Adhyam chicken with skin fork kond kuthiyathinu shesham kurach manjal kashmiri chilli and salt ittu marinate cheithath oru valiya pan il nirathi vekkuka..ennit whole pepper Kurach cinnamon stick ,dried lemon,pinne chicken stock um ( I used maggi)capsicum valare cheruthayitarinjathum ittitt athinte mele half cup oil ozhich high flame il kurach neram vechit pinne low flame lott matti vevikkanam..veroru pathrathil vellam one tspn oil salt ivayitt thilachit rice itt mukkal vev avumbo edukkanam.. Chicken ventha shasham aa pan il kurach masala undavum athu matiyit chicken nte mele rice idam.. colour kittan kurach manjal pal il kalakki idak ozhikkam pinne chicken il undayirunna masala idakkittu kodukkam angane cheith kurach neram dham idam..pinne venenkil charcol kathikkam Chilapo Njn ee chicken air fryer il vech crispy akki edukkarund..angane cheithal adipoli taste aanu
Ithinu Kabsa nnalle parayunnath ee rice nu,, 🤔🤔Mandi Kurach different ayitta undakkunnath..Mandi undakkunna oru easy and tasty recipe und.. I will type it for you .. try cheyyanam adipoli recipe anu
Buy an electric chopper..This small size is available and it’s not that expensive also…and another good thing is that it’ll never get worn out unlike manual choppers😊
