Тёмный

Croatia Inspired Swiss Chard With Potatoes Recipe | Easy Swiss Chard Recipes 

inthekitchenwithelisa
Подписаться 27 тыс.
Просмотров 77 тыс.
50% 1

The recipe for this Croatia inspired Swiss Chard with Potatoes is available here www.inthekitchenwithelisa.com...
Hi lovelies, today is another recipe made with something that I have harvested from our garden and this is something I was really excited about and was really looking forward to, swiss chard. I tried swiss chard for the first time during our trip last summer in Croatia and I really liked it. Then when we got the garden I decided I want to plant some and so I did. Today´s recipe is inspired by a meal we had in Sibenik, Croatia, it was a fish platter served with some boiled potatoes and swiss chard. I hope you will like this recipe and if you try it out, please let me know what you think about it💖
If you have any questions to this recipe please feel free to ask me in the comments.
Give a thumbs up if you liked this video and subscribe to my channel for more weekly recipes!
FOLLOW ME HERE:
Website: www.inthekitchenwithelisa.com/
Instagram: / inthekitchenwithelisa
Facebook: / inthekitchenwithelisa
Pinterest: / elisasandstroem
#swisschard #swisschardrecipe #swisschardhowto

Хобби

Опубликовано:

 

30 июл 2024

Поделиться:

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист
Посмотреть позже
Комментарии : 197   
@roidavis931
@roidavis931 Год назад
Tried it and REALLY liked it!! Thank you for sharing
@inthekitchenwithelisa
@inthekitchenwithelisa Год назад
Hello Roi, really happy to hear that you liked this recipe😊😍 I can't wait for the swiss chard season to start to make it myself😋
@BumSkidley
@BumSkidley 7 месяцев назад
i visited Croatia in 2016 and had a similar potato-n-chard dish that was fantastic. they served it with the potatoes slightly mashed so the consistency was a little more creamier. it was one of the best meals i had on the trip and i now make it often as well. as a matter of fact, i plan to serve it with a prime rib roast for Christmas dinner this year.
@inthekitchenwithelisa
@inthekitchenwithelisa 7 месяцев назад
How lovely that you share the same experience as I do with this dish😊 I will need to try to make it with slightly mashed potatoes, never had it that way yet. I can imagine how well it goes with a prime rib roast😋 We are on winter season in Germany at the moment, which means still some months to go until swiss chard will be back in season. Wishing you a great start into 2024!
@inveritategloria
@inveritategloria 2 года назад
Firstly, you're so sweet. - Secondly, you won my heart by having planted "blitva" (croatian for swiss chard or mangold). It is grown easily even in a balcony box, in cool climates. - Thirdly, it is worth mentioning that this is served as accompaniment to grilled fish or squid. Nutritionally, mangold is not similar to spinach. It containes much less iron; also it produces a slightly goitrogene effect (similar to bok choy greens). However it is rich in potassium and matches potatoes well.
@inthekitchenwithelisa
@inthekitchenwithelisa 2 года назад
Hi there, thank you so much for your kind words and for all the information you shared with us💕 Yes, I was inspired by the dish I tried during our holiday in Croatia. Luckily I found seeds for swiss chard as otherwise it is really hard to find here. Always love learning about new cultures and food cultures while travelling 😊
@Maddie9185
@Maddie9185 Месяц назад
The butter was that extra touch ❤. I will be making this soon
@inthekitchenwithelisa
@inthekitchenwithelisa Месяц назад
Yes, that's true, it adds that little something 😊😋 I hope you will like it😊
@anne14margot
@anne14margot Год назад
My future Mom-in-law have a garden full of Swiss chard and she would give some to me and then I made it with your recipe. VERY DELICIOUS. Thank you so much 🙏🏽😁
@inthekitchenwithelisa
@inthekitchenwithelisa Год назад
Hi Anne, really happy to hear that my recipe was helpful and that you enjoyed the swiss chard cooked this way😊💖 Best wishes to you from Germany!
