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Delicious and Simple Chocolate Granola Recipe! | Mindful Baking | Cupcake Jemma

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Happy 2022 Everyone! We hope that you all had a lovely restful Christmas and are ready to get back to baking! We thought we would start off 2022 mindfully with this delicious Chocolate Granola Recipe. You can eat this with some yogurt and fruit for a hearty and healthy breakfast that will fill your body with all sorts of goodies and keep you going until lunch.
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Here is the recipe that Sally makes but see below for a few different options
Preheat Oven to 140C
100g Oats
50g Puffed Rice
100g Pecans
100g Flaked Almonds
50g Flax Seeds
50g Sunflower Seeds
2 tbsp Cocoa Powder
1 tsp Salt
2 tsp Vanilla Extract
100g Maple Syrup
100g Coconut Oil
Nuts: Total of 200g
Almonds, Pecans, Cashews, Hazelnuts, Brazil Nuts, Peanuts
Seeds: Total of 100g
Sunflower, Pumpkin, Sesame, Flax
If you don't fancy the Chocolate Granola you can leave the Cocoa out of try adding 2 tsp of Cinnamon!
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Опубликовано:

5 янв 2022

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Комментарии : 110

@DemeterMedi 2 года назад

Sally in a fluffy top is just the most adorable thing ever. The recipe looks great, definitely try it this weekend!

@mindfulbaking 2 года назад

haha thanks :D

@alexsworld14 2 года назад

@@mindfulbaking hopefully you have a great day man

@lifeasgrey 2 года назад

Hiya, dietitian here. All salt is salt. There’s tiny amounts of minerals in sea salt but they’re negligible so it doesn’t make it any better. The amount of salt per portion in your recipe would be comparable to a lot of shop bought granolas. And your portion size would still only be a about 1/6 of a teaspoon so across the day would be fine in terms of sodium content. To make it a fully chocolate granola you could use cocoa butter instead of coconut oil. Same sort of ratio of saturated fat to coconut oil.

@cansueceklc5020 2 года назад

Oh! Sally it must be super exhausting being so efffortlessly perfect. ( I literaly named my only plant after you because I wanted her to be as cute as positive and sweet as you are.) Now! You had convinced me to make something I have never even thought I'd find delicious. Plus I just had a massive slice of your persian love cake 3 hours ago hahaha. Such a weird quincedence.

@CoolChris2080 2 года назад

Non-Fat, high protein Greek yogurt with some preserves, little bit of peanut butter for fat, salt along with granola (100g worth per meal!) is how I was able to come back from anorexia and maintain my nutrition. To this day it is my staple meal and has been the primary factor (as well as weightlifting) in my physical success. I would love to see more granola recipes like this as well as some other yogurt toppings/mix-ins!

@CoolChris2080 2 года назад

For those interested... it averages out to a 600 calorie meal and works brilliantly for staying sated long enough for intermittent eating. I also add in some cinnamon for warmth and flax seed. Strawberry rhubarb is my go-to preserve. (:

@sigurd_the_cook 2 года назад

@@CoolChris2080 wow, I've also been through anorexia, and I'm always soooo proud of anyone who's also won the war 😍 So glad to hear about more people recovering

@CrankyPantss 2 года назад

I hope isolation went well for you both and you all are safe and healthy. My roommate caught it a few months ago. It’s a little scary, not only taking care of and worrying about the sick loved one, but trying to not get sick yourself while you’re trapped isolating in the same house. Thank you, Sally, Sam, and Nikki for sharing this with us.

@graziellae.8984 2 года назад

Hi Sally. To have even more chocolaty taste, you can also add cocoa nibs and/or chopped chocolate 😋

@niamhybeagable 2 года назад

I love granola and am constantly tweaking about my recipe so will definitely try this one! My OTHER favourite make-ahead oaty breakfast is baked oats. If you swap out the oil for milk and add some baking powder and an egg or two you could make a lovely dish of baked oats to slice and freeze! Two minutes in the micro, splash of milk or yogurt and you've got a really filling, protein-rich breakfast that'll keep you going all morning!

