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Edited by: @createwithbel_ on Instagram
Welcome to Day 10 of my journey as a chef on a luxurious yacht! Join me as we navigate a day of unexpected twists as I continue my culinary adventure on the high seas.
Today aboard the yacht, I'm taking dessert requests from the crew. The maintenance man flies in to tackle the shore power issue. I spend some downtime relaxing and tanning, soaking up the sun. Today’s unique creami creation: cottage cheese ice cream. Dinner highlights include expertly seared short ribs. Thurston, our furry companion, joins me for a coconut-filled walk, and we cap the day with an adventurous attempt to feed the local sharks.
Make sure to subscribe to my channel to follow my adventure and receive updates on the incredible recipes and dining experiences I'll be sharing from the yacht. Hit the notification bell so you don't miss any upcoming episodes filled with tantalizing flavors and breathtaking moments.
19 июн 2024