Here's a delicious twist on the famous Middle Eastern Om Ali Dessert 😋😋 It's super super easy for you whiz up. Here's the recipe 👇🏽
• 5-6 butter croissants (Large)
• 2 tablespoon sugar (add more if you like)
• 1 ½ cups full cream milk
• ¾ cup thickened cream
• 1 teaspoon pure vanilla extract
• 6 whole cardamom pods
• ¼ teaspoon dried rose petals (extra for garnish)
• 2 fresh orange peels
• 3 tablespoons toasted ground pistachios (or any combination of nuts you prefer) plus extra for garnish
To assemble
• ½ cup double cream (plus 2-3 tablespoons for base)
Method
👉🏽Preheat the oven to 170°C
👉🏽Cut croissants into bite size (approx 6-8 pieces each).
👉🏽place croissants in an oven dish to toast for 7mins or until lightly golden & crisp.
👉🏽In a sauce pan add milk, cooking cream, sugar, cardamom, orange peels, rose petals & vanilla - cook over low heat to let milk infuse and until the milk mixture comes to the boiling point, then turn off the heat.
👉🏽In an oven dish, smooth some double cream on the base then, sprinkle the pistachio on top and add a layer of toasted croissants.
👉🏽Strain the milk mixture discarding the orange peels & cardamom pods, then pour the infused warm milk all over the croissants making sure to cover about 3/4 level of the croissants. (Amount of milk depends on size & quality of your croissants, you may not need all the milk mixture here if your croissants are small)
👉🏽Then generously smooth the double cream all over the top of the croissants.
👉🏽Place the dish in the heated oven for approximately 20 mins or until the cream bubbles & the dish is golden brown.
👉🏽Remove and Garnish with more toasted pistachio, dried rose petals
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Hi there - I'm Rouba and welcome to My Food Journey! If you're a foodie or just a beautiful soul visiting, welcome and I hope you get inspired by my home cooking.
Here, I will share with you my story, my traditions and my own modern take on simple Middle Eastern recipes that just burst with flavour. I'll show you how easy it can be to whip up a delicious meal at home using just a handful of ingredients you have in your fridge or pantry. Home cooking is forgiving and rustic and you don't have to be an expert to make something delicious! Why I'm so excited to share the joy of cooking with you!
Love always and happy cooking
Rouba xx
00:00 Introduction
00:10 Combining Elements
00:45 Elements
24 июл 2024