@ushamittra5914 5 месяцев назад

Your granola is the best one. I baked so many times and always triple of the ingredients every time. It’s just delicious.

@bonnie5601 2 года назад

I really needed a great granola recipe so thank you Sally and I hope everyone feeling well.

@ushamittra5914 6 месяцев назад

Your granola recipe is just amazing. I cooked 3-4 times in double of the amount. I just love it this is my favourite cereal

@Jordan-rf3tq 2 года назад

Love the mindful bakes and love having Sally’s kind and gentle presence guide us through the recipe. Thanks C&D!

@mindfulbaking 2 года назад

Thank you is much.

@gunrajsingh15 2 года назад

It's so good to see the first recipe of the year to be so hearty!! HAPPY NEW YEAR GUYS !!!!!!!!!!!!!!!!!!!!!!

@SarahTrivedi 2 года назад

home made chocolate granola with milk is sooo good, like cocoa puffs! And even makes the milk chocolatey after

@mstutorial6471 2 года назад

Nice recipe! It's really simple and delicious. Chocolate really makes the granola tasty. I am using true elements dark chocolate granola from past 6 month. You should also try as a healthy breakfast. Thank U for this informative video.

@anjasamaras9028 Год назад

Made this several times now and it‘s just yummy

@debo3042 2 года назад

Just made this!! Its not going to last till the end of the weekend never mind into next week. Sooo good

@deirdreharris6991 2 года назад

Thanks for this recipe Sally, I now eat this every day. A bonus is that it smells like Aussie chocolate crackles ❤️❤️

@pauloconnor1026 Год назад

I love making this. Its always something great for breakfast when I'm in a hurry. I dont add lots of salt as I can taste it. I tried with cinnamon but wasn't the same. Definitely a life long recipe for me.

@AllegraAelfwynnnKing Год назад

Sally, I just made this and it was absolutely incredible! So much better than anything from the shop and is so customisable 😊 I think this is a perfect breakfast, dessert, or snack😁💕 lots of love to you all xx

@pattylevine_oohilovethat 2 года назад

I wish that you would do more of the mindful baking videos! I love them.

@mo-monia 2 года назад

I already love the granola Jemma gave us few years ago, I will definitely try the new one :)

@AJBeetle1 2 года назад

Thank you so much for your comment - I didn't know there was another granola recipe from Jemma.

@thebigmeringuetheoryelliot595 2 года назад

Love the mindful baking Sally. Looking forward to seeing more this year. Elliot

@MrGreendogg90 2 года назад

Wow, I just made a batch of this and it is so yummy. Definitely reccomend!

@anumsohail6718 2 года назад

Only Sally can make me try healthy stuf

@giveaway9334 2 года назад

Wow sally first time free hair..... looks lovely....

@rashidapatel722 2 года назад

😋ooh looks yummy & easy ...was hoping to eat healthier this year !!!...thank you sally

@susansmyth8028 2 года назад

Glad to see you Sally... Happy New Year to you and yummy recipe 😋 x

@elisejegou-barr6971 2 года назад

I'm usually more of an egg and avocado for breakfast kinda girl but this looks so tempting!!!! I might just give it a go!

@christinemoore7704 2 года назад

Thanks Sally this sounds really tasty. Happy New year to all the crumbs and dollies team !!!

@AdventuresinEverydayCooking 2 года назад

So glad you and Sam are out of isolation and feeling well. I can't wait to see the pink sofa!

@bernielove49 2 года назад

I love chocolate for breakfast I will definitely make this. Thanks for sharing 🙌🏼🥰

@Zahiedah 2 года назад

So quick and easy to make. Have share some of it with family. Will have to make more soon

@aliyahzalme9322 2 года назад

Love these mindful baking episodes :))

@HannahMcFarlane1029 2 года назад

Just finished baking my normal batch of granola and sat down to watch your new video while it baked! Definitely going to mix things up and try this combo next week, sounds and looks amazing! Really enjoy these mindful baking style videos, I made the shortbread from your channel on New Years Eve and it was a great way to chill and enjoy the day. All gone by the next morning, was so tasty :)!