@johncostelloe743
@johncostelloe743 2 месяца назад
Thank you for your recipe I have some grown in my Garden and was wondering how to use it you are lovely ❤ from Ireland
@inthekitchenwithelisa
@inthekitchenwithelisa 2 месяца назад
Hi John, it is so great to see how the recipe has made it's way around the world 😊 Thank you for your kind words and enjoy cooking the healthy swiss chard😊 Best wishes from Germany
@danielrobuck8277
@danielrobuck8277 4 года назад
Thank you so much for this recipe. During this coronavirus pandemic, Swiss chard and potatoes are two veggies that are still available. They also had chayote, which is a Mexican squash that is served often as a "potato" dish. Using your recipe, and adding the roasted chayote to the boiled potatoes and chard, this turned out to be a magnificent main course. (I am vegetarian.) Excellent :>)
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
Hi Daniel, really happy that you liked this dish😊 Swiss chard is just starting to come in season here and I cannot wait to cook with it again. Wishing you good health! Stay safe!
@cockroachesareverycool7067
@cockroachesareverycool7067 3 года назад
Wow! thank you for sharing, definitely going to add some chayote in this recipe :)
@ProudIndia-re5zu
@ProudIndia-re5zu Месяц назад
Great food. Thank you for sharing ❤
@inthekitchenwithelisa
@inthekitchenwithelisa Месяц назад
Thank you!😊 Happy to! 💖 Glad that you liked it! 💖
@DebbieFrost-hp3un
@DebbieFrost-hp3un Месяц назад
I have some chard in my garden I will be making this soon thank you
@inthekitchenwithelisa
@inthekitchenwithelisa Месяц назад
Hi Debbie, happy to hear you are going to try my recipe🥰 I hope you will enjoy it!
@Lisaairbnb
@Lisaairbnb 3 года назад
I love it chopped n cooked then add garlic n can of Romano beans. Or i love it in a minestrone soup. Will try with potatoes
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Hi Lisa, such amazing tips you shared here! Thank you😊 I will try those out once I get hold of swiss chard this coming season.
@esmeraldahaymarket7602
@esmeraldahaymarket7602 3 года назад
Great idea for vegetarian main course!
@delorestreat-guy4545
@delorestreat-guy4545 3 года назад
Thank you for the step-by-step video! I💕I plan to make it this week. ☺️
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Thank you Delores, I hope you will like it😊
@maliscorpio2668
@maliscorpio2668 4 года назад
Just made this! Absolutely love this!
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
Thank you for your review😊 Really happy you enjoyed it💖
@marcelogranda
@marcelogranda 2 месяца назад
I made your recipe. Simply delicious.Thanks
@inthekitchenwithelisa
@inthekitchenwithelisa 2 месяца назад
Hi Marcelo, I'm happy to hear you liked it🥰 Thank you for your feedback ❤️ Best wishes from Germany 🌞
@jsuswaram
@jsuswaram 4 года назад
Wonderful recipe...gonna try it out next time for sure. Thank you so much for sharing!
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
Thank you for your kind words😊 I hope you will enjoy it!
@Cattitude48
@Cattitude48 5 лет назад
Another great video for a tasty looking dish. I've never tried Swiss chard but from your description it sounds good. Will have to put this on my list of things to try when things slow down for us. I made the Shakshuka again last week. It's now one of our favorites! Thanks for this and all your videos Elisa 😺
@inthekitchenwithelisa
@inthekitchenwithelisa 5 лет назад
Really happy to hear you liked this one, the garden produce I am getting is allowing me to make more savory recipes :) I also didnt know about it before our trip to Croatia last year, but I really liked it there. It is very mild tasting, but very good in combination with potato and fish. I am going to experiment and add more recipes with swiss chard, well the ones that will be successful :) Happy to hear you are enjoying the shakshuka recipe so much :) I am craving it myself, but the weather is so crazy hot here right now, that I try and avoid using the oven as much as I can :D Your are welcome, my dear! It is my pleasure :)
@nokosha1
@nokosha1 4 года назад
Thank you, I’ve been wanting to try Swiss chard for some time, the recipe was delicious.
