Chocolate Strawberry Cake 

The soundtrack is AMAZING and the cake even better 😊

It's not the setup or how she is whisking and baking it's the real hard work of the girl/boy who is using ingredients so well and representing it so beautifully :)

Simply awesome ! Tempting

Wow looks so gorgeous

The cake looks so delightful, attractive and so aesthetic! ❤

Very beautiful amazing cake 🎂 🥰😋

Люблю шоколадную выпечку...Спасибо

Exquisite! Superb baking 💓

Incredible! I don’t think it could look any better 👏

The caption said: "chocolate sponge cake", and my mind went: "Yunho" 😩💖

looks amazing 💕

i tried making this cake twice (as a beginner) i’ve baked cakes before but this was my first attempt at a layered cake. the first time i tried baking this cake, my cake pan was just way too big so i ended up with a thin, flat cake. i decided to attempt to do the cake with the strawberry filling another time. the second time was today, and this went a lot better than the first. i bought a smaller 7 inch pan. also, since this is a genoise cake, i researched a little bit more in depth on how to make it perfect. this time i made sure to fold my fluffed eggs and dry ingredients using a J-shape so that i didn’t lose any air from my batter. my cake ended up tasting much better and wasn’t thin. however, my second attempt still was a fail, since i put the strawberries too close to the edge, which made it difficult to cover with the filling. i also think my filling was too soft and i needed to freeze it for longer, because once i cut into my cake, all the strawberry and filling oozed out from the filling layer. i also messed up with the chocolate ganache, because i made it too hot and caused the cream to curdle somehow, which ruined my cake. thankfully i removed the ganache and was able to continue topping the cake with strawberries. honestly, i would attempt this cake again with a buttercream filling instead, just to give it more structural integrity and because i didn’t really enjoy the cream + chocolate filling combination. the cake itself without the filling and strawberries was great though!

Omg ! My mouth is watering🤤

Lovely innovation 🍰🥧🍰🍰🥧🥧

Mmm. Look soo tastyyy

Wow amazing 👍😋

Awesome 👏

Loved the way you showed us how to properly applied icing ;-) Lovely presentation ;-)

Thank you so much for the recipe 😊😃😄🤗☺🌟⭐

The knife, the spatula the fork are very amazing, pretty, cake is fabulous & yummy 😋

Amazing ❤

I made it yesterday it is become delicious 😋😋 thankyou so much for this recipe

Absolutely delicious and tempting Recipe 😋 beautifully explained 😊😊 keep on making such a delicious Recipe 😋 thanks for sharing dear friend♥️

Lovely 👌😍

That is heavenly

MashAllah Look Delicious Love From Pakistan 🥰

Super👍👍👍i like it👍👍👍

thank you for this wonderfull recipe. going to make this for my friends birthday

I just loved Ur recipes ❤️❣️😘😋

Great content!! Nice work, keep it up ♥️♥️

I ll try it tomorrow inchallah......❤️❤️ Good job ....... keep going 🍀🍀

Merveilleux gâteau, il est tellement beau et bon,que personne ne laissera ça part c'est trop bon j'adore.

im in love with everything u make, it looks so good😭

I made this for my mom's birthday and it's turn out so goood, so delicious 🤤😍 thanks for the recipe 💕

Hi my dad's birthday is on Friday and im baking him this cake can i know for how many people is this cake enough for?

Thankypu for mentioning in the discription in both ways of measurement😊 Satisfied watching this recipe😍😊

A very good cake indeed but this type of cakes (genoise) dry if you did one mistake like if you didn't foamed the egg enough or you didn't fold in a gentle way also without adding some of the mix to the butter/milk before adding it back will make the genoise rubbery and you should finish it in 2days at max for the best taste possible cuz of the fresh strawberry and also you should have an electric oven to stable the temperature as much as you can, Use the fan in your oven. You can store the genoise up to 4-5 days.

delicious 😋

Really good job 👍 Greetings from France 🇫🇷

Hace tiempo que no pones ningún vídeos me encanta ver cómo trabajas haces un excelente trabajo 😊

Very good 🌹

Oh my God......I promise this channel will grow in no time

liked it.

