#cassavacake #cassavacakerecipe
Cassava cake is a is popular budget friendly dessert in Philippines and is made by baking or steaming a casava cake mixture made with grated casava, coconut milk, butter, eggs, evaporated milk and condensed milk. This Cake is topped up with a topping made with condensed milk, coconut milk, egg and grated cheese before baking. Cassava cake is a delectable dessert everyone would love. Follow this video recipe and you will be able to make a scrumptious casava cake in your home.
written recipe :yummykitchentv.com/cassava-cake/
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INGREDIENTS
1 kg Fresh Cassava (grated)
1 cup coconut milk
1/4 cup melted butter (or margarine)
2 large eggs
1 can evaporated milk (370ml)
1 can condensed milk (390g)
FOR TOPPINGS
1/2 cup condensed milk
1/2 cup coconut milk
1 large egg
grated cheese (optional)
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15 окт 2020