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
Thank you for your feedback Theresa😊 Happy to hear you enjoyed it😊👍🏼
@_ours_to_yours_9329
@_ours_to_yours_9329 5 лет назад
Your videos are so lovely and feel good. Can't wait to try out your receipies 💞😍
@inthekitchenwithelisa
@inthekitchenwithelisa 5 лет назад
Thank you so much Carla! That means a lot to me :) And I cant wait to hear from you on how you liked the ones you tried :)
@leodadierodriguez3585
@leodadierodriguez3585 4 года назад
Came out amazing. Thanks for this amazing recipe
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
I'm so happy to hear that!😍 Thank you for your comment and review Leo!
@blroy1018
@blroy1018 3 года назад
Thank you this a winner for my 1st time with my family. We are now growing some in our fall garden.
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Hi Bobby, I am so happy to hear that😊 I also harvested some today and can't wait to cook it tomorrow😊
@annlopinto2797
@annlopinto2797 3 месяца назад
Delicious thank you❤
@inthekitchenwithelisa
@inthekitchenwithelisa 3 месяца назад
Thank you Ann for you comment! 💖 Happy that you liked it 😊
@salanii2000
@salanii2000 4 года назад
Looks delicious,picked some I have growing.trying this today with grilled chicken.thank you for sharing!
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
Hi Veronica, glad to hear my recipe inspired you😊 Did you have a chance to try it yet? If yes, how did you like it? Here the chard season is just starting and I am excited to start cooking with it again 😊
@marciapaul-assing1444
@marciapaul-assing1444 3 года назад
Thank you, I tried this recipe this morning, it is very simple and very delicious. Thank you.😊
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Happy you liked it Marcia😊
@isabellaferretti7279
@isabellaferretti7279 Год назад
On yum, looks delicious! I have some chard in the fridge, will make this exact recipe today, thank you!
@inthekitchenwithelisa
@inthekitchenwithelisa Год назад
Hi Isabella, thank you! 😊 I hope you are going to enjoy it😊
@kamalmemdali1774
@kamalmemdali1774 3 года назад
Excellent. Thank you for your effort in sharing an inspiring dish.
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Thank you Gila! Really happy you liked it😊
@dennisdavidson3826
@dennisdavidson3826 4 года назад
Thanks for sharing looks awesome I'm waiting on my Swiss Chard to grow I will try this recipe
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
Hi Dennis, happy to hear that😊 I hope your Swiss chard will grow strong and provide you with much crop during this season😊
@stefanitaylor7640
@stefanitaylor7640 4 года назад
Thank you for this recipe I didn't know what to do with my chard and now I do. I am making this for my lunch/dinner
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
You are welcome Stefani! Happy to hear I inspired you 😊 I just got my first chard of the season and will try to bring out some more recipes this season.
@nichelleloh6659
@nichelleloh6659 2 года назад
Wow this awesome Thank u. I just got purple top turnips along w Swiss chard and I'm def going to make this for my Sunday dinner 😋🤗❤️!
@inthekitchenwithelisa
@inthekitchenwithelisa 2 года назад
Hi Nichelle, thank you😊💕 That sounds like a great plan! I hope you will like it😊
@nataliecartier8933
@nataliecartier8933 2 года назад
I grow tons of Swiss chard but never really liked to eat it before this. Thank you so much for sharing this recipe with us, it was absolutely amazing. I just shared your video with friends and family to also try it. 😁
@inthekitchenwithelisa
@inthekitchenwithelisa 2 года назад
Hi Natalie, that just made my day😊 So happy you finally found a way to cook it and I hope your friends and family will also enjoy this recipe😊
@annac6455
@annac6455 2 года назад
I didn't know how to cook swiss chard (lots of it growing in the garden)until I saw this great video! Thank you! 😊
@krismorrin7082
@krismorrin7082 3 года назад
Definitely trying this.. I’ve never had Swiss chard before and got loads growing in my garden this year
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Hi Kris, I hope you will like it😊
@normadoenges8036
@normadoenges8036 Месяц назад
I will try this and thank you❤
@inthekitchenwithelisa
@inthekitchenwithelisa Месяц назад
Hi Norma, you are welcome 🥰 I hope you will enjoy it😊
@KIMMIEnFLORIDA
@KIMMIEnFLORIDA 4 года назад
This looks quick, easy & delicious! I too am growing....can't wait to harvest tomorrow and give this a try! Thanks for sharing!
