Chicken and Asparagus Pie Recipe (Adventures in Chicken Part 6) 

Custard powder! I use custard powder...I start off as if to make custard, obviously I don't add any sugar, and I make it quite thick, it turns out FANTASTIC! No one knows the difference, they almost take the pattern off the plate when eating it! I must try it with asparagus, I always play safe and just use chicken & ham. The frozen shop bought pastry, I love it! So much easier. Thanks :-)

I love your videos Titli! Does your name mean butterfly by any chance? :)

@TitliNihaan I can now attest it was just fine .always get a kick out using stuff up in the back of the fridge ,thanx

Très "classe " Titli,les asperges vertes sont bien meilleures que les blanches.Dis moi,toi et le poulet , c'est une looooonnnngue histoire.....

@axelnelson Might you call it "pouring cream"?

Can I take white asparagus, as well? Greetings from Germany and Thank you for your videos =)

you are a hoot!

fry the CHiCKEN and BROWN THE OUTSiDE .. BROWN THE OUTSiDE .. BROWN THE OUTSiDE .. :))

u were right that was an awful joke

@abrat59 It would probably be ok.

@ZombieXJester Sure! Why not!

@annamorral Add more flour or some cornflour (cornstarch) to the sauce before baking

@camysarusrex I would cut the pieces quite small and add them with the asparagus.

@sausage4mash I would have thought it would be OK

Hi Titli! I made this for dinner last night hot with veggies - it was really nice. Next time I'll serve it warm with salad which I think will be even nicer. It was a big hit and is now another Titli addition to our repertoire. Your videos are great - more please!!

Hi just wondered if you can do a chicken and vegetable pie, the recipes on you tube come out a creamy colour but as a kid i remember a lady once made it but it had a brown colour gravy like sauce, can you please help?

Hi Titli love your recipes and sense of humour, your such a trooper. Can you show me how to make cheese and onion quiche and some vegatarian dishes, i have friends visiting next month who are vegetarian. luv ya. yvonne

i loved this video!!! Definitively i will try it, I need simple cooking ideas with not-so-difficult-to-find ingredients didn't get the joke though- didn't even hear it well :( I'm sure i missed something funny

Salaam Titli, I'm really looking forward to making this for iftar, I also wanted to add potatoes in the pie cut up in little chunks which step would I add them in?

I don't think we (in the US) have a perfect substitute for single cream - 18% fat. But, what we call half and half would come close - 10 to 18% fat.

@ZhaneTheGreat For those of you that STILL don't get it Allah is the God of the Islamic people (Muslims).

Hello Titli, do you have a video for Chicken Pot Pie???

It looks like your shirt has something hand-written on it. Is it an autograph?

@66asf Indeed

i was laughing for 5 minutes at your joke, you are such good entertainment! :D

Love the joke and your laugh :D Recipe doesn't look too shabby either :P

@TitliNihaan I've just made the pie and it's delicious but my filling was quite watery (maybe due to asparagus). What can I do to avoid this? Thanks!

Can you replace the Asparagus with some spinach instead?

That is a terrific recipe! Looks yummy!

oh, wao, i really realy want to taste it !!

Okay, now I'm hungry! *leaves for kitchen*

Thumbs up if you didnt get the joke

I didn't uderstand the joke :(

i love this recipe *_*

missing the cheese on top

@alvia2 It was funny :D

oohhhh i get it lol

what about salt??

I bet this would great with chips and peas. Also could I add a chicken stock cube to the sauce?

Allah cart! Giggle, feel slightly naughty, giggle again. Love you, Titli!

first

Made this again last week as a casual snacking from the fridge thing. It was like a piranha attack!!! Yummy! Now how to get the bite marks off the pie dish...

wheres the sauce gone?

Love it, looks absolutely delicious! Thanks =]

Ali Cart *Groan* I've got a load of asparagus frozen ,do you think it'll be a bit stringy if I use them in me pie of chickeness ?