Claire Saffitz Attempts Sourdough Bread in Outdoor Oven | Dessert Person

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Claire Saffitz Attempts Sourdough Bread in Outdoor Oven | Dessert Person
Join Claire Saffitz as she puts her handmade earth oven to the test in this exciting episode! After 368 days of hard work, she's ready to bake her favorite sourdough bread outdoors. Rain or shine, she's determined to show you how to make sourdough bread from scratch and achieve that perfect crust in her unique oven setup.
#clairesaffitz #sourdough #bread
Ingredients:
Sourdough Starter 225g
Water 800g
Flour 1000g (700g Bread Flour 300g Einkhorn)
Kosher Salt 20g
00:00 Intro
01:59 Ingredients & Special Equipment
03:29 Mix the Dough
13:09 Bulk Fermentation
15:13 Prepare to Bake
21:31 Bake
25:11 Check on the Bread
27:16 Remove & Cool
29:04 Slice & Eat
What's for Dessert by Claire Saffitz is out now: geni.us/WjcIbfp
Dessert Person Online: www.dessertperson.com/
Claire on Instagram: csaffitz?h...
Claire Merchandise: www.dessertperson.com/buystuff
Penguin Random House Books: www.penguinrandomhouse.com/
Video Series:
Producer/Director: Vincent Cross
Camera Operator: Calvin Robertson
Editor: Hal McFall
Animation Credits:
Character Designer/Animator/Backgrounds: Jack Sherry
Character Rigger: Johara Dutton

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Опубликовано:

1 июн 2024

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Комментарии : 271

@loho1125 2 месяца назад

Not "omg are you the dumbest chicken alive"😭😭

@ashleys637 2 месяца назад

On next week's episode, "Outdoor Oven Roasted Chicken". Is it more ethical to eat meat if it committed suicide?

@Zelmel 2 месяца назад

Can confirm most chickens are the "dumbest chicken alive"

@miseentrope 2 месяца назад

It resembles a very sturdy coop, so maybe chicken is like I'm so done with this roommate situation? 🤪

@AMPProf 2 месяца назад

bob you in there wait wher's the mouse ummmm

@leilaniaki344 2 месяца назад

🤣@@ashleys637

@whoopsheybailey Месяц назад

obsessed with the boys making claire go outside alone in the rain 😭 the tired sibling energy of it all

@smiththewright 2 месяца назад

Yes!!! I've been waiting for more "Outdoor Oven" episodes. 🥳

@CSaffitz 2 месяца назад

More to come!

@lyricbread 2 месяца назад

@@CSaffitzRoasted chicken? 😂

@Carlisios 2 месяца назад

Finally!!!!

@Carlisios 2 месяца назад

@lyricbread 😂

@shadevrutaal 2 месяца назад

Me too

@annie7395 2 месяца назад

Claire's analytical brain at work has always made for amazing content, but on passion projects is truly unmatched. Thank you for sharing!

@searchingfortruth619 Месяц назад

How it is that in every video, Claire just seems like a normal home cook who still panics at the normal times and thanks God when things actually go right? It's like I can forget that she's actually a super professional chef who has been doing this for years and years. We love you!!!

@swaytha 2 месяца назад

‘Oh it looks so good’ is every Baker’s little prayer coming true. Yay Claire, it does look so good!

@niallduggan5522 2 месяца назад

Cal's questions are always on point, usually he will ask just as I am thinking the same. Referencing " keeping a thriving bacterial culture going.". Thank You.

@masterofnone706 Месяц назад

Okay but why has it been 4 weeks since the last video we need more!!!!

@makeyourlifeaworkofart Месяц назад

I hope it’s good news 🤔🧐 I suspect something is up

@anyelina8051 Месяц назад

Seems like a video is coming up since she liked this comment yayyyy

@julianacarmelitayoung8887 2 месяца назад

Loved the camera panning to Harris aggressively loving on the kitty! 😂

@TreyMcDonaldAnimator 2 месяца назад

That chicken walking around the oven gave me some crazy anxiety NGL. LOL (By the way, Claire... team... maybe a sourdough pizza in the future?)

