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Curry Chicken NOODLES - Is This The Most Underrated Noodle Dish? | Send Noodz From Singapore 

Sarah Huang Benjamin
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15 окт 2024

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Комментарии : 41   
@TheMilllennialPause
@TheMilllennialPause 2 года назад
How do you not have more views?! Love the high quality content you're putting out. Subscribed!
@q.a.2875
@q.a.2875 2 года назад
I love how informative this is. This channel is underrated! 👍👍
@jx9936
@jx9936 2 года назад
Love that you're doing this national dish sharing session Queen Sarah, so proud of you my culinary goddess!!
@shilalee6328
@shilalee6328 2 года назад
So glad I discovered your channel. I’m going through a homesick phase after being away from 🇸🇬 where I spent 32yrs of my life. Watching your videos, I can almost feel, smell and taste the sights & all the food. My husband & I are making notes on what to eat whenever we get the chance to visit.
@wongkat7145
@wongkat7145 2 года назад
Hi Sarah, I watched your video on bak chor mee. Bought four packets from the MacPherson hawker stall the next day. The family loved it. Thanks for the recommendation. Will try out your home recipe one day
@vondatraill3766
@vondatraill3766 2 года назад
I love you humbleness!! Your simplicity of cooking is overwhelming. Thank you. Yummy yummy sure will try this. Where is your mum?
@1ewi5
@1ewi5 2 года назад
The dish isn't underrated, but your channel is tremendously underrated. Subscribed!!
@hawkhea7527
@hawkhea7527 2 года назад
Looking at yr food video, I also can learn more abt sg’s unique culture n history 👍🏻👍🏻👍🏻👍🏻👍🏻
@catt138
@catt138 2 года назад
I love curry chicken noodles, curry chee cheong fan too!!! N cats... 😻😻
@Unicornxz
@Unicornxz 2 года назад
Beehoon is always gr8 with curry... what a creative recipe
@marendranodi9046
@marendranodi9046 2 года назад
How do these videos not get much views? 😍😍🔥
@damianbarnett786
@damianbarnett786 2 года назад
Thanks so much for this content! We're travelling to Singapore in a week and we are so exited to try everything you've shared!
@marythomas8898
@marythomas8898 2 года назад
Like your spontaneous creation
@dinoyuan1574
@dinoyuan1574 2 года назад
The best chicken curry noodles i had was in Taiping Malaysia, there they had pig blood curds too.
@angsana2800
@angsana2800 2 года назад
As many Singaporeans love Japanese food, you are likely to be familiar with Japanese curry udon. Of course it is a fusion food at its best, which Japanese do just as well as the Singaporeans. For some reason, it's always done with udon noodles and not with other types, although I know Nissin does a cup noodle with curry flavour which uses thin ramen noodles.
@Easyly1953
@Easyly1953 2 года назад
Nothing beats penang "kali mee"
@ahyapchow2459
@ahyapchow2459 2 года назад
I LOVE BAK CHOR MEE , JUST LIKE THE WAY YOU PREPARE. 👍👍👍🇸🇬
@naviros
@naviros 2 года назад
You’ve just made economic bee hoon noodles with curry, haha!
@exs1803
@exs1803 2 года назад
Yes this is one of the best, if not the best curry chicken noodles around. Slurp slurp
@jonj
@jonj 2 года назад
I'm a fan of Ah Heng's upstairs, I find their chicken more tender and soup a little richer ;)
@mdjcsmith
@mdjcsmith 2 года назад
I wonder if this is similar to a mulkitahni like the Anglo-Indians make? Does it have a coconut, lemon and turmeric flavour?
@zhizian
@zhizian 2 года назад
U need a taste tester? Pick me!!! HAHAHA
@juliekarjadi9676
@juliekarjadi9676 2 года назад
Can you make mee siam please? I miss eating that.
@simroysten7963
@simroysten7963 2 года назад
Your bee hoon should FIRST be immersed in hot water and then cut it to about 6"/7"or you will end up with been hoon rice instead. Also introduce bee hoon last because it absorbs a lot of water/sauce/soup when its dry.
@juliekarjadi9676
@juliekarjadi9676 2 года назад
Can you try to make mie siam please.
@nguyentra4303
@nguyentra4303 2 года назад
Nice
@douglasang3527
@douglasang3527 2 года назад
You are the most pretty Jewish-Hokkien Local 🥰
@Ccb88888
@Ccb88888 2 года назад
Why bring race into it? Is that a Singaporean thing?
@kathleenlow4343
@kathleenlow4343 2 года назад
Try deep frying the bee hoon 😊
@mojo0903
@mojo0903 2 года назад
Chicken feet curry noodz!
@titusmariner9863
@titusmariner9863 2 года назад
Yummy😘❤💯💯💯
@jaywu7078
@jaywu7078 2 года назад
Ok waiting for Penang People to claim their dish , I did try theirs , is more on the oily and spicy type , if u like their version , is still worth trying
@valium77
@valium77 2 года назад
don't mind me, I also just here to read the comments from butthurt malaysians claiming the X food came from malaysia
@alikoubrujup_Argentina
@alikoubrujup_Argentina 2 года назад
Hō ciak ! Cute lady
@sheikhedward8325
@sheikhedward8325 2 года назад
😋👍👏👏👏❤️
@Ccb88888
@Ccb88888 2 года назад
I don't know if the dish is really Singaporean. They have had curry mee in Penang for many decades (e.g. the Ayer Hitam Sister curry mee stall sold by 2 sisters since 1946), which pre-dates the Singapore version by 20 years. This wouldn't be surprising: the mass emigration from India and China to Penang started 20-30 years before Singapore, as Penang was the capital of the Straits Settlements run by the British East India Company before Singapore (from 1832)
@sarahhuangbenjamin
@sarahhuangbenjamin 2 года назад
Yes I’m very familiar with Malaysian curry mee and I love it! But this is a VERY different dish. This isn’t cooked in the same way, and the emphasis is on the chicken. It’s a lot lighter and less spiced and coconutty than curry mee.
@Ccb88888
@Ccb88888 2 года назад
@@sarahhuangbenjamin You should check out Rachel Khoo on BBC
@anhping
@anhping 2 года назад
Nope not very nice, try the one at golden mile. It's rated best.
@Zerpentsa6598
@Zerpentsa6598 2 года назад
The British imperialist invented apartheid to divide and rule. But the locals fortunately rejected it and chucked it back at UK after their independence.
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