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
Oh so nice that you have availability for swiss chard😊 Since it is winter here, I will have to wait some time until I can plant and harvest again. I hope you will enjoy this dish, I really like it myself😊 Yes, you are absolutely right it is easy and quick to make and it is delicious ☺
@cameronmitchell4831
@cameronmitchell4831 4 года назад
@@inthekitchenwithelisa you could grow it indoors...it grows easy
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
@@cameronmitchell4831 I wish I had the space to do that 🤭 but soon I can start planting them and harvesting 😊
@97lalalaland
@97lalalaland 3 года назад
Hi! I added a bit of mint to the recipe because I had mint leaves that needed using up and it really suited the meal.
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Hi there, that sounds really yummy! I will try it next year when I have swiss chard again in the garden😊
@teenas9775
@teenas9775 Год назад
This looks soooo delicious that I will eventually make it next weekend!
@inthekitchenwithelisa
@inthekitchenwithelisa Год назад
Really happy to hear that! I hope you are going to enjoy it😊
@experiencewonder
@experiencewonder 2 года назад
wow came out delicious! Thanks for recipe!
@inthekitchenwithelisa
@inthekitchenwithelisa 2 года назад
Really happy to hear that 😊
@ashrenee4056
@ashrenee4056 4 года назад
I just came across your channel while looking for a Swiss Chard recipe. This recipe is simple and looks delicious I’m definitely going to try it.
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
Thank you 😊 Really happy to hear that! I hope you will enjoy it 😊
@marinaflores6705
@marinaflores6705 4 года назад
Very nicely and clearly explained!!! Thank you.
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
Thank you Marina! Happy that you liked it :)
@jonl.garton4616
@jonl.garton4616 10 месяцев назад
That’s a beautiful dish, and it would awesome with some grilled fish. Excellent video!
@inthekitchenwithelisa
@inthekitchenwithelisa 10 месяцев назад
Yes, you are absolutely right! That is exactly how I had these swiss chard potatoes for the first time in Croatia, with some grilled fish😊 Thank you for your kind comment!💖
@gosia3032
@gosia3032 2 года назад
Awesome recipe !!! Thank you 👍👌
@inthekitchenwithelisa
@inthekitchenwithelisa 2 года назад
Thank you Gosia! Happy that you liked it 😊
@ibnseena
@ibnseena 3 года назад
Looks fantastic! I will try it today for the first time. Thank You.
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Thank you! I hope you will like it😊
@ibnseena
@ibnseena 3 года назад
@@inthekitchenwithelisa You are very welcome. I did it yesterday & It was so delicious. Thanks
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
So happy to hear that! Thank you for your review😊💖
@christianarosseti6614
@christianarosseti6614 3 года назад
Nice tutorial.thanks for giving english subtitle for all other countries
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Thank you Christiana, happy that you liked it😊
@rubymolloy9652
@rubymolloy9652 3 года назад
Hi Ellie. I'm going to try your recipe tonight. It looks delicious This my first time cooking swiss chard, so I hope it turns out good. Thank you.
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Hi Ruby, I hope you enjoyed this recipe and that it turned out to your liking😊
@EliMacalikova
@EliMacalikova 3 года назад
Just cooked this, and it was a treat! Ive added as a side dish a bit of grilled pork and some fennel salad (just sliced fennel with olive oil, pepper and salt, and a bit of lemon). What a meal this was. :))
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Hi Eliska, thank you for the kind words! Really happy you liked this recipe😊 The whole meal you put together sounds really delicious!
@EliMacalikova
@EliMacalikova 2 года назад
@@inthekitchenwithelisa So, just get my hands on another chard, so here i am, going for the best recipe yet again. Gonna be a blast dinner in this winter time. :3
@marcihaskell8134
@marcihaskell8134 4 года назад
Thank you for this!
