Chocolate Glaze Recipe for Cakes and Desserts ☆ Maryana Recipe 

Recipe: Chocolate icing for cakes, pastries and desserts. How to make chocolate icing for cakes and desserts?
✔ The most delicious cocoa chocolate icing! The recipe is good in that the glaze is quite thick and holds well on the surface. You can water desserts, cakes, muffins and glaze custard cakes.
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#Recipe
● Ingredients^
Milk - 200-250 ml
Cocoa - 100 g (Sift in advance)
Sugar - 100 g
Butter - 50 g
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Music:
Композиция "Daily Beetle" принадлежит исполнителю Kevin MacLeod. Лицензия: Creative Commons Attribution (creativecommon....
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