Big fan of Chicago's best but just one criticism: the hosts put too much emphasis on their juvenile and corny wise-cracking. I'm more interested in the establishments and what they're doing versus much if anything to do with host(s). Sometimes it's so bad the proprietors themselves look like they want to tell the hosts "Dude, cool it a bit, you're trying too hard."
If you think that that is good stuff, you need to take the West Line out of Union Station, all the way out to Elburn (the last stop), then walk west for four more blocks, until you cross S. R. 47 (Main Street), then look to your right for Ream's Elburn Market. Once you're inside, look around, up near the ceiling at all the dozens, and dozens (hundreds, perhaps) of award plaques. Try their Midwestern Brand Beefsteak Jerky, their Summer Sausage, their Bier Sticks, (all multi-time award winners). Try their Smoked Trout, and Smoked Salmons. Try their smoked cheeses. Try their Grand National Champion bratwursts, or their champion dried beef. And of course, their Polish Sausage, all natural hot dogs, or even their amazing selection of fresh meats. Definitely worth the trip, and you can even use public transportation.
Nie koniecznie. Może być też Łazik -> Lasic which is surname in poland. They change surnames often in amerika after few generations. Kowalski -> Kovalsky etc.
Is the host some kind of old medieval English court jester, clamoring to make a joke at every chance he gets. The matchup between him and the well-mannered owner is bad indeed.
I did not see no one wash their hands not taking there watches and putting gloves on he was grabbing the ladder and afterwards he was touching the sausage
But they never picked their noses or scratched their ass. Cmon, Garcia? Give me a break! Cook it long enough and hot enough and it's cool! Don't go and try to play Anglo on me! LMAO
