Easy and too good calisson recipe
A little almond delight, a Provencal delicacy the Calisson, with this easy recipe, why not for the end of the year celebrations.
👩🏻🍳👨🏻🍳 Ingredients
250 gr unroasted almonds
5gr icing sugar
1 tablespoon of lemon zest
Eggs to collect
1 tablespoon of flower water
Bake at 140 ° for 20 minutes
Icing:
1 tablespoon of glucose
3 egg whites
500 gr of icing sugar
1 tablespoon of oil
1/2 lemon juice
#calisson #cakes #delight
20 сен 2024
