Chinese Cabbage Stir Fry ( 手撕包菜）- Traditional Vegetarian Dish Eating in Hot Summer 

Chinese Cabbage Stir Fry ( 手撕包菜）- Traditional Vegetarian Dish Eating in Hot Summer
0:00 - Introduce
0:20 - Tear the cabbage
0:48 - Chop the garlic and fresh red chili
1:12 - All the seasonings
1:25 - Stir-fry the cabbage
2:05 - The dish is ready
INGREDIENTS
* Cabbage, 260 g
* Garlic, 4 cloves, chopped
* Fresh red chili, 3, chopped
* Salt, 1 tsp
* Oil, 3 tbsp
* Light soy sauce, 3 tbsp
* Sugar, 1/2 tsp
- Instructions
1. Tear the cabbage into pieces with your hands
2. Chop the fresh chili and garlic
3. Add oil, sugar, chopped garlic and chopped chili to the wok, then add cabbage, stir-fry over high heat, when they are just wilted, add light soy sauce and salt, mix well then turn off the heat.
4. The dish is ready.
- How to eat
* Paired with rice or steamed buns
Feel Free to Subscribe to My Channel
👉 RU-vid: / amieesdailyfood
Web: adailyfood.com
Shop the Kitchenware
Electric Pressure Cooker --- amzn.to/3ON0pT9
Steamer --- amzn.to/3QZDdmS
Steaming Rack--- amzn.to/3uauDI2
Frying Pan --- amzn.to/3bDIYq4
Small Food Processor --- amzn.to/3AcQPF7
Chinese Kitchen Knife --- amzn.to/3npwzIM
Cutting Board --- amzn.to/3ubelyq
Electric Hot Water Kettle --- amzn.to/3a2cOnG
Tableware --- amzn.to/3nHFaa9
amzn.to/3yoJRM3
amzn.to/3R6f3Hk
Buy the Ingredients Online
Chili Sauce - amzn.to/3PvQKkO
Rice --- amzn.to/3btv75n
Lao Gan Ma Spicy Sauce - amzn.to/3OpRg2h
Cantonese Sausage - amzn.to/3IXAvKV
Hot Dog Sausage - amzn.to/3vcD5XP
Seasoned Soy Sauce for Seafood---- amzn.to/3NvnloS
Potato Starch --- amzn.to/3vfgsSs
Tomato Sauce --- amzn.to/3BlMJeD
Sugar --- amzn.to/3cOu9lb
Vinegar --- amzn.to/3Jb34EL
Cooking Wine --- amzn.to/3cGdn7A
Light Soy Sauce --- amzn.to/3BfLNZ8
Pepper Corn --- amzn.to/3vfGAfR

Хобби