Cow Heel Soup, Trini Style/ Cow Foot Soup, Thick & Delicious! 

This soup looks absolutely amazing sis rich thick and full of flavor 😋 nicely done ✔

Cow heel is a good source of collagen. Your soup is surely nutritious and delicious 😋👍🏾

Wah, gwana, dem,tunn,up pot of heaven mi soon come boat landed real thing man,meat gluie and jelly ,food nice man awesome amazing job you need to teach theses restaurants over here in USA how to straighten up there pots

I love cow foot cooking for my Sunday dinner

Your soup looks delicious Racquel. We call it cow heel in guyana aswell. One of my absolute favorites. Nicely done sis ❤

Thanks for this,I just had it for first time, and was really good.

Could do with a big bowl of this soup right now. Look just the way I like it.. yummm

I had this a few days ago. I love soup any kind but this is my favorite 😋. Looks amazing as always Hun. Yum 😋👍

This was nice and simple !!

🤣🤣 cow heel 👠 never heard it call that before anyway soup 🍲 looking delicious 😋

Hmm,delicious! ❤

I believe this is called bullfoot soup where I am from. Makes me miss my grandparents. I want to remake it as an adult but I no longer eat meat😢

This looks so good 😍😢

I'm not a cow heel fan and this vid has me feeling for it😍😍😍😍

Unfortunately I dont eat this but my brother does so I'll pass it along 😉

Looking great

Simple as can be ❤

Looks good

Yummy

Looks delicious one quick question, eating the cow heal when it's done is basically just eating fat there's no meat rendered off of it. I understand it is a thickener and adds flavor and I am great with that. Just curious if it's just fat wrapped around a bone. I'm thinking I will just enjoy everything else in the pot and the broth and put the fat to the side. I know it's Diner's preference

This looks delicious. Can this recipe be used for a Trini oxtail soup? I can easily find oxtail, but not cowheels.

Can u make some fish soup please

Hi, which all purpose seasoning do you use ?

Would a eat some right now

How can I allow the chicken foot to cook out into the broth?