Thank Papi for the info. about the Tradition & food in Tobago at harvest time. You well season that crab. Perfect for the taste buds. You are growing already. Two little assistants now. Kudos to you.
Im a new subbie..what are the names of the kids helping?..What a wonderful view pappi has ..food look good..as a jamaican we dont make dumplin so flat..wevlike them thick..big u yourself pappi.. 🇯🇲🇯🇲🇯🇲