Coconut Pumpkin Layer Cake(Kuih Talam) 

Coconut Pumpkin Layer Cake(Kuih Talam)
Pumpkin puree 180g
Rice flour 50g
Tapioca flour 105g
Granulated sugar 80-100g
Water 70g
Coconut milk 140g
Mix all the ingredients of the pumpkin and steam for 20 minutes
Rice flour 40g
Tapioca flour 100g
Caster sugar 30-50g
70g water or milk
Coconut milk 250g
Mix the coconut milk ingredients well, pour in and steam for 30 minutes
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