#cornishhen

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Welcome back Wowz Family!
We're back at it again family! Cornishhens or cornish game hens are an excellent option for fancy dinner , thanksgiving or just for fun.. So let's get started!
INGREDIENTS:
1tbsp of Parsley flakes
1tbsp garlic powder
1tbsp paprika
1tbsp black pepper
1tbsp lemon pepper
1tbsp chicken bouillon powder
2 tbsp of lemon juice
2tbsp of my homemade green seasoning paste which consist of fresh herbs such as parsley, thyme, scallions, bell pepper(color of your choice), shallots, olive oil..
To make your seasoning paste blend all of the fresh herbs I mentioned with your olive oil then mix it all in with the seasoning powders mentioned above including the lemon juice to marinate your poultry.. set your oven to 375 for 35-45 mins, cover with an aluminum so your bird(s) can cook evenly and thoroughly.
Once your bird(s) is fork tender , uncover and let it brown to your desired liking.
Feel free to add in the veggies of your choice while it's "browning"...
.
.
Ingredients for green seasoning paste( épis)
*Olive oil
*2 bunches of parsley
*3-4 scallions or green onions
*Assorted bell peppers( I prefer mine on the greener side, so I use green, red and yellow)
*fresh thyme
*6-7 black cloves
*4-6 shallots
*feel free to add habenero peppers (optional)
*3-4 bouillon cubes
PLEASE BE SURE TO WASH YOUR HERBS UNDER RUNNING WATER TO GET RID OF DIRT AND DEBRIS!
*~~~~~~~~~~~~~~~~~~~~~~*
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Опубликовано:

10 сен 2024

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Комментарии : 209

@WOWMelissa 3 года назад

Checkout my recent video on my step by step birria quesa taco recipe... See you there! ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-cpdUNMqLKM4.html Thank you all so much for the constant support!

@babiibee8968 3 года назад

Half the video, you washing everything lol that part should go without saying, I wish you spent as much time explaining your recipe as you did showing us how to wash it. Would’ve been a better video!

@drluckydk1 Год назад

Why wash it? The cooking kills all the bad stuff, no?

@WOWMelissa Год назад

It’s just a matter of preference really! Thank you for stopping by

@switchtotem4444 Год назад

So happy to see someone prepare food in a nice clean area, and actually wash their meat! I’d eat your cooking any day! Thank you for the Great video 🤗

@jhunt7326 3 года назад

Wow I'm making cornish hens tonight for the first time so glad I found this video 🙏 thank you so much it looks really good !

@WOWMelissa 3 года назад

I'm so glad you found this video useful! Let me know how it went! Thank you for the support!

@deja3990 2 года назад

First time making Cornish hen, I followed along and rn I’m letting them marinate but they already look so good!! Thanks for sharing :)

@WOWMelissa Год назад

That makes me so happy! Thank you for giving it a try! And thank you for stopping by!

@destineeharrison5652 3 года назад

Omg you cleaning your chicken wearing gloves and then you bleached your sink!!! Maybe I’m not crazy anything that has to do with raw meat I bleach it like IMMEDIATELY

@WOWMelissa 3 года назад

You're not crazy lol... yes to cleaning your meats !!! Gloves are a must for me, my biggest pet peeve is seeing someone rubbing their food with bare hands, specially the ones with long nails and rings on their fingers.. you're getting me started lol.. bleach is essential in my life , I can't do without it.. Thank you for stopping by!

@tiffany5244 3 года назад

I bleach Everything after preparing any protein. However, I use clean hands instead of gloves for my household. Gloves for everyone else!!!

@WOWMelissa 3 года назад

@John Marston I'm sorry, I have tried it once, and I didn't enjoy it , I was grossed out the entire time, I'm aware that most restaurants do not wash their meat and that's ok, it's a matter of preference but as for me I'll stick with what I know and what I was taught... Thank you for stopping by and I value your feedback!

@gattzflappa6306 3 года назад

Yes to gloves, yes to cleaning with bleach, but washing your chicken that way just contaminates more of your kitchen. A rinse and a rub to get dirt, or bone fragments off is all you need.

@soulfireclash2882 Год назад

Bleaching still doesn't account for the salmonella that you spread through the air with water vapors. Which is in fact more dangerous to your health than worrying about your sink. 😂😂😂. So you just ignore what all health inspectors say about washing chicken? Because you know better than scientists that have studied and have degrees? Plus there is no way you would be able to tell after you cooked if it was washed or not. I could put 5 out and say nothing and have you guess and you would not be able to tell. If you feel like you have to wash it at least put water in a kettle and dunk and dry or brine the thing. Regardless you would not be able to tell period. Doing this sink thing is just spreading bad kitchen etiquette and can get people sickly. 🤢

@asmith9895 Год назад

Thank you, for shareing.

