Chinese Takeaway Beef Curry - How to make Takeaway Chinese Beef Curry at home 

Bringing the takeaway back home - Easy to make Chinese Takeaway Beef Curry.
This recipe is very easy, very quick saving money at the takeaway. Takeaway Chinese Beef Curry cannot be any easier. If you enjoy your takeaway Chinese Beef Curry you will definitely enjoy making this. ‘
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Ingredients
180g Beef sliced
oil
40g frozen peas
2-3 tbsp curry paste - • Chinese Curry Paste - ...
300 ml water or chicken broth
1 tbsp light soy sauce - blanching chicken
½ chicken stock cube if not using chicken broth
¼ tsp salt
½ tsp sugar
¼ tsp MSG
1 tsp Light Soy sauce
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Don't forget as with all recipes YOU have to taste along the way of cooking - all recipes may need adjusting to your own tastes. All recipes are full working recipes and as a base they are great - tailor to your own taste. Hope you enjoy cooking as much as i do.
Taking Cooking food back to basics.
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