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
You are welcome Marci😊
@carolynnecp
@carolynnecp 4 года назад
I will be trying this recipe tonight with our lemon chicken dish. I like you could not find chard to buy, so have grown my own rainbow stalk variety and tonight will be my first harvesting of chard. I can't wait.....
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
Oh it is exactly what I also had😍 It looks so pretty, I just loved it for the looks😅 And then also for how it tastes. I hope you enjoyed it😊
@carolynnecp
@carolynnecp 4 года назад
@@inthekitchenwithelisa we have now tried it and loved it very much, I used home grown potatoes, onions, garlic and chard all picked from the garden. It was absolutely delicious, gently fried in butter with salt and pepper. Definately nicer than cabbage or spinach.
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
Really happy to hear you liked it😊 And wow!! That's amazing that you have all those things growing in your garden! I can imagine that it tastes sooo good😋 We only have chard and potatoes, but I need to make it again. I also agree with you that it tastes better than cabbage and spinach, well at least for me😊
@powerlevel8000
@powerlevel8000 3 года назад
Just bought Swiss Chard from a farmers market, had no clue what to do with it. Thanks for the recipe, will try it out!
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Hi there, I hope it will become your new favourite vegetable 😊 I tried it first time while travelling and fell in love so bad that I had to plant some in our garden🤭
@Ekskrement
@Ekskrement 3 года назад
Thanks for this video! I've been making my Blitva incorrectly for months now and I was happy to find a good video in a language that I understand :P
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Happy to hear I could help Jason😊
@John-qd6xm
@John-qd6xm 3 года назад
You need to add small pieces of cooked bacon to it .than you made it correctly and taste better. That's how us Italians make it.
@cookinspire4183
@cookinspire4183 3 года назад
HI :) GOOD TO KNOW IN ERITREA WE LOVE SWISS CHARD TOO, WE CALL IT Hamly Kosta (ሓምሊ ቆስታ) :) Thank you for sharing this. You harvested it in your garden, I would love to do that some day. I agree that it is different than spinach.
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Hi there, wow, thank you for sharing this with me😊 I love swiss chard,but I only learned to know it a couple of years ago. I hope one day that will come true for you too and you will be able to eat your own grown swiss chard 😊
@valorijohnsen4186
@valorijohnsen4186 3 года назад
Actually the stems are very tasty! They soften up nicely, try it today!
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Hi Valori, yes, you are absolutely right 😊 They do taste really nice and I love that the plant (swiss chard) offers both the stem and the leafy greens for cooking. Both have their own flavour and both delicious and healthy😊
@vutomi9874
@vutomi9874 2 года назад
I am gonna make this tonight, I will let you know. Thank you for sharing.
@inthekitchenwithelisa
@inthekitchenwithelisa 2 года назад
Hi there, I hope you enjoyed it😊
@vutomi9874
@vutomi9874 2 года назад
@@inthekitchenwithelisa We did. Our swiss chard and potatoes were from our garden😃
@inthekitchenwithelisa
@inthekitchenwithelisa 2 года назад
@@vutomi9874 Oh that's amazing😍 That's the best flavour!😋😊
@susansommer1463
@susansommer1463 10 месяцев назад
I’m making this for supper ❤
@inthekitchenwithelisa
@inthekitchenwithelisa 10 месяцев назад
Hi Susan, I hope you will enjoy it😊 I was lucky to finally harvest swiss chard for the first time this year from our garden and made this today for lunch😋 Was really yummy😋
@ThereseLawlor
@ThereseLawlor 3 года назад
Yum! Great video :-)
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Thank you Therese😊
@cameronmitchell4831
@cameronmitchell4831 4 года назад
HI🌝 very nice presentation!!! I accidentally left the chard out over night, but that was okay cuz it was soft enough I torn it apart more easily by hand today. I made it with red potatoes...yes it was deeeeelicious!!! I might of put too much butter in it though...I put the left overs in a freezer bag for another day...smelt great too!
