Mr. Vahrehvah, you are not only the best , you are amazingly generous Chef, million of thanks for sharing your recipes and tips, long live Vahrehvah !!! I really enjoy your videos, i have tried some of your recipes, and it taste much much better than some of the restaurants here in my country.
Wow it looks mouthwatering kabab delicious looking. I will try this, thank you very much for such a different types of kabab .BEST CHEF IN THE WHOLE WORLD 👏👏 you deserve this title .
Sir,u are the bestest chef ever.and a human with a golden heart.i just love to see you cooking with so much love .I can feel that come across as I like to always add that special ingredient called love to anything I make.God bless you and your family abundantly 🙏🙏
Looking so GOOD chef! I know you have done many samosa videos years ago, but I would like to request a video where you do many varieties including maybe some sweet ones! Love your videos, they keep my family saying Vah Reh Vah every day!
Lovely recipes. Definitely going to try, Btw, contrary to people's beliefs, leaving the chicken in very acidic marinades for too long will NOT tenderize meats. It will start cooking the chicken and have a "ceviche" like effect and make it rubbery. It's better to brine the chicken first, leave it to marinate for about an hour and then grill it. It's been proven through food science that the only thing that really penetrates into meats is salt.
Wash the meat and kind of soak it in a bowl of salted water inside the fridge for few hours. Also add a little vinegar, it will help reduce the bad smell of raw meat. It is called brine. Then later throw away that water and cook the meat after it has come to room temperature. 👍🏼
@@soumyashishdas8779 Do NOT wash the meat. If the chicken has salmonella it can spread onto other foods or utensils while cleaning and it can cross-contaminate.
Sir, well done. Prestation is very beautiful. Plz same veg chaap banaye, sathe me decoration bi sikhye. . Sir, Missi roti tandoori, curd, pickle, mint chatni ki recipee share Kare, but early. Thks.
Hi 👋👋 Wow 💫✨ Chef 👩🍳 U seems to be a magician 🕺🕴️today So exciting to see 6 marinations in one hand ✋ SuperbBBB ❤️ ji ,I hope to throw a party in the end of the month So these recipes 📒 surely will b in my list🍻🥂📝 God 🙏🙏🙌 bless you Sir.. Outstanding foods🍡🌶️🥥🍐🍊🍉🍝🍔🥗🍱♨️🍎🍒🍆
