Description: Takes only 30 mins, and makes six good size cakes. Yep, you can have seafood during the week. Can be a nice substitute for fish friday!
Recipe:
1 box Stove Top cornbread stuffing mix
1 cup boiling water
3 eggs, beaten
2 can (6oz) crab meat, drained & flaked
¼ cup oil or butter (for frying)
1 lemon, cut into 6 wedges
Directions:
1. Add boiling water to stuffing mix. Stir just until moistened. Let stand 5 mins.
2. Mix eggs and crab meat in a medium bowl until blended. Add stuffing, mix lightly. Shape into 6 patties.
3. Add oil or butter to skillet on medium heat. Add patties, cook 5 mins on each side or until heated through and lightly browned on both sides. Serve with lemon wedges.
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15 окт 2024