Easy Almond Bread Recipe (Paleo, Vegan, Keto & Whole-30!)

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Whether you follow a gluten-free, paleo, vegan, keto or whole-30 lifestyle, or if you’re just looking for a nutritious loaf you can master at home, this easy vegan almond bread recipe is for you! The high-protein, high-fiber almond bread is made without eggs and without yeast. It's perfect for toasting and makes for a filling breakfast, lunch or snack. I will show you how to make almond bread from scratch, and stay tuned to see my favorite ways to serve it!
Get the full printable recipe: fromscratchfast.com/vegan-alm...
Find more recipes: fromscratchfast.com/
Equipment, tools & ingredients I use in this video:
-Psyllium Husk Powder: amzn.to/3JMs3Os
-Almond Flour: amzn.to/3sZDuMQ
-Coconut Flour: amzn.to/3n1rG8Z
-Powdered Stevia: amzn.to/3zrLOpK
-Chia Seeds: amzn.to/3t1Q1Q2
-9x5-inch Pan: amzn.to/3t8HKJQ
My cookbooks:
Fresh Flavors for the Slow Cooker: amzn.to/2XWK6dF
Build-a-Bowl: amzn.to/2XYpbXS
The Food Processor Family Cookbook: amzn.to/3gPkHeK
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Website: fromscratchfast.com/
*This post contains Amazon affiliate links to products I use and love (at no cost to you!).

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Опубликовано:

4 июл 2024

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Комментарии : 103

@FromScratchFast 2 года назад

Thank you so much for tuning in! Let me know if you give this vegan almond bread recipe a try (and how you like to eat it 😊). Also, if you enjoy the video and feel inspired to hit that thumbs up sign, I’d greatly appreciate it!

@tanishquaindulkar2601 Год назад

This is an amazing recipe! My mother recently developed intolerances for both dairy and gluten at the age of 53 and was finding it pretty hard to cope with the change. I found this recipe and baked it and she has been in love with it! Made her feel more comfortable with her recent dietary changes. Thanks Nicki!

@FromScratchFast Год назад

This makes me so happy to hear!! Thank you for sharing, and big hugs to your mom.

@rlim9947 Год назад

I recently became diabetic and started to get interested in making a low carb bread. I'm nearly 70, useless around the kitchen, never baked anything in my entire life. I watched your video, went out and bought the ingredients, tried baking for the very first time and surprised not only my self but also my wife of 44 years with the result. We love the bread. Thank you so much for sharing your recipe online. Cheers, Limmy

@FromScratchFast Год назад

Thank you so much for sharing this - it makes me so happy to hear!!

@martinchoi3860 Год назад

I made this yesterday and my wife loved it! Thank you!

@FromScratchFast Год назад

Hi Martin, I'm so happy to hear this! Thanks so much for your comment. 😊

@blueprint8070 2 года назад

First time I tried your recipe and it's amazing. Really delicious. Thank you

@FromScratchFast 2 года назад

Thank you for your comment, and I’m so glad you enjoyed the bread!

@jackiehurst1883 2 года назад

I love this bread. It has such a good taste. Yummy

@FromScratchFast 2 года назад

Hi Jackie, I'm so glad to hear, and thank you for your comment!!

@annalizagalang671 11 месяцев назад

I just made this today. I like the smell and it taste so good. I wish I doubled the recipe. I used 3 different spreads: peanut butter, liver spread and cream cheese. It all tastes good, even my 5yr old picky daughter loves it!

@FromScratchFast 11 месяцев назад

I'm so happy to hear this, and those toppings sound delicious!!

@dgennrich Год назад

Just as a heads up: Stevia is not Whole30 compliant. From their website: No added sugar, real or artificial. This includes (but is not limited to) maple syrup, honey, agave nectar, coconut sugar, date syrup, monk fruit extract, stevia, Splenda, Equal, Nutrasweet, and xylitol. If there is added sugar in the ingredient list, it’s out.

@vampire94 5 месяцев назад

Have you tried making this without any 'sugars'? And if so is it okay without it? Or did you replace it with something else?

@MsDaydreaming 2 года назад

I just got my scale thanks to you. Sooo much easier!

@FromScratchFast 2 года назад

Hooray! It’s such a game changer. 😊

@veronicanoyem4235 2 месяца назад

Thank you for your recipe.I am going to bake this bread today since i have inflammation in my gut.Love from Borneo.🥰

@FromScratchFast 2 месяца назад

I hope you enjoy!!

@LifeIsMessyImLearningAsIGrow 2 года назад

Wow! There is nothing better then some warm fresh baked bread in a cold winter day! You make this look effortless with your presentation. I appreciate you sharing! I make cooking videos too! I love watching other talented creators to learn from each other! 👍🏻 this is inspiring! Thank you!!

@FromScratchFast 2 года назад

Thank you so much for tuning in!! I will check out your channel as well!

@dmitry.shagorakov Год назад

Amazing! We gonna cook this week❤Absolutely healthy, clean recipe! Thank you!❤ Also if possible please share soundtracks, very positive and vitalizing!

@FromScratchFast Год назад

Thank you so much!