@Simplycomfortfood 2 года назад

Excellent video Sally. There is a French Cottage Restaurant that made their own granola. They would serve it at their Sunday Brunch. It is amazing. Crunchy with that slightly sweet and salty taste. They would place a small amount of it into a beautiful baggie with a bow and send it home with you after your meal. It was a maple cinnamon flavor but this chocolate one would be delicious. I have been making my own yogurt using my Instant Pot and it is so much better than store bought. This will be on our breakfast table this weekend. Thanks so much. You look very nice wearing pink.

@mindfulbaking 2 года назад

Ash thanks so much :)

@MsLolzzz123 2 года назад

I just made this because I couldn't find a granola with the picky Ingredients I like. And I already ate half it's so good!!! Thank you

@bujkoigrujko 2 года назад

Every single recipe from the edition Mindful Baking has been superb! I have missed them, the other recipes recently have been nice to watch but not really something I would want to make at home. Theese Series is perfect, and Sally is such a doll! Merry Christmas and Happy New Year everyone!

@sweettooth7472 2 года назад

I love you Sally and Jemma

@priyalkokate9731 2 года назад

Only granola recipe i was excited to seee....... i hate the store bought ones .. thet have so much sugarr and thankfullyy this one has no sugar .. the best part it has CHOCOLATE yummmm❤ i love you sally so much for devicing and sharing this recipe.. love x

@bluexroses414 2 года назад

Maple syrup is sugar, but yes it's much less than most you get at a store

@priyalkokate9731 2 года назад

@@bluexroses414 by sugar i mean refined sugar.... also everything sweet is sugar.. imcluding stevia and erthyritol

@bluexroses414 2 года назад

@@priyalkokate9731 I think we’re a little mixed up here. Those things are not all equivalent. Maple syrup isn’t any better than regular sugar, they’re both sucrose and will raise your blood sugar. They’re both equally bad for diabetics. Stevia and artificial sweeteners are okay for diabetics because they taste sweet but don’t actually have any type of sugar (no sucrose, glucose, or fructose) so they don’t raise your blood sugar. That doesn’t necessarily mean they’re healthy, but that’s a different discussion.

@emmaporter 2 года назад

Looks delish 😋 I usually make cinnamon Granola. Defo gotta try chocolate 👍

@sajaniekanayake9823 2 года назад

Love all C&D videos 💞 this video kinda gives Donna Hay vibes 🤍

@matildap5786 2 года назад

Hi love your channel and hope everyone at crumbs and doilies have a lovely new year ❤️

@karensamuels6706 2 года назад

Have made this recipe a few times now! It is gorgeous. Even my daughter who usually runs out the house with no breakfast now has a yoghurt topped with granola! 🤣 sorry Sally that’s the way she has it!!

@tinasesselmann8170 2 года назад

I'm with Sam! Yogurt first, granola on top! Don't want my granola soggy and hidden. It's the star of my breakfast, so it should be treated as such 😉

@avantgauche 2 года назад

I add white, milk, and dark chocolate chunks when want to be extra decadent or give some as a gift. otherwise, I just add small extra dark chocolate chips or cocoa nibs for extra chocolate flavour

@ale150184r 2 года назад

Tried this recipe!! Loved it!!! Thanks a lot. I’ve already done this twice:

@ushamittra5914 6 месяцев назад

Thank you so much

@hannahmohammed7744 2 года назад

Hi! This recipe looks so delish!!! Could I use just more oats instead of the puffed rice?

@rachelgigg8047 2 года назад

Anyone else want a video on how Sam works his camera magic? And maybe a blooper video?