@john-hj5cx Год назад

Great video. thanks

@WOWMelissa Год назад

Glad you liked it!

@ronsmith6729 Год назад

Great job, now I know what were having for Christmas dinner, thank you.

@WOWMelissa Год назад

Hope you enjoy! Happy Holidays!

@stevieann4813 Год назад

My cornish hen is thawing at this very moment and I will wash it,,,,,IF I DIE I DIE, Sunday dinner is cornish hen, cornbread dressing, green beans and potato salad. I will be using your recipe for my hen.

@nunyadamnbizness9600 Год назад

More than half of this video was washing chickens then the most important parts were sped up so far you could barely comprehend it.

@WOWMelissa Год назад

All instructions are written on the description bar and I tried my best to have them on the video… I’m still learning

@Wickedstickyflowers Год назад

Good video Just don’t need all the cleaning prep In video fyi Keep in mind nothing on the surface of the meat is going to survive 45-1 hour in 350 degrees… if it does it will survive your scrub down But do you … you not hurting nothing

@WOWMelissa Год назад

Noted! Thank you for stopping by!

@letticiasolomon2052 4 года назад

Yes i clean my chicken the same way!!!

@WOWMelissa 3 года назад

The only way to do it.. Thanks for stopping by

@jmksuburban 2 года назад

I enjoyed these as a kid. Im making them for my kids for the first time tonight.

@Stasikbest 2 года назад

I'm glad she didn't say "Scrub your meat!!!". But on a serious note, looks delicious and that's what I'm making tonight.

@richardwind2859 2 года назад

I'm doing Hen tonight however I'm going to make an Orange Glaze maybe stuff it with fresh cranberries ( left over from Thanksgiving ) ... your hens are definitely CLEAN

@WOWMelissa Год назад

Sounds great!

@AnneGarcon 4 года назад

Had to come back here and take notes!!! 🥰🥰🥰 Fingers crosses it comes out at least looking like yours. Lol!

@WOWMelissa 4 года назад

Aw lol ...Welcome and thank you for stopping by! Based on your story , yours came out bomb! It looked juicy as well!

@lifehacks3243 3 года назад

@dexburwell 3 года назад

Oh yes ! My grandmother would say “Cleanness is next to Godliness”. Looks delicious- only if my computer (iPad) had “smell o vision” ❤️

@cathuff3124 2 года назад

Plain and simple demonstration thank you very much

@suetrevi Год назад

Looks delicious and you are a very clean lady ❤

@WOWMelissa Год назад

Thank you so much

@jaz21k33 Год назад

why they hating in these comments…thanks for the video someone had to do it im cooking tonight !

@KILLAKIWIB 10 месяцев назад

The knife being there while cleaning was making me nervous lol

@loriamora6202 2 года назад

thanky much luv... spread the love + your flavours

@WOWMelissa 2 года назад

Thank you for stopping by!

@nickblack964 2 года назад

Thank you so much that was my first time cooking Cornish Hen and my family loves it thank you be blessed.

@WOWMelissa 2 года назад

I'm so pleased to hear that ! Thank you so much for the feedback and support!

@chrishua6444 2 года назад

Awesome video. i have never cooked this before and your video was the first that popped up in the search. Thank you for the video. Hope mine turns out some what like yours. Lol.

@WOWMelissa 2 года назад

Thank you for stopping by and I'm sure yours is going to come out great!

@BeaTTheHeaT 4 года назад

its loks so yummy. i am definetly going to try this.. thanks

@credo3283 Год назад

Thanks for the recipe. I’m using it with my son tonight for movie night. 🤝🏾🙏🏾🤞🏾🫶🏾🔥

@bluebyyou7504 2 года назад

Love how clean you are...most important to me

@TravellingHungry 4 года назад

This looks amazing Made me really hungry just watching Have a great day

@WOWMelissa 4 года назад

Thank you for stopping by!

@steelfist9994 3 года назад

Can someone explain what Haitian epis is and where to find it?

