Chicken Majboos || Delicious Arabian Recipe 

Chicken Majboos || Delicious Arabian Recipe
Ingredients as added
To flavor the chicken
Cloves
Cinnamon
Cardamom
Black pepper seeds
Mohammedi Rose
Bay leaf
1 Garlic head
1 Big onion
½ teaspoon of black pepper
½ teaspoon of turmeric
1 tablespoon salt
2 chickens divide each chicken in half
To make the chicken polish mixture
½ teaspoon of salt
¼ teaspoon of ground cinnamon
½ teaspoon of crushed cardamom
½ teaspoon of black pepper
½ teaspoon of saffron yolk
2 tablespoons of oil
To make rice
2 tablespoons of oil
¼ teaspoon cardamom
3 cups basmati rice, washed and soaked for 1 hour
To make Saffron mixture
Saffron
½ cup of hot water
1 teaspoon rose water
To make the filling
4 chopped onions
A little water while stirring
¼ cup raisins, soaked for 30 minutes
1 tablespoon oil
ِA pinch of salt
A pinch of cinnamon
A pinch of turmeric
A pinch of cardamom
#Chicken_Majboos
To get clean chicken before cooking, so that you get rid of the strong and unpleasant smell that accompanies it, and also get rid of the blood and fats stuck to it, soak the chicken in water and white vinegar (or lemon), and keep the chicken soaked for at least (30) minutes, then wash the chicken well Then, start preparing and cooking chicken