Easy and quick butter beans curry 

I’m sharing an easy and quick recipe for butter bean curry. This delicious curry can be served with farata, roti, or plain rice. Follow these simple steps to prepare this flavorful dish.
*Ingredients:*
- 500 g of pre-cooked butter beans
- 1 large onion, sliced
- 1 tablespoon of garlic and ginger
- 1 generous tablespoon of curry spices
- Salt
- 3 tomatoes, diced
- 1/2 teaspoon of garam massala
- Oil for cooking
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