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
Hi Cameron, thank you so much! Happy to hear you liked this recipe 😊 oh, I don't think there is such thing as too much butter 😏🤭 I hope you will enjoy the leftovers as well! I always make enough so I have leftovers, store them in plastic containers and reheat next day in microwave😊
@cameronmitchell4831
@cameronmitchell4831 4 года назад
I just subscribed to ur channel. Looks like I got a lot of yummy thing to cook...I love to cook. Love the way the go house smells afterward😊 Makes me feel fortunate to be able to enjoy all of it.🙏
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
@@cameronmitchell4831 Thank you so much Cameron for your support! Also thank you for the sweet words and for sharing your thoughts 😊 That is a really amazing feeling! I will be thinking about it more from now on when I have the scent of delicious food in my home😊 It is the little big things that make our live so special😊
@sunray9941
@sunray9941 3 года назад
Interesting combination. In my native cooking, we combine red chard with tipe of mozzarella cheese and using it as a filling in baking . But I will try with potatoes now. Thanx for sharing.
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Hi Jemi, that sounds really yummy! Next season I will definitely try something like that with my swiss chard😊 Thank you for the tip!
@cookinspire4183
@cookinspire4183 3 года назад
That is new to me. I love mozzarella it must be delicious.:)
@victorbonello7132
@victorbonello7132 Год назад
Thanks for a simple chard recipe we like a lot chard vegetable. I make a very good soup with it enjoy your cooking and good bye
@inthekitchenwithelisa
@inthekitchenwithelisa Год назад
Hi Victor, happy that you liked the recipe 😊 I am a big fan of chard as well! Never tried it in a soup. What kind of soup do you make with it?
@victorbonello7132
@victorbonello7132 Год назад
Listen it s a very simple vegetable soup plus I add a lot of chard to the soup . That s all really. I add vegetable oil french mustard soya sauce and tomato paste some stock to your taste. salt and pepper of course hope you like it.
@remiros7
@remiros7 Год назад
Poland, Szczecin., very good recipe.
@inthekitchenwithelisa
@inthekitchenwithelisa Год назад
Thank you so much! Happy that you liked it!😊 Is it already chard season in Poland?
@monagaber3324
@monagaber3324 3 года назад
Very nice I cooked 👌
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Thank you Mona! I hope you liked it😊
@dianemcquay8460
@dianemcquay8460 5 лет назад
Looks delicious and healthy!! Thanks for sharing your recipe!!👍🏾👍🏾👍🏾👏🏾👏🏾👏🏾👩🏾‍🍳👩🏾‍🍳👩🏾‍🍳
@inthekitchenwithelisa
@inthekitchenwithelisa 5 лет назад
Thank you dear Diane! :) Happy that you liked this one :)
@Lesqueek
@Lesqueek 3 года назад
Thank you for this video, I just got swiss chard from a friend and had no clue what to do with it.
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Hi there, happy that I could help😊 I hope you will enjoy eating it😊
@bad1788
@bad1788 4 года назад
yum!
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
Thank you 😊
@lanald8726
@lanald8726 3 года назад
Just made this same dish without the potatoes. It was fantastic. Now, I can make it with potatoes and it will be even better! Thank you! I several times to like but everytime I hit the like button it goes to a google streaming quality report. Maybe it's my computer? Anyway, when I get on my phone, I'll add the like.
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Hi Lanal, really happy to hear that you enjoyed it😊 I also make swiss chard shakshuka very often for breakfast, thought you might like that as well. I have a recipe for it on my channel. Oh, don't worry about the like😊 But thank you for trying so much!😊
@ithoughtyouknew
@ithoughtyouknew 3 года назад
This looks delicious, I will make it tomorrow. What a sweet woman thanks for you channel
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
I hope you enjoyed it😊 And thank you so much for your kindness😊
@ithoughtyouknew
@ithoughtyouknew 3 года назад
@@inthekitchenwithelisa yes it was a tasty dish thank you!! I used plenty of butter and I added some pine-nuts...ummy!!
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Pine nuts sounds like a great addition 😊😋 Happy that you liked it!
@EliseWood
@EliseWood 3 года назад
I’m making this right now 😁
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Hi Elise, I hope you will enjoy it😊
@EliseWood
@EliseWood 3 года назад
@@inthekitchenwithelisa oh I did thank you for the video! I love chard!!!
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
@@EliseWood me too😊 Happy that you liked it!
