The problem is Jamie has totally NAILED EVERYTHING for Christmas Dinner ..and for me, Christmas couldn't come sooner lol. He's done Christmas beautifully perfect that i don't think he could top these classics ... Love you, Jamie .. looking forward to all your Christmas specials
I love the fact that his roasting pan is not one of those hugely expensive, perfect looking pans. It looks like the one I grew up with! Love the simplicity and honesty!
Very funny and also a heart warming cooking video. Love the part your mum was helping with working on the pork hock. Great ideas on the roasted potatoes as well as pork hock salad. Jamie's Christmas cooking is a classic now, can't have a Christmas without watching his Christmas 🎄 special beforehand.
Mmm been binging these special, can hardly believe I've missed so much without internet or TV. Totally miss his Jamie's special flair for flavor, takes me home. Tytyty. 🤗💛
This is my favourite thing. I love watching cooking shows based around holidays, especially Christmas. Would love another Jamie Xmas special. His friends and family are very entertaining to watch!
I think the stuffing and the gravy is the best at Christmas. I've always used pork mince with herbs for the stuffing, it even makes a smashin sandwich with Turkey and homemade cranberry sauce. Yummers
Thanks for putting this video up ahead of Christmas! Great to revisit previous recipes and refresh on all the good tips and tricks. Definitely got me starting to think about the Christmas menu for the year
You are a champion for sharing this amazing series. Thank you so much for taking the time to edit it and put this up for all of us. Very much appreciated 👏👏❤❤
Hola a todos!, estamos en el ultimo día de el año 2018, soy chef profesional y me encanta este chef, me gusta como habla, como explica, como degusta y como hace lo mejor con naturalidad y pasión…aunque debo de confesar que he nacido en Buenos Aires, Argentina y resido en Barcelona y de vez en cuando miro su canal y me encantaría que estuviese traducido al español, por practicidad y para un mejor entendimiento, aun cuando las técnicas y los ingredientes se ve y se entiende, seria genial poder leer en español y escuchar en ese ingles puro y grandioso que solo ellos tienen. Por lo que apelo a la gran generosidad de su publico admirador y ruego colaboren en ello y así somos mas a quienes nos alegrara y enseñara mas de su arte, por otro lado a ti Jamie: puedes subtitularlo por favor? agradecidisima e invitado a mi mesa en España cuando gustes. Saludos desde Barna, feliz año 2019 y gracias por hacer mas fascinante el comer cada día entre todos!!
Doesn’t pulling the turkey out this far in advance before cooking dramatically increase the risk of food poisoning? Sure the inside will still be cool but the skin will have sat above 40 degrees F for probably an hour and a half of that time...
Jamie do A video on how to cook goose, trying to get one for Christmas. In the states for full disclosure, tried it one year and absolutely loved it. But I’m still always on the hunt for ideas for the perfect ghost dinner.
Que esperto hã? esse via para santa ceia? esse vai no Natal, ninguém pega, Vive trepado hã? de galho em galho, que astuto, Que belo assado !Feliz Natal !
That is never Jamie doing all that acrobatics in that Turkey outfit. He is that agile in the kitchen period. Hevis a gastronomic genius but he is no Yogi
Edward no cause it‘s covered and the bird is so big it will retain enough heat for you to comfortably eat it (despite that you’ll eat the hot gravy on top of it anyways so it doesn’t matter really) and if thats not enough for you then you can pop it back in the oven for a few minutes to get the outside warm again (don‘t do it for too long though cause that‘ll defeat the purpose of resting it in the first place)
small Disclaimer though: I have never made turkey but the same principle goes for making roast chicken and since turkey has more mass it should keep the heat even longer than chicken. Just cover it well and it should be fine.@@Edward23409
Eu não sei meu pai foi um ex combatente do Exercito na segunda guerra mundial e ele me manda fazer algumas tarefas mandava cavar buracos pegar "Galinha de angola " para quem não sabe é uma ave muito extremamente arisca e esperta e pode até voar costumava a cronometrar no relógio, eu não sei o que isso queria dizer eu era muito pequeno e ingénuo !Consegue pegar uma ?
You know, when I watch all these cooking shows and vids, I just can't help thinking that someone's got to do all the cleaning and washing up later on after the show. And that's so depressing.