@WOWMelissa 3 года назад

Haitian épice (épis) is the perfect blend of fresh natural herbs, garlic, olive oil, assorted sweet bell peppers,cloves, shallots, bouillon cubes it's used as base in our cooking , haitian cuisine is influenced by several culinary styles namely French, Hispanic, African, and Arab influence.. it's very rare to spot them in stores, it's mainly made at home, hope I answered your question.. Here's a video on how it's made: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-nm2FJob5aYQ.html

@rozmcg2191 3 года назад

@@WOWMelissa how many spoons of seasoning would you say to use please ?

@WOWMelissa 3 года назад

@@rozmcg2191 my dry seasoning goes as follows: 1tbsp of Parsley flakes 1tbsp garlic powder 1tbsp paprika 1tbsp black pepper 1tbsp lemon pepper 1tbsp chicken bouillon powder 2 tbsp of lemon juice And lastly 2tbsp of my homemade green seasoning paste( wet seasoning). I hope I answered your question! Thank you for stopping by!

@rozmcg2191 3 года назад

@@WOWMelissa thank you 😊

@WOWMelissa 3 года назад

Anytime 😊

@cyndifoore7743 2 года назад

Looks delicious!

@Heartfelt-zv7wh 2 года назад

💐Awesome that looks tasty can’t wait to start my dinner 👏 thank you so much ‼️💐💐

@Wickedstickyflowers Год назад

Single dad here but I’m definitely not preparing meals for tomorrow today Lucky I’m cooking real food …!

@WOWMelissa Год назад

Have fun!

@nicholasgordon6198 Год назад

Maybe shorten the cleaning scene for future videos. My attention span got drifted during this part

@WOWMelissa Год назад

Noted.. thank you for the feedback

@ray1junior8 Год назад

looks very good !!!! but that pot has to go ]]]] teflon is no good !!!

@WOWMelissa Год назад

Agreed! The pot is long gone! Thank you for stopping by!

@tariuswilson5879 2 года назад

Is there oil used at all? Do you base chicken? Is butter or water used at bottom so pan/chicken won't dry during cooking process? Please more detail

@WOWMelissa 2 года назад

No extra oil is needed because it has already been incorporated in my green seasoning.. I was out of butter so feel free to use, also no water was added. I simply covered my birds to trap in the moisture while allowing them to render and cook in its own juice for the first 60 minutes or so, finish it off uncovered, basting from time to time.. Hope this helps and thank you for stopping by!

@brendacrum2388 Год назад

To each their own on the gloves thing. Personally i cant stand wearing gloves with food or cleaning. Great video on your cooking

@brentbacey443 2 года назад

Thank you.

@WOWMelissa Год назад

You're welcome!

@neri3376 3 года назад

I just subscribed because this looks amazing, I’m AA but I made jerk chicken for for my husband this weekend and has some epis left so I used it on my Cornish hens just like you did and finally I Like how you took the time to respond to some questions and give actual information unlike most youtubers.

@WOWMelissa 3 года назад

I'm glad you tried it! Jerk chicken is always a hit! I try my best to answer everyone to the best of my abilities.. Thank you so much for your support and welcome to the family!

@saltybrzrkr9804 3 года назад

Excellent video. I'm impressed

@WOWMelissa 3 года назад

Thank you for stopping by and thank you for your support!

@conservat1vepatr1ot 2 года назад

Playback speed at 1.5x this song is fire. (Happy thanksgiving and thank you)

@WOWMelissa 2 года назад

Happy Thanksgiving to you as well! Thank you for stopping by!

@kiabee1001 3 года назад

Made this today, and it was delicious! Thx

@WOWMelissa 3 года назад

You made my night! I'm so glad you gave it a try! Thank you for stopping by!

@Brisna4801 2 года назад

Definitely Doing This for thanksgiving this year

@tikip9497 2 года назад

Me too!

@TrulyMademoizelle 2 года назад

This should be renamed how to properly clean chicken

@WOWMelissa 2 года назад

Agreed.. 🤷

@simone7078 2 года назад

It looks so goood

@lizgoss1464 2 года назад

I looked through the comments first in case you already answered. (BTW some of those comments need to salt lime and vinegar soak.) At the end you commented that you usually stuff the inside with the veggies and tots. Also you let the meat sit over night, do you stuff after you marinade the meat? Going to try this for Christmas thanks 😊

@Thewayuloveme Год назад

Ok what was that green sauce 🤔 this looks too good I need to make it

@WOWMelissa Год назад

Here’s the recipe of the green sauce: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-nm2FJob5aYQ.html

@aliciaslifejourney9454 4 года назад

I love cornish hen!

@WOWMelissa 4 года назад

As do I! Thank you for stopping by!

