Creamy Maja Blanca ! 1/2 Kilo Pangnegosyo ! | How To Cook Maja Blanca | Pinoy Coconut Pudding 

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NOTE ❗
Ang presyo ng mga ingredients ay pwedeng magkakaiba depende kung gaano karami ang binili at kung saan binili.Ang prices na naka indicate sa baba ay base sa binilhan ko dito sa amin.Ang ating retail price ay pwedeng dagdagan o bawasan depende sa ginastos nyo. Ito ay sample lamang maaring sundin ang format na ito para magsilbing guide sa inyo.
❤INGREDIENTS❤
2 medium sized grated niyog -50
1 liter hot water (unang piga) -1
1 liter room temp.water ( 2nd piga) -1
2 cans (390grms) condensed milk -70
1 can (410ml ) kremdensada- 54
1 can (425grms) cream style corn-39
1/2 kilo ( 4 cups) cornstarch-24
1/4 cup margarine (optional) -4
TOPPINGS👇
grated cheese 1/2 bar - 23
crushed peanuts (optional)
COST OF INGREDIENTS : 266
PLASTIC TUBS 9 PCS : 45
OVERHEAD COST : 40 (gas,tranpos etc)
TOTAL COST : 351
YIELDS : 9 (500 ml plastic tubs)
351 (total cost)÷ 9 (yields) 39 cost per tub
SRP: 50-60 pesos each tub
9 (yields) x 60 (SRP) =540
540 - 351 ( gastos) = 189 pesos
Ang SRP neto ay 50-60 pesos depende sa ginastos nyo, ang yields natin ay pwedeng magkakakaiba depende sa kapal at dami ng maja mixture na ilalagay nyo sa plastic tub.Ito ay sample computation lamang .Tandaan mas maramihan na gawa ay mas makakamura kayo sa cost mas malaki ang tutuboin.
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