Today's recipe is butter mushrooms, it's a vegetarian dish with only a small amount of butter. Fry the onion first, then add the mushrooms. After 5 minutes, the surface of the mushrooms will turn golden brown. Then add parsley and basil, and some salt and black pepper, you can now turn off the heat. Simple method, But it maintains the natural umami of mushrooms, which is my child's favorite vegetarian dish and is also very healthy. Hope you like this fried mushroom recipe too. Good appetite today.
Here is the ingredient list:
Mushroom 600g
Parsley 10g
Basil 2g
Onion 200g
Butter 60g
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10 сен 2024
