Chocolate Orange Autumn Cupcakes | Cupcake Jemma 

Those look lovely Jemma!

Chocolate and orange is one of my favourite winter combo, I adore it! In fact I've just made an orange and chocolate muffin, but I've never made a chocolare orange cupcake...I'll try your recipe Jemma, simply adorable!!

What I really love about this is that it seems like the taste of the cupcake matches perfectly with the appearance of the cupcake. Great job 😋

Nothing like the combo of chocolate and orange! I did not like it a few years ago... but now I love it! :-D

I love autumn as well love from canada !🍁😍☕🇨🇦

You won't believe it jemma, i am my class baker and the third baker in my family and am only 11 and a half. I couldn't have achieved this without you:)

That piping bag trick is smart and neat! Way to go Jemma!

I LOVE your book! Made the Carmel popcorn cupcakes for my granddaughter 's birthday a few weeks ago, she loved them!

Made this today and it tastes amazing. I halved the recipe for the Swiss buttercream and it was the perfect amount. I’ll probably use less butter because that’s all I could taste but other than that it was amazing!!

I just noticed you reached 1,000,000 subscribers - congratulations Jemma we really do appreciate your recipes and tutorials.

I Love your recipes, I used to be rubbish at cake making and decorating, no more , I have watched lots of the ' how to ' videos , best channel ever.

Thanks for this recipe, I made it two days ago and they were delicious! Didn't make the ganache filling, substituted the treacle with honey (and the cupcakes came out okay) and made only half of the amount of buttercream but soooooo good!!!

So much craft seems to go into the making of these cupcakes ... you impress me with each of your videos!

“i’m not gonna way it cus you know, that’s long” omfg i could watch u allllllll day - definitely need to visit the shop x

I love ur recipe. I made ur cupcakes today while I was home alone with no kids. They r delicious! I still need more practice on frosting with 2 different color. Thank u for sharing ur wonderful recipe. I want to post my cupcakes picture but I can't figure out how to do it.

What a trick with piping bag nice

hi! jemma I'm one of your ultimate fan here in the Philippines! i hope one day, on your video, you'll make a recipe with our famous traditional dishes here. Love from Philippines! Love you Cupcake Jemma!

One of your most beautiful creations ever!

cakes 9 & 1/2 tbsp soft unsalted butter 2/3 plus 1/4 cup self raising flour (measured correctly) 1/2 cup plus 3 tbsp superfine sugar 2 tbsp dark brown sugar 1/4 tsp baking soda 1 & 1/2 tbsp milk 1 tsp molasses/treacle 2 large free range eggs 2 tbsp unsweeted cocoa powder zest of 1 whole orange ganache 2 & 1/2 fl oz heavy whipping cream 2 & 6/10 oz dark chocolate zest of 1/2 orange swiss meringue buttercream 4 large egg whites 1 & 1/3 cup superfine sugar 1 & 3/4 cup soft unsalted butter zest of 1 whole orange 5 & 1/3 oz dark chocolate

it's sooo pretty it made me cry....

Ive got your cakebook on my christmas list this year xD

I think I found this chocolate cupcake more spongy than the one inside the book that use cold coffee and milk. 😍 thanks

This looks soooooo delicious.

I just love that spaceship oven :*

You are soo talented and creative. I've been a fan of yours for over 2 years now. So glad i found you. I love u soo much❤️️❤️️

Cupcake legend

Your dimples are so cute.

OMG congrats on your book ! I’m probably late but congratulations anyway 👍👍😁😁

I thought you said ‘until the brains are melted’. My brain melted as soon as i read chocolate orange!

They are so beautiful ! Your batter looks very yummy !

I wish I was in the area!

Your recipes are simply awesome!!

The difference between kitchenaid and Kenwood hahhhhh Am I the only one notice Jemma pull the wrong side when she trying to put down the beater, it’s so cute~~

Love the piping bag tip!! ❤️🍁

How have I not discovered this channel before?!?!? Subscribed

My cupcakes came out perfect! Thanks a lot jemma!

This recipe came out a little over a month ago, and I will be making them for the third time tomorrow ^^ Even though I halve the topping, it is needless to say that I love them ;)

They look delicious! There's nothing better than chocolate and orange! :)

Made these last weekend oh my goodness so YUMMY !

In love with this delicious cupcakes! Just imagine the party of flavors in my mouth 😍

Your cupcakes sounds so good!

Yum Yum Yum. Thank You Jemma.

they look amazing! please do mini cupcakes! maybe a couple of variations! xoxo

Thank you for the recipe Jemma!

Lovely cupcakes, brilliant tutorial as are all the others. I shall make them today for my husband to take to his art class in our little village. I bake something for them every week and they love my cakes. I'm your big fan, I shall go and buy the book now. Can you sign it for me? x

I'd rather watch videos about what ingredients to pick and why, quality of ingredients and why it's important to pick the right kind Great video ❤️

Omg im starving and you made me even hungrier😂😂😂

That looks good

Wow! I will find time to try it Jemma. 👍👍👍👍👍

I'm so happy you made this!!!