@charliemarkovic4301
@charliemarkovic4301 3 года назад
This Croat approves!
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Yay!! Thank you Charlie😊 Means a lot to me😊
@SwanseaTitanFan
@SwanseaTitanFan 4 года назад
I’m growing Swiss chard for the first time and it is looking good here in the UK. I think I’ll try this for diner tomorrow, ill let you know how it goes.
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
Hi John, it is pretty easy to grow plant I think and it gives for the whole season😊 Mine is at the end of its cycle and I will need to plant some more soon. I hope you will like this dish😊 Enjoy!
@SwanseaTitanFan
@SwanseaTitanFan 4 года назад
I made this for dinner last night and it was very good so this is most definitely in my vegetable dish keeper list. Thanks for the recipe.
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
@@SwanseaTitanFan thank you for the feedback John! 😊 Really happy you enjoyed it😊
@harrygatto
@harrygatto 4 года назад
Great recipe, I agree with you about the butter. One question; how can you work in the kitchen with those sleeves getting in your food? If you were using a gas cooker you would have set yourself on fire.
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
Thank you Harry!😊 Butter makes so many things taste so much better😋 Oh, yeah, that's how I am😂 I like to wear nice things and don't always think about their practical side.. But luckily I don't have a gas hob or if I did I would be more precises about what I wear😊
@tamaracolvernutting-rodrig1077
@tamaracolvernutting-rodrig1077 4 года назад
I was thinking the same! Hard to concentrate😉
@denisehall4818
@denisehall4818 3 года назад
My friend runs a produce giveaway for needy people in this area.She tries to include a recipe containing the produce she has given away that week.I'm going to feed her this tonight and see if it might be the new recipe.
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Hi Denise, that sounds so lovely! I hope you both enjoyed this recipe😊
@denisehall4818
@denisehall4818 3 года назад
@@inthekitchenwithelisa Thanks again.
@theprogamergt9584
@theprogamergt9584 3 года назад
That looks good im going to try it can you put anything with it .
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Hi there, do you mean what to serve it with? I usually serve as a side to some fish.
@christinelesch5042
@christinelesch5042 3 года назад
Thanks Darling I have mine with porkchop and 😉🙏😊❤
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Hi Christine, sounds like a great match😋
@SzerenM
@SzerenM 4 года назад
Looks yummy. (I would recommend shorter sleeve blouse when you cooking darling.)
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
Thank you Serena😊 Hahaha!! Yeah! Noted😊👍🏼
@katiekelly2797
@katiekelly2797 Год назад
What are the "stalk" looks like celery and carrots? Would you be so kind as to let us know. Thank you
@inthekitchenwithelisa
@inthekitchenwithelisa Год назад
Hi Katie, I apologise for my late reply, I was on a holiday. Those are Swiss chard stalks/stems. I had planted Swiss chard with colourful stalks😊 You can obviously use any kind of Swiss chard for this recipe.
@aliyahayokaalli8402
@aliyahayokaalli8402 3 года назад
Do I have to cut out the coloured part of the chard in the middle?
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Hi there, you first remove the stalk so the part where the leafy green grows and cook it separately first like instructed in the recipe. Then you add in the leafy greens later as they take a shorter time to cook. I hope this helps😊
@aliyahayokaalli8402
@aliyahayokaalli8402 3 года назад
@@inthekitchenwithelisa Thank you so much for replying!
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Happy to help😊
@Mhkchn
@Mhkchn Год назад
Hi guys 😍🤗
@Mhkchn
@Mhkchn Год назад
Love how u say that
@inthekitchenwithelisa
@inthekitchenwithelisa Год назад
Thank you! That is really sweet thing to say😊
@pustekuchen494
@pustekuchen494 9 месяцев назад
This is Mangold
@inthekitchenwithelisa
@inthekitchenwithelisa 9 месяцев назад
Yes, in some languages, it is called Mangold😊
@mgellerster
@mgellerster 2 года назад
Swiss chard has a taste half way between Italian kale and spinach
@inthekitchenwithelisa
@inthekitchenwithelisa 2 года назад
I always wonder how to describe its taste😊
@PsychoCutieMe
@PsychoCutieMe 3 года назад
Are those potatoes cooked when you add them? I assume yes.
