In this video you will see how to make delicious cherry pies! Pies with cherries are baked in the oven, the dough for pies is cottage cheese, yeast-free! The recipe is very simple but delicious!
Recipe:
For the dough:
250g cottage cheese
100g sugar
1 egg
100ml vegetable oil
10g baking powder
10g vanilla sugar
300g flour
For filling:
400g cherry
1 tbsp corn starch
50ml water
2 tablespoons sugar
1. Pour the cherries into a saucepan, add sugar and heat over low heat until the cherries let out the juice and the sugar dissolves. Dilute the starch with water so that there are no lumps and add to the cherry in a saucepan. Boil the filling until thick and cool to room temperature.
2. In a bowl, mix together cottage cheese, egg, sugar, vanilla sugar, vegetable oil. Then add the sifted flour and baking powder. Knead a soft, elastic dough.
3. Divide the dough into equal pieces, roll each into a ball.
4. Roll each ball into a flat cake, put the cherry filling on the center of the flat cake, mold a pie, and put the pie seam down on a baking sheet covered with baking paper.
5. Grease the pies with yolk and bake in an oven preheated to 180 degrees (convection mode) until browning. Sprinkle with icing sugar before serving.
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30 июл 2020