Literally drooling!

Hello I am from aleppo Syria and perfect simple cake to do Thanks

What a perfect time for such a lovely recipe! It's my birthday next week and I'm definitely going to try to make these! Xx

Looks great--and love your book!

This is one of best combination of flavours . Chocolate and orange always blast together if both are in good quantity . Jemma i have a one question what is Treacle is it a golden syrup or molasses or something else ??

omg!! i love love love your seasonal cupcakes!

Fabulous as always! Love your cupcake recipes! ❤️

I love the idea of brushing mint leaves with chocolate! So pretty for any dessert or treat 😍 but I wonder, how long will those keep their shape outside the fridge?

yummy!!! i love the look of them

You're #3 on Trending!

i'm supposed to be making this in 2 days, so can someone pleaseee tell me what i can substitute dark treacle with exactly because i cant find it in my country and its to late to order online. the closest thing i could find was molasses (rayner's classic crude black strap molasses). the second thing is self rising flour, i cant find that anywhere either?! so what can i use instead of that?

Yummy

I think Jemma is a cupcake. 😍

I love treacle 🙂

Love love love your videos , wish I could eat your cupcakes one day. Could you also teach recipes such as Honey Rosemary or Maple bacon?

Love u so ooooooooooooooooo ooooooooooooooooo oooooooooooooooooooooooooooooo ooooooooooooooooo much ur such a good inspiration to me I enjoy ur recipes making them and watching them I'm only 11 and I love baking so much people bye my creations of me I hope u carry on bringing happiness to me and everyone lysm

Chocolate Orange everything!

Oh my god I'm fond of orange and chocolate flavor !!! Thanks a lot

You need way more suscribers Cupacke Jemma!😍

Beautiful!

In the mood for autumnal baking 👩🏻‍🍳 and these look delicious. Love the video tutorial. Please could you confirm if it’s 135g of butter as in the written recipe or 130g the quantity Jemma gives in the video. Also, for the chocolate Swiss buttercream is 150g of chocolate required or 125g the quantity Jemma gives in the video.

#4 ON TRENDING!!!!!!

These look amazing!

I love ❤️ your cupcake

So scrumptious 😋❤👍

Hi Jemma, What can I use to replace the treacle? Thanks!

Wow 😍😍😍😍

lovin this channel that is why im subscribed!

How do these come out if you don't have/add the treacle?

I loveee cake 🎂

You are my inspiration! ✨

Jemma amazing cakes 😍😍😍😍😍

What is Treacle ??

Me encantan tus recetas!! 😘

Hi Jemma! I was wondering whether I could make the cupcakes without treacle? I can't find any of that stuff where I'm from.

I love orange and chocolate together! I am not familiar with "trecal" is that molasses??

So yummy looking AND I love your shirt! :)

I live in a tropical country and watching your video makes me want to move to London just to taste your autumnal cupcakes

Superb n innovative jemma😍👍

Hi jemma. I would like your opinion on a cake...how about if i bake a vanilla cake, with raspberry n cream in between layers, and coated with orange buttercream....what do you think?

Love your recipes Jemma! Also this one! But do you happen to have a recipe for the Italian Meringue Buttercream? I find the Swiss Meringue buttercream sometimes very sweet... or could I just use the Italian meringue recipe from your S'mores Alaska and simply add some (400g?) butter to it? I'm sure you have some great ideas!😆

nice

Hey Jemma! Just thought I'd let you know that the written description for this video doesn't include the actual orange juice that you said you use for the buttercream, nor does it include the gel colouring (although that's not a mandatory ingredient of course haha!)

Love this !!

My birthday is November 2nd and I got fall Autumn cupcakes

Delicious!

I really fancy this cupcake but I’m seriously thinking of adding a hobnob biscuit base as used in some of your other recipes but also with the addition of some orange zest to add an orange tangyness (is that a real word?) to that base too. Would that work do you think? I’m going to try it anyway. By the way, I’m nearly retirement age, male, and never baked a cupcake, let alone piped anything before, until last week when I made a batch of your Strawberry Cheescake cupcakes. I’ve never seen 12 cakes disappear so fast as my kids and grandkids descended on the house 🤣 I then tried a lemon and lime version with a home made L&L curd core and L&L flavoured topping. They were an equal success so I think I’ve found my new retirement vocation. Wish I’d started baking years ago. Thanks Jemma. I only found your RU-vid vids 2/3 weeks ago. You’ve been a great inspiration to me.

very nice

Hi Jemma could you please do a cake version of this chocolate orange autumn cupcake

yum yum! thanks for sharing, jemma! ♡