I am definitely going to try this for my mother's birthday ❤❤❤, Thank you for sharing the recipe with us 😊😘❤

Thank u, this relaxed me so much

j'adore

Wow 😱

and super cool

Such a peaceful recipe 🌸🌸🌸🌸 … if this is your profession hope you get abundant success

lovely

Very good nice love you 😘😘😘

Super Delicious... Mouth watering, tempting, Amazing.... Nice one Recipe..👍👍👍 Full support.👍👍👍👍 Stay Blessed and Connected.

this is putting me to sleep like asmr, aaah 😍😍

برافو احلى لايك من المغرب

Wow I loved this channel 😍😍😍so understandable and so beautiful

love strawberry chocolate cake video okay 😃😃😃🥰

The perfect cake doesn't exist-

Wow

Going to make it for my besties birthday

Your cakes are amazing please one this type without egg

نفس البلوبيري الموف لكن هنا قللنا الدقيق وزودنا الكاكاو

😍❤💕👍

So tasty 🤤🤤 looks amazing 😋😋😋.... Lots of love from India... ❤️

This video was so satisfaction vdeo❤️❤️❤️ relaxing ❤️❤️❤️ please do dead by chocolate cake

Wow love the way u baking, any lemon recipe lots of ppl live lemon tq

First 💙 all ya vids!!!

Love from india

My mom subbed to you XD

How r u so good at this plz tell me I also want to be like u 😍😍😍😍

So amazing!! I have a one question how many days i could store the cake?

curious what type of pan you baked the cake in. a link would be great. thank you!

Wow superb🤩🤩🤩🤩, next time can you make a cookies please.......?🤩

حلو

🤩👏👏🌹

👍👌👍👍👍👍👍👍

The way they say: please do not bla bla bla but really, you HAVE to not do it

That's food must've been bussin

I made it .. it was a little not soooo soft I think maybe was the problem from the type of chocolate powder! Maybe , but the vanilla was sooooooOoo soft ! I made both

What a beautiful cake. Can one substitute 40g corn syrup (2 tbsp) with honey? Thank you

Can you please do a video of how to make yummy brownies without oven please??

How are u so neat?? are those strawberries are home picked or u have picked those from the market.LOADS OF LOVE FROM INDIA👏🤘

Hi chị ơi, không biết vị whipping cream này có khác gì vị kem bơ không c ha?

Please make easy strawberry cheesecake with less ingredients 🙏

HI I will be using this recipe soon:), but is there any way to replace the corn syrup, like could I use some sort of starch instead?

If someone ask me what is perfection I will show this😌😌

I have two 3” tall pans, I cannot find a tall one. I can split the batter in two of those pans, how long should I cook them for?

Please also put an eggless version for chocolate sponge

I dream of opening a sweets shop so I always watch your clips with passion

If I don't have corn syrup what should I use to replace it?

Is the corn syrup necessary?

Hi I've been searching for a cake cutter like yours. Where did you purchase yours from?

Hey there. Can I add anything else rather than corn syrup?

Is it alright if you dont add corn syrup because im allergic 😢

i tried doing it and like the consistency was like really heavy and DEFINITELY NOT creamy and soft. It was like pastry. Like honestly i thought the cake was like big and a normal size, however, it was like a tiny lunchbox cake. It said to bake it for 35-40 mins and really you need to bake it for only 10 mins because of the tiny size of the cake. Honestly the cake is so small you need to make 3x less cream.

instead of corn cyrup what can i use?

The looks so delicious.....I'm sure there's 18,462 calories in it.

Can the frosting be made without adding corn syrup ?

what do I do if I don't have a thermometer? How long should I warm the eggs?

where did you get the cake pan from

epick