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Hi Amy, yes, they are pre-boiled😊
@marylmartin671
@marylmartin671 3 года назад
Its to bad your not vegan but its easy to make recipes vegan im going to try this as a side dish
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
Hi Mary, I do have some vegan recipes though and I try to bring more in once in a while. So I hope there will be more for you in the future here😊
@marylmartin671
@marylmartin671 3 года назад
@@inthekitchenwithelisa yay glad to hear i was saying that for vegans who don't know you can make any recipe vegan too. What vegan thing would you recommend to eat with this lol im actually making it now got free chard so came across during search
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
@@marylmartin671 Hi again Mary😊 To be honest I would probably just eat it like that, that's what I've done quite many times🤭 But I think it would go great with roasted vegetables as well😋
@cristinav5043
@cristinav5043 4 года назад
lol u did burn the garlic 🧄
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
I didn't actually, it went darker than I wanted, but it was not burned. Otherwise I would have chucked it away😅 (tastes horrible when burned and black) But that's why I also mentioned it in the video and told to keep the heat on medium so it doesn't brown them too fast, like mine did😅
@MaxPowers
@MaxPowers 4 года назад
Lisa you sound like you have a Portuguese accent when you speak English.
@inthekitchenwithelisa
@inthekitchenwithelisa 4 года назад
Really? 😊 That's interesting. But I guess my accent is affected by all the languages I speak and all the places I have lived in.
@nashitaramkissoon6297
@nashitaramkissoon6297 Год назад
lovely recipe but horrible background music😅 lol
@inthekitchenwithelisa
@inthekitchenwithelisa Год назад
Thank you and I guess we all have different tastes when it comes to music😉
@Kivas_Fajo
@Kivas_Fajo 7 месяцев назад
You need more liquid! The potatoes need to be the ones for mashed potatoes, so they fall apart. Actually you boil the swiss chard, not pan fry it in oil. You made it too complicated. Boil the potatoes, boil the swiss chard. Put both in a ceramic bowl, mix them. Add s&p, thin garlic slices and some olive oil. Done.
@inthekitchenwithelisa
@inthekitchenwithelisa 7 месяцев назад
Actually this is the way I prefer to cook this dish and I like it this way. Nothing wrong with that 😉 I can see why you make it the way you make it, but I prefer my way, because I find it has more flavour.
@moniquekirkpatrick5685
@moniquekirkpatrick5685 3 года назад
Horrible background music I tell you.
@ruthshafi1497
@ruthshafi1497 8 месяцев назад
This video is very long
@inthekitchenwithelisa
@inthekitchenwithelisa 8 месяцев назад
Hi Ruth, it is what it is, that is not something I can change at this point😉 The recipe is tasty nontheless😊
@oloolo140
@oloolo140 3 года назад
Please: do not add butter! Pour a lot of olive oil, but please NO butter..
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
And why is that?
@EliMacalikova
@EliMacalikova 3 года назад
Ive added butter and it makes it taste much better, butter and potatoes just goes hand in hand :)
@inthekitchenwithelisa
@inthekitchenwithelisa 3 года назад
@@EliMacalikova I couldn't agree more😊
Далее
Potato Swiss Chard Frittata
5:14
Просмотров 13 тыс.
Pasta With Swiss Chard Pesto | Carla's Cooking Show
15:32
Swiss Chard and Potato // Blitva i kompiri
5:02
Просмотров 6 тыс.
8 Reasons You Should Eat Swiss Chard Daily
4:25
Просмотров 25 тыс.
How To Cook SWISS CHARD That Will Melt In Your Mouth
5:01
Lovely Chickpeas and Chard - Frankie Cooks
7:30
Просмотров 21 тыс.
SWISS CHARD cooked in 6 minutes
5:11
Просмотров 18 тыс.
Grow and Cook Swiss Chard Better Than Ever Before!
12:13
WORLD'S SHORTEST WOMAN
0:58
Просмотров 61 млн
Будни в пекарне. Часть 7
0:48
Просмотров 1,9 млн