Crispy, Corned Beef and Cabbage Egg/Spring Rolls packed with savoury goodness. These delightful rolls are filled with tender, crumbled canned corned beef, shredded cabbage, and carrots, all mixed with finely chopped onions. A splash of soy sauce, a hint of sesame oil, and a touch of grated ginger elevate the flavours, making each bite a perfect balance of hearty and fresh.
To make these, you'll wrap the mixture in delicate spring roll wrappers and bake them to crunchy perfection. Pair them with a tangy mustard dip from Dijon, honey, mayonnaise, and a sprinkle of garlic powder. This dip adds just the right amount of zing, making these spring rolls an irresistible appetizer or snack everyone will love. Enjoy the combination of classic corned beef and cabbage with a modern, crispy twist!
👇 RECIPE BELOW
❤️Hello, viewers! Don't forget to hit the subscribe button and share the video if you like it!
Already subscribed? ▶ Turn on Ringtone 🔔 to be notified of new videos
🙏 SUPPORT OUR CHANNEL 🙏
I want to say thank you for all the support I received. It really helps with running this channel and sourcing ingredients for the recipes. Thank you to all of you - everyone who has bought a coffee (or more). A huge thank you to all the channel patrons.❤️
Mamalil
Sherri Wilson
Ken Oldham
Stephen Short
Glenn Kelly
Wayne Taylor
Adrian Bartoli
Joanne Brown
Sheila Trunzo
Elizabeth e.behrendt
Adam Conolly
Mary Palmer
Patricia Dooley
Mary Eaton
Sharon Wills
Christopher Beattie
Carol Andrew
Bethany Goldy
Eve Adams
Bobbi Nan Rinker
Heather Torrey
Kathe Mayer
Dmitry Stillermann
Vanessa Walker
Dana Fringer
Derrick Lewis
Budgieboy
Jeana
Bronwen Algate
Dana Fringer
Kathleen Hayes
John Kennington
John Baldwin
L J Ribar
Janice Vineyard
Sharla Hulsey
Doug & Sunny Olsen
Debbie Evans
Jean Buckley
Julie Rimmer-Hunter
Harry Bond
Chris Matheson
Back the Blue
Tez Brennan
Mary F
Maura Smith-Mitsky
If you would like, Support my little channel on Patreon (only if you want :) / backyard_chef
MY BUY ME A COFFEE PAGE: www.buymeacoff...
Remember, when following a recipe, you must taste the dish as you go along. All recipes may require some adjustments to suit your personal preferences. These recipes are complete and make for great foundations you can tailor. I hope you enjoy cooking as much as I do.
Taking Cooking food back to basics.
Ingredients:
- 1 can of corned beef, crumbled
- 2 cups shredded cabbage
- 1 cup shredded carrots
- 1/2 cup finely chopped onions or green onions
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar/ apple cider vinegar
- 1 tablespoon sesame oil
- 1 teaspoon grated ginger
- 12 spring roll wrappers
- Vegetable oil for frying
Tangy Mustard Dip
Ingredients:
- 1-2 tablespoons Dijon mustard - I prefer one tablespoon
- 2 tablespoons honey
- 2 tablespoons mayonnaise
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
www.amazon.co....
Preheat your oven to 190°C (380°F).
Air fryer 190°C (380°F).
Bake 12 - 15 mins until crispy and golden
HYSapientia Facebook homepage link: HYSapientia
Official website link: hysa.store/
@HYSapientia
amzn.to/45zYrz4
#backyardchef #cornedbeef #springroll
PRIVACY POLICY and FULL DISCLOSURE: Rik participates in the Amazon Services LLC Associates Program (UK). DISCLAIMER: Please note that the product links included in this video contain affiliate links. I will receive a small commission if you click one of the links and make a purchase. This is at NO extra cost to you, and it will assist me in maintaining my channel and creating more videos. I appreciate your support. Thank you for considering using these links.
8 сен 2024