@angelacrew-dothard8302 Год назад

Clean your sink with lemon salt and vinegar (who digests bleach or dish detergent)

@WOWMelissa Год назад

Will keep that in mind! Thank you!

@makanahapakuka3485 2 года назад

Looks amazing. You bake uncovered?

@WOWMelissa Год назад

Covered for the first 30 minutes to trap in the moisture and allow the bird to tend its natural juices,then uncovered 15 minutes prior to removing from the oven .. and don’t forget to bast it from time to time

@jesusencounteredtv 4 года назад

That looks really good!!

@tigerdraggoo Год назад

Half the video is you washing your chicken 😂😂 you know when things get hot the bacteria dies ?

@WOWMelissa Год назад

Sounds like you could learn a thing or two

@534stimy 2 года назад

Music is annoying as fuck. I quit after a couple minutes

@WOWMelissa 2 года назад

Who gives a shit!? But thanks for the view!

@jaz21k33 Год назад

wow wasn’t expecting this how miserable can u be either u wanna learn to cook or not lol 🤣🤣🤣🤣boy big mad over some music 😂😭😭😭

@jsams8938 3 года назад

I just prepared mine and put it in the oven but how long do I cook it for?

@WOWMelissa 3 года назад

If covered (30-45mins) the moisture and juice rendered will speed up the cooking process and not let it dry out but if uncovered cook for for 1 hr, basting from time to time... Thank you for stopping by!

@jsams8938 3 года назад

@@WOWMelissa Thank you so much! It looked so delicious and I already had all the ingredients so...It's looking good so far!

@WOWMelissa 3 года назад

Great! Can't wait to hear the outcome!

@jsams8938 3 года назад

@@WOWMelissa Sure thing!

@jsams8938 3 года назад

@@WOWMelissa It turned out PERFECT!!! I omitted the bell peppers but made a corn starch slurry and had the potatoes and carrots. My 12 yr old daughter who is very picky, ate almost her whole cornish hen! I made White rice to lay under the gravy. Thank you again for your immediate help withh this! I'll be watching your other great recipes to try! New subbie here!!

@TieeshaEssex 2 года назад

PLEASE throw that out away- toxic chemicals are leeching into your food.

@WOWMelissa Год назад

The pot is long gone! Thank you for stopping by!

@edithconille3028 4 года назад

It’s looking good yummy.love soso’s kitchen 🤙🤙🤙🙏🙏

@WOWMelissa 4 года назад

Mommy Soso!! It means a lot coming from you! Thank you for stopping by!

@kb8350 Год назад

I'm going to do this🙂

@koolkydd 4 года назад

It looked so good. I never used salt in bath, what does the salt do for the meat? I typically use lime or lemons with vinegar.

@WOWMelissa 4 года назад

Limes, lemons and vinegar are great as well. But in most haitian household we add salt.. it’s a way of removing any impurities like germs, blood, slime, and excess fat before cooking while it gets rid of strong odors that may be present .. We let the salt and citric acid do its work for about 30 minutes, you will notice that after some time, the water becomes very cloudy as it removes all the impurities from the meat.

@koolkydd 4 года назад

WowMelissa I’m going to give it a try next time I’m preparing my meat to be seasoned.

@RobCrue2266 2 года назад

Salt, lime and vinegar bath. How come? I'm trying to learn.

@WOWMelissa 2 года назад

it’s a way of removing any impurities like germs, blood, slime, and excess fat before cooking while it gets rid of strong odors that may be present ... Thank you for stopping by!

@ladykp2907 2 года назад

How long cook for

@WOWMelissa Год назад

35-45 minutes depending on the size of your bird!

@continuinglife99 2 года назад

Is 350 for ℉ or ℃？

@ZairaDuarte 4 года назад

Looks so good! All that seasoning on top yummy!!!

@grayghostoutdoors1380 2 года назад

Damn, half the video is washing 😎

@WOWMelissa Год назад

I’m glad you noticed!

@c.r.8648 3 года назад

How much of each ingredient/spices??

@WOWMelissa 3 года назад

1tbsp of Parsley flakes 1tbsp garlic powder 1tbsp paprika 1tbsp black pepper 1tbsp lemon pepper 1tbsp chicken bouillon powder 2 tbsp of lemon juice 2tbsp of my homemade green seasoning paste which consist of fresh herbs such as parsley, thyme, scallions, bell pepper(color of your choice), shallots, olive oil.. To make your seasoning paste blend all of the fresh herbs I mentioned with your olive oil then mix it all in with the seasoning powders mentioned above including the lemon juice to marinate your poultry.. set your oven to 375, cover with an aluminum so your bird(s) can cook evenly and thoroughly. Hope that helped! Thank you for stopping by!