@Conny226 2 года назад

This is the best bread

@FromScratchFast 2 года назад

I’m so glad you enjoyed!

@fjp9 Год назад

is the nutrition information somewhere? i looked on the website but didn’t see the nutritional information. also what can you substitute for the psyllium husk, or can you leave it out?

@editheturner3397 2 месяца назад

Could you add baking powder to make the bread rise?

@quest2782 3 месяца назад

if coconut flower isn't available and one do without?

@mamacita1kd 8 месяцев назад

What temperature 🌡️

@resonanttruth1 2 года назад

I just made this and when it cooled I ate half the loaf - pieces dipped in heated butter and honey and cream. So yummmmy, almost like a french toast. Thank you for my new favorite bread. I subbed flaxseed powder for psyllium and didnt soak the chia seeds, also honey for the sugar. Could any of those be the reason why it came out cake like? Perhaps more flaxseed powder than the psyllium is needed (I did 1:1) or soaking the chia seeds?

@FromScratchFast 2 года назад

I’m so happy to hear you enjoyed! The texture change is most likely due to omitting the psyllium, which gives this loaf its structure (the chia seeds actually don’t need to be soaked). Dipping the bread in honey and cream sounds ammmmaaaazing!

@resonanttruth1 2 года назад

@@FromScratchFast thanks so much for your reply! I'll look for psyllium for my next loaf.

@abeebo1692 Год назад

Thank you for your recipe. Since any vegetable oil is not Paleo, what oil could I use instead? Would EVOO, ghee or melted coconut oil work? Also will this recipe work without the stevia/sugar? Thank you again

@FromScratchFast Год назад

Hi there! Yes, you can use avocado oil or EVOO instead of the vegetable oil. You can also make the bread without the stevia or sugar, although I do prefer the flavor. I hope you enjoy!

@lindagashi94 4 месяца назад

what about calories? and carbohydrates for this bread?

@shelleypillay3139 2 года назад

Thanks for recipe. Can I use monk fruit instead of stevia

@FromScratchFast 2 года назад

Hi Shelley, yes!!

@estherauger8240 2 года назад

Amount of baking powder and salt was not mentioned. It looked significant as in well over a teaspoon of each. I would like to try the recipe. Please advise.

@FromScratchFast 2 года назад

Hi Esther, you can get the full printable recipe at the link the description; here it is: fromscratchfast.com/vegan-almond-flour-bread-recipe/ I hope you enjoy, and keep me posted!

@krisl1095 Год назад

Hi you posted awhile ago, but im curious how many servings approx and how many calories would you estimate? if you have it already, otherwise i could just count it up while baking it....

@FromScratchFast Год назад

Hi there! The number of servings will depend on how thinly you slice the loaf (it makes one 9-inch loaf 😊). I don't have calorie counts; sorry!

@beckymuir195 2 года назад

How much baking powder, sea salt and chia seeds ? Thanks

@FromScratchFast 2 года назад

Hi Becky, you can get the full, printable recipe here: fromscratchfast.com/vegan-almond-flour-bread-recipe/ I hope you enjoy, and keep me posted!

@mamacita1kd 8 месяцев назад

LIST The INGREDIENTS , HOW MUCH OF THE BAKING POWDER AND CHIA

@FromScratchFast 8 месяцев назад

Hi there, you can get the full printable recipe here: fromscratchfast.com/vegan-almond-flour-bread-recipe/ ❤

@cal9mm403 Год назад

Cant use stevia on whole30.

@phyllismcrae6976 Год назад

Although the first 3 ingredients were measured on a scale the next 3 were just mentioned without exact amounts?? Couldn’t find on the website either?? Suggestions anyone?

@FromScratchFast Год назад

Hi there! I'm so sorry you had trouble finding the link to the recipe (it's in the video description). You can get all the measurements here: fromscratchfast.com/vegan-almond-flour-bread-recipe/ I hope you enjoy!

@user-ei6qi9tz4m Год назад

Hi How much bak powder, sea salt, chia seeds& stevia?ty

@FromScratchFast Год назад

Hi there! You can get the full printable recipe with all of the ingredients here: fromscratchfast.com/vegan-almond-flour-bread-recipe/ I hope you enjoy!

@tinaebbs2206 2 года назад

Can I use coconut oil instead for this recipe

@FromScratchFast 2 года назад

Hi Tina! Yes, melted coconut oil would be a good swap for the vegetable oil. I hope you enjoy!

@doritlederberg725 4 месяца назад

Can you make bread without psyllium??

@FromScratchFast 4 месяца назад

Hi there! The psyllium powder is important for the structure of this bread, so I don't recommend omitting it.

@lupitacastelo771 2 года назад

I don't like coconut flour, can I use almond flour only?

@FromScratchFast 2 года назад

Hi Lupita! You can't taste the coconut flour in this bread, but I do suspect you can use almond flour only. However, I haven't tested a pure almond flour version. Let me know if you give it a try, and I'll also make a note to test it!

@victorsvoice7978 7 месяцев назад

Is the baking powder grain-free?

@FromScratchFast 7 месяцев назад

Yes, but you need to be sure you buy a brand that’s grain free (such as Otto’s). I hope you enjoy!

