This pudding in my house is must at least once in a week I used to put fresh cream for creamy texture in milk bt I like d way u reduce milk n use .I made dis with banana n without banana awesome 👌...one doubt normally we keep a stand to avoid spilling water into pudding bt u use napkin n kept directly is dis way mk a difference for cooking time or in texture.
Wow It looks so soft and delicious. I got a great inspiration from your video. I watched whole of this video. Thank you for sharing an amazing recipe :D
