Oh hey - welcome along to the Cupcake Jemma channel. I'm Jemma and I run Crumbs & Doilies, a London-based purveyor of awesome cakes and cupcakes, and every week I'll be uploading a new cake-based recipe or how-to video for you to enjoy. Everything from classic bakes, cakes and cupcakes to essential decorating tips and tutorials, as well as some behind-the-scenes goings-on from C&D and what the guys have been up to. Be sure to subscribe for all the latest vids, put your feet up, grab a cup of tea and/or a spatula and apron and let's do this - the world needs cake and buttercream and we're gonna make some - together!
Hi thanks for the recipe. I have a question. I cooked this cookie last night but in my opinion, it's a little bit sweet can I reduce the amount of sugar? If yes how much i can ?
Could I try 2x pans of 8x3 inches and just add a little more time in the oven? Also, how do you check your oven to make sure it bakes evenly? Thank you!
I have tried every donut recipe out there, and this one is absolutely the best and I have also tried the oil on the rising tray and actually the flour does work better
I was surprised when you added salt to the dry ingredients on top of the feta, but then in a "normal" cookie, there's sugar in the chocolate, and you have sugar in the recipe. Great kitchen, too! Love the backsplash
I loved this video recorded in your cosy kitchen... It seemed just like old times. I'm so happy that you're doing recipes from others' Cook books. It gives us a glimpse of a variety of recipes..👍
I loved your Bake-at-Home-Videos as well as all the other videos. Your studio is wonderful but at your own kitchen it's a kind of more private. I like that 😊 I tried the cookies and - for me - it was too much butter. The butter came out while staying in the fridge and while baking the bottom became very dark, close to black. Of course I could have done several things wrong but these were my experiences. BUT - very big but - very delicious 😋
Ha! From South Africa here. Found your 'other best' vanilla sponge cake of some years ago, just two weeks ago. It was so beautiful. Now ill do this one!😊
Hi cupcake Jemma! I think you would love this recipe made by TT’s Kitchen. She makes some senorita bread I think you’d absolutely love it! I made some last night and it’s exactly like the bakery makes them at starbread.
