Read on for recipe info. Video with subtitles.
Below you will find the list of ingredients. Here is the recipe for baked conchiglioni. A delicious first course, easy to prepare and that will make the whole family happy. Word of aunt Franca 😊 #ricettedicarnevale #lericettediziafranca
Help us grow the channel, share the video with your friends.
---------------------------
Instagram: lericettediziafranca
---------------------------
For commercial inquiries: digrazianetwork@gmail.com
---------------------------
If you like, you can buy these useful kitchen tools on Amazon with our affiliate links. You will help support the channel. Thanks a lot.
Use the links 😊
Planetary mixer 👉 amzn.to/2FB06ww
Kitchen Tarot 👉 amzn.to/3aRBrxG
Kitchen Thermometer 👉 amzn.to/2RKBBjP
Coppapasta 👉 amzn.to/3bgMu4m
Citrus Grater 👉 amzn.to/3adjs4o
Steel mandolin 👉 amzn.to/2yi4M6Q
-------------------------
Ingredients:
250 g of minced meat (bovine)
250 g of Ricotta 👉 amzn.to/3tgZhxo
200 g of "Conchiglioni" Pasta 👉 amzn.to/2YoRlMb
Smoked provola as required 👉 amzn.to/39qK0Sv
Tomato sauce cooked to taste
1 carrot
1/2 onion
1 stalk of celery
1/2 glass of white wine
Parmesan as required 👉 amzn.to/2Ymnzrz
Extra Virgin Olive Oil 👉 amzn.to/3iVQY56
salt
Pepper (optional)
Follow the steps in the video.
For religious or lifestyle reasons it is possible to eliminate wine.
Cover with silver paper before baking.
Cooking in a convection oven: 170 ° C for 40 minutes.
Cooking in a static oven: 180 g for 40 minutes.
Cook for the first 25 minutes covered with aluminum foil, then finish cooking by uncovering.
-----------------------------
Cooked tomato sauce:
1 L of Tomato puree 👉 amzn.to/3puu5Za
Clove of garlic
Extra Virgin Olive Oil 👉 amzn.to/3iVQY56
Basil
salt
----------------------------
18 сен 2024
