easy! How to make spring rolls with chicken fillet and perilla leaves [Yukari, a culinary expert] 

Hello, I'm Yukari, a cooking researcher.
This time, I will show you how to make triangular spring rolls with chicken fillet and shiso leaves. Easy to roll and fry! Perfect as a side dish or snack for lunch boxes. You can easily make it in about 15 minutes. It's very delicious, so please try making it.
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[ingredients]
・6 Spring roll wrappers
・4 Chicken breast strips
・9 Shiso leaves
・2 slices Cheese
・1 tbsp Sake
・Plum meat
・Salt and pepper
・1 tbsp cake flour
・1 tbsp Water
・Frying oil
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