Oxalates, or oxalic acid, are naturally found in many "healthy" foods, especially plant-based foods like spinach and chard, nuts and seeds, legumes, and nightshades. Not only can they inhibit the absorption of nutrients in your foods, but they can build up in your body and cause numerous problems.
See my interview with Sally K. Norton: • Why Your Healthy Diet ...
0:30 The problem with the paleo diet
3:08 My first awareness of oxalates
4:23 Plant toxins. Why are oxalates worse?
5:04 Starting the carnivore diet (See my video about it: • I Tried the Carnivore ... )
6:20 UTI's and bladder infection symptoms
7:05 My hives experience
9:30 Oxalate dumping?
14:43 Should you avoid high oxalate food?
15:22 Oxalate overload symptoms
16:45 Going low oxalate safely
18:32 Toxic Superfoods book (Get it here: www.amazon.com/shop/make_oh )
19:44 Other resources
20:06 High oxalate foods
22:01 My high oxalate diet
24:44 Should you eat a low oxalate diet?
25:16 Sally K. Norton interview
Sally K. Norton's book, “Toxic Superfoods: How Oxalate Overload is Making You Sick-and How to Get Better” was released in January 2023 and is available everywhere books are sold.
For more information, visit SallyKNorton.com or follow Sally on RU-vid and social media. She’s @sknorton and @toxicsuperfoods_oxalate_book (on Instagram), @BeFreeToThrive (on Facebook), and @BetterLowOx (on Twitter.)
31 янв 2023