@r.o.b5549 2 года назад

Why don't those veggies look roasted also?

@WOWMelissa 2 года назад

Because they weren't.. I cut some last minute for garnish...

@wilburash8315 3 года назад

Can't do it. This music is killing me

@cheshire147 2 года назад

Like you hunt it? How hard can it be to kill this thing lol

@WOWMelissa Год назад

You have no idea lol

@layreed5403 3 года назад

Thank you for this video I'm going to use gloves also 😉

@WOWMelissa 3 года назад

It's a matter of preference, I don't like the feeling of food being stuck under my nails lol... Thank you for watching!

@howardm5759 Год назад

Why would you die if you clean chicken before cooking? …

@WOWMelissa Год назад

A sense of humor is quite critical in this scenario… you clearly missed the joke

@howardm5759 Год назад

@@WOWMelissa i don’t get the joke.. help 🤪

@sleepingterror7 3 года назад

Was this a cooking video or a cleaning one? 😑

@WOWMelissa 3 года назад

You decide!

@loriamora6202 Год назад

use alcohol make sure all is clean germ free

@WOWMelissa Год назад

Noted! Thank you for stopping by!

@vaughnbowdry8724 Год назад

Damn are you gonna cook it?

@WOWMelissa Год назад

No, I wanted to play with it first…

@shondranorwood5006 2 года назад

Now I tried to cook a hen twice and it was tuff as hell 🤔

@WOWMelissa 2 года назад

Oh no! Did you cover it ? The point is to trap the steam and allow the hen to render and cook in its own juice for the first 60 minutes then finish it off uncovered for another 20-30 minutes depending on the size of the bird... Remember the larger your bird the more time you'll need to bake it... Hope this helps...

@seamossgiant5914 Год назад

hope you dont cook in that scuffed up pot

@WOWMelissa Год назад

That scuffed up pot is a thing of the past..

@barbarasutherland8000 3 года назад

👍👍👍👍😍✌️🤗🎄👌🙂🎉⛄

@Eve0127 3 года назад

Sorry you are getting so much hate about washing. I personally don't wash my meat, but I was not raised to. This was a wonderful video and looks delicious 😋

@WOWMelissa 3 года назад

Don't be sorry, the hate comments doesn't bother me, we were all taught differently and I do not judge others who decides not to.. your comment and consideration really gave me an insight of the person that you are... Thank you so much for the support ❤️

@queentiyannagang1825 Год назад

How you make an instructional video and not tell us how long to cook the damn meat for

@WOWMelissa Год назад

Maybe read the description bar before trolling.. and If you were not so hell bent on whining.. you would’ve heard at the 3:12minute mark, that I said how long to cook “the damn meat”.. enjoy your holiday!

@ImTiffanyNicole 4 года назад

👏🏾 salt lime vinegar bath! Yes indeed. Lol @ did you die. What’s in the Haitian Epis? Is that kind of like a sofrito/recaito/cilantro mix? Yea potatoes nice addition. Looks amazing.

@WOWMelissa 4 года назад

Lol you made me laugh 😂 it's similar to sofrito but ours is slightly different INGREDIENTS: Parsley Scallions Bell peppers of your choice( I prefer mine on the greener side) Shallots Garlic Thyme Scotch bonnet pepper ( if you're into spicy) Bouillon cubes Cloves Olive oil wash them before adding to your blender, then pour into a jar and store in the fridge. I also have a video on how I made it.. Feel free to check it out if you' d like: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-nm2FJob5aYQ.html

@ImTiffanyNicole 4 года назад

WowMelissa oh this is golden thank you for this. My man is Haitian and would love this!! Thank you so so much. I’m going to check out that video.

@WOWMelissa 4 года назад

Ah ok.. Seems like you got your hands full lol... Thank you for the support!

@ImTiffanyNicole 4 года назад

WowMelissa lol!!!

@frano7298 2 года назад

After I saw you wash it, I was waiting for you to announce that you were Haitian.

@WOWMelissa 2 года назад

Lol, I definitely should've.. thank you for stopping by!

@antlivesosa6557 3 года назад

Official!! Can't wait to get home and start preparing... thanks😊

@WOWMelissa 3 года назад

Can't wait for your feedback!