@meadowfrance 2 месяца назад

Ever since the first video I've had random moments where I thought "I wonder how Claire's oven is doing...is she baking" I'm glad to see a successful loaf

@1114gg 2 месяца назад

That ballsey (or not very bright) chicken! Because of your incredible tour of Barton Spring Mill, I bought two flours and some cornmeal which I am loving. Thank you for inspiring and educating me, Claire.

@kellycool294 2 месяца назад

I’ve been making sourdough bread for 4 years now, the learning curve is steep! Mastering it took a solid year. I use spelt wheat berries, that I grind at home. {40% white flour/60% spelt, 83% hydration, 2% salt. Outdoor oven is the next step for me. It’s was great to see your process. Thanks Claire 😁. I would love to see you make sourdough pizza in that awesome oven.

@TheBagmaven49 2 месяца назад

I love using spelt flour in my sourdough bread. Same ratio as in this video. I like it better than using whole wheat. It smells so good while baking and the taste is yummy!

@RoyalRadiantJade 2 месяца назад

Love the new intro! Great transitioning. Also the chicken comment in the beginning 😂 Baking with the outdoor oven looks so fun! You're amazing Claire! 😊

@user-yx2hw8fi9h 2 месяца назад

shoutout to claire’s production team. TV quality content seriously

@samanthabovington543 Месяц назад

Claire! I miss your videos 😭 Need my weekly Dessert Person fix!

@sacredsan 2 месяца назад

the good loaf had a much deeper cut. like 5 centimeters deep. the small loaf was a surface cut, so it could not open up in the time it had. add more steam or cut deeper?

@AudenimLock 2 месяца назад

The intro is so catchty 😅 I’m always “do do do do”. So excited about another outdoor oven vid. You did such a great job building it! 4:32 Seeing the mill in the background reminded me of early days of “gourmet makes” before the dehydrator took the #1 spot 😆.

@kieraconte5874 2 месяца назад

My guess is that the second loaf was rolled on to the expansion cut when you put it in the oven so it wasnt able to get enough oven spring. Fresh sourdough is amazing!!!

@rabbittrails90 19 часов назад

Claire's second loaf is my best loaf I've ever made lmao. This was such a great video I cant wait to see more outside oven videos!

@Ellie-zd1ri 2 месяца назад

Outdoor ovens can attract animals, especially in Winter, because they emit heat and this one looks like a house! So it's not surprising the chickens are attracted to it. They are laying eggs and need the warmth.

@nancychristolear8832 2 месяца назад

Loved the new start

@PorterCollins612 Месяц назад

My weeks are empty without Claire + the Dessert Person Crew!!

@tamaflip 2 месяца назад

Claire, I’ve learned so much from your videos, but the bread baking…. THE BREAD BAKING! So great. So so great, girl.

@tommietrinh 2 месяца назад

thank you claire, for showing me that i don't NEED to do autolyse, pincer method, and slap and folds.

@Lexi_333 2 месяца назад

Loved this video as always! I hope this summer you go back to the Cape with your parents, those were some of my favorite videos this year! 💛

@lucib2924 2 месяца назад

Harris and the kitty...so cute❤❤

@fcsolis 2 месяца назад

What a beautiful show. Thank you.

@CSaffitz 2 месяца назад

Glad you enjoyed it

@maciekw914 2 месяца назад

I missed a lot of videos and I have to say - I love the intro and I really like the card after the intro with ingredients and equipment. I didn't watch further yet as I already wanted to share that I really like it :)

@Ottokae20 Месяц назад

Can I tell you that the oven the bread your kitchen and your ideas are all an image of perfection? So please don’t say they’re not perfect it’s just an art what you’re making out there , lots of good chef exists but you’re the only one who heals my soul relax my mind and makes me enjoy the gift of cooking and craving this simple yet brilliant lifestyle you created ! Love you Claire

@jenihansen7201 2 месяца назад

Because of you , Claire, I ordered some flour and cornmeal from Barton Springs Mill. They need to thank you.

@azifcaron4539 2 месяца назад

Yay! I’ve been wanting to see more of the oven! Love the videos where you get outside on your beautiful property. Feels very cozy. The bread looks great, thanks Claire!!

