EASY BEEF PIE RECIPE (PUFF PASTRY PIE) 

You’re welcome❤️

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Nice it's dry

to prevent filling from running out at the joins in pastry when baking. The puff pastry does puff out and often breaks the seal if too much filling or runny filling.

Everything is in the description box! :)

No matter what kind of filling you put in any pie, add pieces of butter to the top before adding the top crust. The top crust will start cooking before the butter melts and the pie will keep it's original shape better. Any kind, like fruit or meat pies, dot with butter or margarine. Butter will add a bit of flavor, too. As far as this video, 3 /1/2 minutes watching onion and carrots cook is 3 1/2 minutes of my life I'll never get back. That should be shortened a lot with editing. If you must add annoying music, tone it way down into the background. This recipe is a great candidate for cold, butter dots under the top crust. It would compliment both the filling and the pastry.

This is a Christmas Eve staple from north of the border, Canada. I made 2 this past week and shared with my neighbors who originally hail from TX. They had never heard of, much less tasted, 'tourtiere'. Made with a mix of ground meat or just one. Mine was half beef, half pork. Simply, but highly seasoned with garlic and onion, s&p, and a bit of Bell's Poultry seasoning. Mix in some cubed or mashed potato to hold it together. Add plenty of butter/margarine. By adding veggies like corn, peas, or carrots, you turn it into 'Shepherd's pie pie'. 😆 Turn the meat into taco filling and add shredded cheese before the top crust. Mexican meat pie! I'm not a pro at cooking, but I knew some. They never failed to tell me what I was doing wrong, in the kitchen, and elsewhere 😁 I've never seen carrots or any veggies except mashed potatoes, garlic and onion

"season" with salt black pepper and paprika.. Das it😮😮💀💀💀

​@@nicelady51 salt pepper onion garlic💀💀💀

I know it's pretty off topic but do anyone know of a good place to watch newly released series online ?

It's in the description box under the video

@@EasyPeasyPan All I see is an ingredient list. Thank you for answering.

Yes :)

It's your kitchen. Do what you want. 🤗

200 degree celcius. Full recipe in the description box :)

When in doubt 375. Check after 10 minutes and then often afterwards until it looks done.

Roses, tulips and daffodils