@jodi152 2 года назад

Thanks so much for this recipe. You don't mention the measurement for baking powder or chia seeds in the video, can you give please, or where can I find it?

@FromScratchFast 2 года назад

Hi Jodi! You can find the full recipe with all of the measurements here: fromscratchfast.com/vegan-almond-flour-bread-recipe/ I hope you enjoy!!

@jodi152 2 года назад

@@FromScratchFast Wonderful! Thank you! I made it this morning, and already had it with nutbutter. I absolutely love it! Thank you

@FromScratchFast 2 года назад

@@jodi152 hooray!! I’m so glad you enjoyed!!

@elenasereix9590 2 года назад

@@FromScratchFast pls How much water?? Thx

@elenasereix9590 2 года назад

@@FromScratchFast pls can you give the exact amount if water in mml or grams? Thx

@alannateresaestrella4042 2 года назад

Hi, my English is little, sorry about that. Can I replace the chia with flaxseeds?

@FromScratchFast 2 года назад

Hi Alanna, yes! You can swap out the chia seeds for flaxseeds. I hope you enjoy!

@alannateresaestrella4042 2 года назад

@@FromScratchFast thank you. I’m happy you answered me. Estoy contenta de que me hayas respondido. You are great!!

@FromScratchFast 2 года назад

@@alannateresaestrella4042 ❤️❤️❤️

@ritalobo7005 9 месяцев назад

Please list the ingredients I was unable to hear what they Thanks

@FromScratchFast 9 месяцев назад

Hi there! You can get the full printable recipe here: fromscratchfast.com/vegan-almond-flour-bread-recipe/ I hope you enjoy!

@margarethammock799 2 года назад

Is there any reason why I couldn't replace that oil with apple sauce?

@FromScratchFast 2 года назад

Hi Margaret! I haven’t tested applesauce in this bread so can’t guarantee the results, but I fear it would affect the texture since it’s denser than oil.

@margarethammock799 2 года назад

@@FromScratchFast avocado oil is neutral yes?

@FromScratchFast 2 года назад

@@margarethammock799 yes! I often use avocado oil in this bread. 😊

@Lililililili333 Год назад

Can you make buns instead of a loaf?

@FromScratchFast Год назад

Hi there, I haven't tested this recipe as buns, although since the dough doesn't rise much I suspect buns would be rather hard to cut. However, I might have to give it a try!

@vampire94 5 месяцев назад

Anyone whole30 try this? And replaced the 'sugars'?

@mentaritravel1004 Год назад

it looks flat and didn't rise, any suggestion of ingredients to rise the bread please? thank you

@FromScratchFast Год назад

Hi there! While it's a dense loaf and won't have much of a rise (since it's yeast-free), the baking powder does help it rise slightly. Be sure to work it gently once it's in the pan so that you don't compress it too much. I hope you enjoy!

@nursesona7227 Год назад

Most of vegan bakes don’t rise

@keshnikumar987 Год назад

I made it too kids didn't like but me and my husband enjoyed almost one week ..

@ingridbiancasulochanarajah9862 Год назад

Can I just use almond flour alone?

@FromScratchFast Год назад

Hi there! I haven't tested this bread recipe with just almond flour so can't guarantee the results, but I suspect the bread would be a bit too moist, as coconut flour absorbs much more liquid than almond flour. Please let me know if you give it a try!

@juliecraig6770 Год назад

did you make it with almond flour only i would be very interested to know?

@summramannan316 Год назад

Why is mine raw from inside

@eso6761 2 года назад

Can you do more low calorie recipe

@FromScratchFast 2 года назад

Hi there, and thank you for tuning in! Since this bread is made with almond flour it will naturally be a bit higher in calories, but it's a low-carb bread and it's very filling, so you only need a slice or two. 😊

@eso6761 2 года назад

@@FromScratchFast yes nuts are really high calories but they full your all day ı like your healty recipes by the way ❤️❤️

@FromScratchFast 2 года назад

@@eso6761 thank you!! ❤️

@WA-hornet007 Год назад

Why would you stop giving out measurements right at baking powder , it really confuses a newbie at baking like me .

@FromScratchFast Год назад

I didn't want to overwhelm, but you can get the full printable recipe here! fromscratchfast.com/vegan-almond-flour-bread-recipe/

@1Hope4All 2 года назад

*That's a BIG Fat NO to Canola oil! And NO to ANY SEED Oils!* Canola and any seed oils will cancel out the "healthy" of this bread. That's why I would never be vegan. I think I will replace that safflower oil with coconut oil or ghee or butter. This popped up on my feed because I'm keto, although dirty keto. 😂

@FromScratchFast 2 года назад

Are you okay with avocado oil? You could try that as well. I haven't tested the bread with coconut oil or ghee, but let me know if you give it a go!

@1Hope4All 2 года назад

@@FromScratchFast yes, avocado oil is fine.

@plantbased-Somaya 2 года назад

"That's why I'll never be vegan??" Can that foolishness be enough reason to "never be vegan?" Something that can be easily substituted?!! You're just making an excuse to continue eating carcasses!!