@FlavoursbyMariem 2 года назад

Your Channel deserves more and more subscribed my friend. I wish you a great success for the hard work you put in. Amazing Video and superb cooking recipe.

@paulineatieno3346 2 года назад

3rd viewer today 🥰. Love the recipe!!!

@johnwoods8626 2 года назад

be safe you guys. Hello from Prince Albert, Saskatchewan.

@Food_video 2 года назад

nice upload~ have a nice day🌷🌹🌼🌼🌼🌼🌼

@nanapharsa10 2 года назад

HaPpY nEW yEaR🎉🎉🎉

@emmanuella37 11 месяцев назад

Can I use your vanilla flavor straight into my juices or drinks or is it meant for just baking ??

@LifeIsMessyImLearningAsIGrow 2 года назад

Wow! Fantastic! I love with your presentation. Your recipe looks delicious and easy to follow. You make this look easy. I’m gonna try to make this. Your a very talented. I make you tube cooking videos too and I love to learn from other talented creators like you.

@KJ-im4uo 2 года назад

Hi Sally. Would it be OK to replace maple syrup with honey. If yes, do the quantities stay same

@karinale-talbot4415 2 года назад

Jemma on Junior Bake Off today the bakers are making their heroes in bread. One of them is making you.

@mmakomanyatja5213 2 года назад

I'm glad you gurs recoporate stay save

@elceeuk3887 2 года назад

Use puffed quinoa for lower carbs - more flavour too.

@MansoorYousaf 2 года назад

My favourite breakfast.

@MikhailSosnin Год назад

❤

@neelams_world7940 2 года назад

Very delicious n yummy yummy

@saimatauseef6728 2 года назад

Thankyou so much for sharing

@Pepperdotph 2 года назад

granola is lifeee

@lizsteilkie 2 года назад

HappyNewYear and Epiphany

@zakiachughtai1485 2 года назад

Hi, is the oven temperature for fan assisted ovens or conventional? this recipe looks great!

@mindfulbaking 2 года назад

Fan assisted :)

@zakiachughtai1485 2 года назад

@@mindfulbaking thank you :)

@mimimini83 2 года назад

How can i turn this into a bar? My son loves granola bars but i have not yet found a great one. This looks so good and in bar format we can just grab and go!

@Poonamsmartkitchen 2 года назад

Good

@Khadz_240 2 года назад

Hello sally Next Thursday can you make chocolate chip mindful muffins.

@MA-nx4md 2 года назад

Sally is such a cutie

@rachelgigg8047 2 года назад

I spent mine in isolation too 😥❤️

@JustMe-12345 2 года назад

Salt is salt..... most of it will be NaCl anyways (and some are iodized also for health)..... but it wont be bad because its soooo little salt used over a lot of granola...so unless you eat kg of it, it wont really matter (and well...then salt isnt really the issue anymore)

@nikitest3165 2 года назад

Mmmm

@sarahbowen7721 2 года назад

Yay…first comment!

@lordy16 2 года назад

Just RE your comment on ‘gluten free’ oats - quite often coeliacs also react to a gluten-similar protein in oats as well. Unless a coeliac person has done a test for oat sensitivity it’s usually a good idea to find a substitute! In some countries (like Australia) ‘gluten free’ oats aren’t a thing due to supply chain contamination, even if they are imported and products that contain oats aren’t allowed to be labeled as gluten free (even if they contain no gluten!).

@GodMother. 2 года назад

Can this be made without nuts and seeds. Coconut is fie just the rest not.

@anujkalra6145 2 года назад

Any diabetic friendly substitutes for maple?

@shelphinb1621 2 года назад

I’m struggling to find puffed rice anywhere, could someone recommend and alternative or equivalent, thanks

@zainabrizwan2489 2 года назад

I need an alternative for coconut oil..please help

@danielleng5232 2 года назад

This is my first time making Granola and it's delicious! Although mine seems to be a bit oily, does anyone know what I could be doing wrong? In any case thank you for the recipe!