@twocvbloke 2 месяца назад

I've heard of self-basting turkeys, but a self-ovening chicken, that's a marketable commodity right there... :P (also handy for roast chicken sandwiches later on too!!!)

@melsyoutube Месяц назад

i miss your uploads 🥺 i’m sure you and the team are hard at work, take as much time as you need, thank you for all the content over the years! i hope everything’s okay ❤️

@CSaffitz Месяц назад

Thank you so much!! We'll be back next week!

@melsyoutube Месяц назад

yayyyy 🥺❤️

@rtfmpeople 2 месяца назад

OMG Claire you're too hard on yourself! That second loaf looked absolutely fine! I'll eat it if you don't want it! :P

@Chebellle Месяц назад

Claire and her Oven is my new favorite baking show

@MarieRow Месяц назад

Claire is my favorite baking person! These videos are so therapeutic to watch

@CassBlast5 2 месяца назад

Amazing timing, I recently decided to revive my weekly sourdough habit and just baked my first loaf in years with a new starter!

@andrewarrondo1253 2 месяца назад

I LOVE the updated intro with the new kitchen and kitties!!!

@badfaith4u 2 месяца назад

I love sourdough bread and I'm glad you did an episode on cooking in an outdoor oven.

@badfaith4u 2 месяца назад

I love sourdough bread. So happy you did an outdoor oven cooking episode.

@Seyera 2 месяца назад

Love seeing you so excited and happy, Claire! I definitely want to see more outdoor oven bakes in future episodes!

@raniai205 2 дня назад

I really dont get anything what you're saying but you're so smart and professional its fun to listen to

@jenniferspaeth2757 2 месяца назад

Yay! Loved this episode and seeing Claire work on her projects. That bread looked absolutely amazing.

@greerzzlybear 2 месяца назад

I really REALLY love his series! I am so so excited

@friendswithfairies3278 2 месяца назад

Both loaves look so delicious! I especially loved seeing the process of baking in the outdoor oven.

@Kathy-xx8kl 2 месяца назад

so happy to see an oven update!

@Kyra577 27 дней назад

I’m so proud of Claire and her oven!!!

@jfindlay98 2 месяца назад

Love the updated intro!! 💖

@renee_angelica 2 месяца назад

love how you guys included behind the scene moments, like moving Claire's bowl. Also I love how this was more of a trial and less of a perfected recipe. Gives me hope for my bakes lol

@Issor_Rossi 2 месяца назад

Love the cabin start it looks so cozy

@nataliemccluskey1199 2 месяца назад

every sourdough bakers dream. love it!! sourdough used to be really intimidating but now i make all of our own bread and its so satisfying. I can't help but think that second loaf just didn't get a good enough slash with the lame. wondering why she doesn't think thats the issue, seemed like it was trying to expand out of the bottom

@Burgerarms 2 месяца назад

Hey claire I learned how to make creme anglaise because of you, much love thanks.

@WhattaProdigy 2 месяца назад

I frikin love the outdoor oven stuff.

@utube2008utube 2 месяца назад

Claire is quite possibly my favorite baker 😊

@jcqwater8713 Месяц назад

claire my heart is happy seeing you make bread, gosh God bless you more

@elifbayram7337 2 месяца назад

Both loaves are great! My fave baking/cooking channel ❤

@laurenschenck5355 2 месяца назад

OMG! Ur outdoor oven is amazing so beautiful Claire 🌈💜🫶🏻🫶🏻🌈🌈🫶🏻😊😊

@RomeosJulienne Месяц назад

This is exactly what I was looking for. Just got a Chicago Brick oven, having fun with it, but there is sooooo much to learn

@alr5286 2 месяца назад

The content I need! I've been worrying about how I'll make bread outside in the summer!

