We step in the kitchen and out to the grill with Chef Zander Dixon for a taste of his unique twist on the classic Juicy Lucy aka Stuffed Hamburger. Zander's lessons include a stripped-down approach to making burger patties and creating jazzed-up fillings including The Popper and Garlic Fiend. [Original postdate: April 17, 2016]
RELATED LINKS:
Chef Zander Dixon’s Juicy Lucy Fillings - recipes include The Popper, Garlic Fiend, Chive Butter and Zuesy Lucy fillings:
chopandbrew.com/recipes/chef-z...
Juicy Lucy Named Most Influential Burger (City Pages article):
www.citypages.com/restaurants/...
Like the Chop & Brew Cutting Board in Zander's kitchen? Get one for yourself (and other great C&B merch) at Chop & Brew Online Superstore:
chopandbrew.bigcartel.com/
“Joemerica” by McPullish
mcpullish.bandcamp.com/
“Juicy Lucy” by Sonny Knight & The Lakers
sonnyknight.com/
secretstashrecords.com/
Subscribe to Brew Your Own magazine with this C&B link and 50% of subscription cost comes back to Chop & Brew!
subscribe.pcspublink.com/sub/...
16 апр 2016