@ajmarshall5400 Год назад

Bath lol

@WOWMelissa Год назад

Maybe you should try it sometimes!

@user-pt2hi7xm7r 3 года назад

It's traditional to wash meat, however, it's also unnessary if you cook to 165 degrees internal temp.

@hadenhelms9184 2 года назад

actually washing meat hash been proven to do more harm than good. I seriously doubt the probability's of getting sick differ very much though

@phosphorous4712 2 года назад

It differs enough that the health agencies of several nations put out statements on it. The real hazard is not washing the meat itself- its EVERYTHING else the raw meat juice now touches. Like high up on the sink, her hands, the spigot handle, etc. etc.. each time you make it more complicated, the more likely you are to make a mistake and leave health hazards about.

@ohduana6746 2 года назад

Mama just threw epis in there 😭

@WOWMelissa 2 года назад

🤷

@alexusrillo2429 2 года назад

Looks awesome thanks and happy new years 😀

@WOWMelissa 2 года назад

Thank you for stopping by! Happy New years!

@CarmenGarcia-bu3so 9 месяцев назад

U should buy a new pan..

@WOWMelissa 9 месяцев назад

This video is 3 years old…

@leoinsf 3 года назад

I have been told that washing meat and chicken that will be cooked is useless. It contaminates your sink, hands, etc. Meanwhile, cooking kills germs, so this is a wasted step, but I know your answer will be to "Bug off and let me do what I want!" Recipe good otherwise!

@BC-vc5sq 2 года назад

half the video was washing

@WOWMelissa 2 года назад

Will continue to do so.. thank you for stopping by!

@lucynesse8734 Год назад

yikes! Your teflon pot needs to be replaced........dangerous to cook with scratched teflon

@WOWMelissa Год назад

It has been so discarded long ago! Thank you for your feedback!

@nelsonqueeseso1051 2 года назад

2 and half minutes of this video is washing the Cornish. A very unnecessary step. And this a fact ...."Washing raw chicken before cooking it can increase your risk of food poisoning from campylobacter bacteria" Based on her own comment, I think she already knew this.

@WOWMelissa 2 года назад

To each their own...Writing me this paragraph isn't going to change my mind.. you could've just skipped this video unto the next one... But thanks for stopping by!

@comedianseenoevil6986 4 года назад

Countru

@garrethgoodworth2494 3 года назад

Sit for "an hour or two"!? My hubby finds it fine when it cooks for 45 & sits for 10.

@WOWMelissa 3 года назад

A matter of preference in a Haitian household( on normal days we let our meat marinate overnight ready for the next day) some may find an hour or two too long but 45 minutes will do the trick! Thank you for stopping by!

@mariaaparecidaaffeln7743 3 года назад

Spent to much time on cleaning and very little in the subject matter. Nevertheless I’ll give it a two thumbs up

@WOWMelissa 3 года назад

To each their own but those of us that do wash our chicken know best. Did you see how clean it was? imagine what was thrown away... Do you trust the farm? As always thank you for stopping and your feedback ...

@gummybear41283 4 года назад

what the hell is Haitin epis?!!!!!!!!!!!!!!

@WOWMelissa 4 года назад

Haitian épice (épis) is the perfect blend of fresh natural herbs, garlic, olive oil, assorted sweet bell peppers,cloves, shallots, bouillon cubes its used as base in our cooking.. video below on how it's made: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-nm2FJob5aYQ.html

@elijahlueras6013 3 года назад

Wtf who cleans chicken like this 🤣🤣🤣 so unnecessary

@WOWMelissa 3 года назад

Your ignorance is high.. the rest of the world clean their chicken with lime and vinegar etc except certain people who always get salmonella poisoning ☠️ ...Most people “clean” it because they want all that slime off of it before it’s seasoned. Like why is this controversial???

@tamweir3458 3 года назад

We know to wash them. Get to the marinade. Thank you

@WOWMelissa 3 года назад

You'd be surprised how many comments I get as to why I do..As for the marinade, I already have a video posted: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-nm2FJob5aYQ.html and the ingredients are listed in the description bar.. Thank you for stopping by and I value your feedback!

@Badhans2007 2 года назад

I didn't even know that you were Hautian, but of all the RU-vid results, yours was the one that looked the most "natural" or appealing to me. Bon bagay, thanks for sharing. What's your Instagram?

@WOWMelissa 2 года назад

Wow.. ou fè kèm kontan, ou pa fè on idée, mwen vreman apresye feedback la ak support la specially when it comes from your own people.. instagram.com/itswowmelissa/