@nyves104 2 месяца назад

also, I'm really looking forward to more videos using your outdoor oven, it's so cool

@lechatbotte. 2 месяца назад

Cooking outdoors is the bomb. I love artisan breads

@pedanthicc 2 месяца назад

I LOVE THE NEW INTROOOOOOOOO

@666Sonny 2 месяца назад

oh yeah lets go claire 😂

@sylvainparis9610 2 месяца назад

Very nice Bread Claire . Fantastique et bravo :)

@melaniesperfume 2 месяца назад

The new intro is so perfect ❤

@dennislanigan1082 2 месяца назад

Amazing oven. Giving me ideas to improve my first attempt at a cob oven (like adding the stove pipe addition). Ever use Carolina Ground flours? I love the nutty flavors I get with them.

@dirtmcgirt6531 2 месяца назад

Thanks, Claire.

@mymai5859 2 месяца назад

Brilliant vid. So excited it was a success for you 🍞

@niamhwood3390 2 месяца назад

Love the new intro animation!❤

@QueenKarissa 2 месяца назад

Love the updated intro animation!!

@pde442 Месяц назад

Awesome video…….just started milling my own flour

@Amelia-Mae-Arts 19 дней назад

Vinny parenting Claire, like she is a wayward toddler, is my favourite thing in this episode.

@NakNak241 2 месяца назад

Love this!

@Rionlew 2 месяца назад

I love the intro animations

@stormyviolety 2 месяца назад

THE CATS IN THE INTRO 🥺😻

@amel1ajs Месяц назад

love this video 🥰

@MRSECONDBEST Месяц назад

Ermmmm so how am I supposed to get me weekly hit of wholesome dopamine without Dessert Person?

@valarya 2 месяца назад

Love the new upstate intro! Would be funny if the torch went out, though. 😂💜 iykyk

@laurasourdough 2 месяца назад

Flaky salt on buttered bread. Omg every video you steal my heart with some new way to use salt.

@AMPProf 2 месяца назад

THE THUMB NAIL TEXT is Insane YES ON Claire in the woods

@michealpersicko9531 2 месяца назад

just based on the intro I can tell this is going to be a fun one to watch while baked

@gchomuk 2 месяца назад

I am about to embark on my first attempt at making bread. And sourdough in particular. This weekend, I will begin working on a starter. There is still a lot to understand, though. I thought both loaves looked good.

@vanessak8935 2 месяца назад

New intro is very charming!

@RobertSchein-iy1wq Месяц назад

Hello Claire, loved your tour of Barton Springs Mill, looks like the steam was lacking on the side of the flatter loaf, try putting boiling water in a cast iron mini loaf pan in the oven on your next bake, you will see a huge difference.

@monicaramirez-mm7io 2 месяца назад

Can’t get over the new intro!

@laurenschenck5355 2 месяца назад

Awww ur chickens are so cute ❤😊😊

@RetroPinUpRockZ 2 месяца назад

The dough-folding process was giving me test kitchen deja vu 🥲

@jeannemarie6747 2 месяца назад

well done, claire, vinny & cal! 🤎

@dianehutchinson9257 2 месяца назад

That chicken was absolutely hilarious! She is camera ready 😂 🐔

@CookinWithSquirrl 2 месяца назад

Well done!

@charybdis1618033 22 дня назад

Claire makes me believe I can succeed this time. Last time I attempted sourdough, the oven light exploded and got glass in my bread. Maybe this time will go better.

@pacowacko5539 2 месяца назад

Where do you get your Aprons from??? Also when restocking the merchshop 😭 I need that tote. Love vids as always!!!

@TheGlebeLaird 2 месяца назад

Is the big crack on the oven worrisome? Or just what happens with this kind of build?

@SourdoughBrandon 2 месяца назад

Great result for the first time in your own oven, especially working with einkorn, which is notoriously difficult to work with 😅

@shakneyspears Месяц назад

Claire! We want merch!❤

@laurenschenck5355 2 месяца назад

Love the sound of freshly baked bread looks delicious and beautiful Claire ❤😊❤

@chfire2004 2 месяца назад

Very nice, I've tried to make a starter a few times, but I just don't make bread enough to justify doing it.

@santipapa6986 2 месяца назад

"let's put it down real quick" lmaoo

@kathrynmoll86 2 месяца назад

This is like “This Old House”; only better because I know if Claire can build this oven and the cute little wooden door, so could I, with a bit of hope.