead giveaway🤷🏻‍♂️

Im from malaysia im pissed off too

he's a pro chef who's done it so many times that walking over to get a wooden spoon or spatula or whatever is a waste of time

@@jamescheddar4896 exactly 💯

I was thinking the same thing I never actually saw his fork touch the pan

I do the same thing honestly😊

He scraped it with the metal spoon when plating tho

Yeah Panda Express is not bad at all, especially when the food is fresh. If the staff is friendly you can ask them what’s being cooked in the wok right now and order that. I don’t know why anyone orders their noodle or fried rice, they’re both bad. Just get plain rice. Their Kung Pao chicken is the best Chinese American KPC I’ve ever eaten; it’s not sweet like at almost every other restaurant. All of the chicken dishes are decent actually. Orange chicken is sweet af, so avoid if that’s an issue (I do). Their limited run shrimp stuff is good also.

@@ckannan90 I get the greens instead of the usual rice/noodles base. Much healthier, though bland, but voluminous amount of crunchy goodness. Helps offset the health sins of the rest of it.

@@ckannan90you are correct I personally don’t like Panda Express much the chow mein is dry the fried rice has a taste i don’t really like the only thing I kind of like is maybe the black pepper beef. I would instead go for a local Chinese takeout and not a chain

Panda Express has been popping up in my area I was curious. But if it's really sweet I'm going to pass trying it. I add sweet & sour sauce to my fried rice that's sweet enough for me.

@@Sparkfist what I got wasn't sweet, but I'm guessing that something could be sweeter depending on how long it sits in the serving dish and how often they stir it.

I had a really bad joke, but I don’t wanna get banned so if you put too and to together youl get it, if u know you know

Roll up the windows if you're afraid. Or just watch some boring pc comedian

Uncle is downgrade to chef or dad. Both together is already superpower to weak weak uncle title.

@@janoslaszlovasik9161 Bro, 'twas a joke, lol. I love Nigel Ng's comedy!

@@ebellyfish4256 it'd be funny if ppl saying this like this wouldn't actually exist. Hard to tell from a comment. Sorry tho, my bad

@@janoslaszlovasik9161 No worries, I guess my sarcasm doesn't come across well in text; oops. You make a good point though, I didn't think about the fact that there are some people who say that and mean it, but you're totally right!

What you hiding Uncle Roger

I loved Bokksu when I had a subscription too. I stopped my subscription only because I couldn't afford it anymore, but I still think about their yuzu sake candy. It was so good.

I'am going to get one for my wife. She grew up there.

I agree! Best experience, and food, I've had at any restaurant here in Toronto!

Yeh that got me confused as well, literally his only mistake is the metal fork in pan, I guess that is a REALLY BIG deal.

and there are now non-stick pans that are usable with metal utensils. I would think/assume that he has those type of pans.

he's already got the title of iron chef dad, no need for uncle title

He already got another almost equivalent title: Dad

I feel like Uncle Roger is holding the olive oil against him.

It also looked like he was just touching the food when he was moving it, not touching the pan.

@@nerrickk9024 You can pretty clearly see pan contact at least a couple times. Not a big deal though. And I think the red pan is ceramic coated cast iron, at least that's what it looks like to me.

@@Mad-Lad-Chad It's a Staub enameled cast iron skillet.

True. If you can control it, you will barely touch the pan.

also if he noticed, Chef never even touched the inside of the pan with it.

Which words are truer?

@@wetnoodlexindeed, when someone uses a saying they don’t understand and therefore misquote it. A not like the US saying “could care less” instead of couldn’t

+99999999

Susur lee used to charge his kitchen staff for food mistakes and until the laws changed he was very exploitative.

What the fuck are you even on about? "Big Scene"? Susur Lee was famous even before RU-vid. He literally owns several restaurants and is widely renown in the restaurant industry lol. Do you NOT see his house?

They’re already big enough bro😂

So, being in charge of 6 restaurants, being a millionaire, and being on a show with millions of viewers isn't "the big scene"? It's being reviewed by Uncle Roger?

@@rustler08 correct.

Nah lol. He was abusing his restaurant staff before he became widely known online from this channel. He's an asshole lol. Not gonna hate on him for past mistakes, but he's hardly a nice guy. Those guys don't make it in the restaurant biz.

Probably infused with Mexican seasoning 🤣 actually has flavor

It's mostly sugar and fat, so of course it would taste amazing.

@@McKillaboy it’s also fat and sugar in the US Panda locations, but they just made it better in Mexico

Panda express is amazing

Panda Express tastes good not healthy too sweet it seems that the fried rice sucks so it depends on what you get

Where does it served? Never heard of it, nwver seen it. For me it is bad idea to eat both rice and noodle at the same time (except in this video). I'm amazed how some Indonesians like to have overload carbs. It's imbalance diet!

@mayaparamita2254 Well, Magelangan, I forgot the origin. I think maybe it was from Central Java or Yogyakarta, but correct me if I'm wrong. You can find the food in Java like Jakarta, Bandung, or other places (I don't know outside Java if it sells them). I have to admit it might sound weird, but trust me, it was good. The different texture of fried rice and fried noodle really stands out. Though I kinda agree that overloaded carbs are bad. But compared to American portion foods, we are still healthier, in my opinion. Fun fact, there is a famous brand of noodle in Indonesia called Indomie. We Indonesian eat the fried noodle with rice. Sounds strange, but it was good. It really is food that I usually eat when I don't have money. The noodle kind of became the topping with rice

@@mayaparamita2254 it’s called nasi goreng mawut in my place. The portion of the noodle always very small like they use it just for texture. My mother used 1 pack of noodle to make 5 portions of fried rice.

Engga jir mana ada, magelangan itu campuran nasgor sama bakmie di mix ga di pisah, kalo di jkt disebutnya nasgor mawut. Kalo yg divideo emang pure cuma kaya nasi ayam mentega + bakmie gitu lah

@@Goxut kalau waktu gw dibandung saat beli namanya magelangan. Apa beda tempat beda nama. Ga tau ya Tapi gw ingat nasi goreng mawut keknya sama sih nasi goreng + mie

I was looking for this - as it was def not beetroot. It looked like "majroe" - But I think this sound more right, as "majroer" arent usually pink inside too.

Wtf that , we have very little diversity of vegetation in Russia . eat carrot or potato or you eat up after pig

Shame i cant share rushion accent in youtoob

⁠​⁠​⁠​⁠​⁠​⁠@@RU-vidsaysimCyberbullybro why the hell did you bring up pickiness in this comment or in the video….. plus your wrong anyways there is something called “markets” with “vegetables and fruits” beyond potatoes and carrots

@@ryanislowiq he was joking and also never brung up pickiness

@@poggestfrog didnt seem like joking, “eat carrot or potato or you eat up after pig” kind of seems like saying how he was picky

I’m sure uncle roger doesn’t even know what fnaf even is, plus this is a cooking reaction and criticism not fucking fnaf.

@@bream1755 okay? So chill out lol, I thought it was funny. This is a comedy channel too after all

​@@bream1755Dude chill out

​@@bream1755Shiver me timbers

And Ben Shapiro doesn’t know what that is either 😂😂😂

Chilli jam and olive oil in Asian food haiyaaa