EGG ROLL RECIPE - HOW TO MAKE EGG ROLLS 

Hey Guys! I get a lot of questions on what deep fryer I use for my egg rolls recipe. Here is the link for Farberware Deep Fryer. Hope this helps. amzn.to/2wpq4sV

Thank you for not just sharing but giving. It takes someone with a big heart to share and spread goodness.

Thank you for showing a detailed video on how to make egg rolls! I would like to share one minor thing I noticed seeing your final results. The outer skin of your fried egg rolls have many tiny bubbles which will result in oily & greasy egg rolls. The egg roll shells comes with a smooth and a grainy sides. When rolling egg rolls, make sure the smooth side of the shells facing down meaning the smooth side will be the outer skin once done rolling. That's all and again thanks for sharing this awesome video.

I'm craving egg rolles right now

This has to be hands down THEE BEST egg roll recipe video that I've come across to date. And believe me when I say I've watched dozen upon dozens of egg roll vids.

My mom always puts minced garlic in her mixture. It makes a huge difference in taste. I enjoyed your video. 😊

My mom's egg rolls are the greatest ever! After watching all of these videos I need to make people discover what most of you people missed out on all these years. It's so good and still fresh even after it's been frozen for weeks in the freezer. Watch out for Mrs. Be's best egg rolls around!

I loved it. I eat mine with sweet and sour sauce.... delicious.

I like the recipe of your egg roll. I will try this. Thanks for sharing your cooking talent.

My family adds shrimp & pork and various veggies...I was tasked to roll over 100 egg rolls/fry them and got the technique down now 😋 my mom is the master chef. 🙂

I was looking for the best technique to roll egg rolls and yours by far is the best! They look nice and professional. I’m also going to try your recipe one day. They look delicious! Thank you! 🤗

What yummy looking egg rolls. I love family recipes like this!

I've had this recipe saved for about 3 months now! I'm trying it with my next grocery shopping. They look very tasty..Can't wait.

I have been duped. All these years I have ordered egg rolls they were NEVER like this. I cannot wait to do this recipe.

I like the egg roll recipe, its easy to follow, yummy & cruncy.

I have repeated your recipe today for the 3rd time . It is a success again. I am getting better at rolling the wraps. Your instructions are very good. . Thanks !

Yummy I grew up on these egg roles, I'm working on different methods to lower the fat content, my next batch I will be precooking the pork and veggies. I will also try a few out of the batched sprayed with a little cooking oil and placing under the broiler and rolling them as needed to get a crispy wrapper without soaking up oil from the fryer.

I am an avid lover of Asian foods. I will be trying this as soon as possible. Thank you so much fo a definitive recipe.

Love the presentation... try this recipe ....the soonest...thank you for sharing....

Wow I like this combination salad. Thanks for sharing. 🥗👍💯

Thank you so much for sharing your golden egg rolls I must make this dish you're such a amazing and blessing sharing your blessing to us continue doing a good work Jehovah God bless you💚

Wow,yummy.ur good at it.ill copy it.thanks for sharing ur secret recepi.blessings

I can't wait to give this recipe a try. Looks delicious😍

Such pretty egg rolls. Thank you for sharing

My favorite egg rolls I can eat a lot in one sitting

I’m 11 and I’m on RU-vid watching how to make egg rolls right now like ... for who ??!!!! I’m craving egg rolls now

yall remember having this in school like: “it has vegetables i aint eating that” Your friend gets you to try it and you like: “O.O”

It is very good idea to cooking at home

Yes, please make a video of the peanut sauce and the fish vinaigrette. Thank you! Thanks for sharing too!

Beautiful Video! Thank You For Sharing 💖👌

Looked amazing, mouth watering yummy love. Great video

I will try this , actually im selling frozen samossa , spring rolls and other snacks too . But unfortunately my spring rolls got complained because when they fry it , it ruined and and also blasted out 😢 i have been looking for the recipe and how to make it the roll correctly. And i will try this recipe and i hope after i freeze it will come out well when they fry it 🙏🏻 Thank you for sharing this video 😊

Yummm I love egg rolls

I made both the beef and tofu rolls. Then I air fried and deep fried both and everything came out Awesome!! I've been making rolls for years but was looking for a new variety. Thank you! (I made #150 rolls and flash froze them, then bagged them! I still have 2 bags in the freezer)

We can all agree that our moms make the best egg rolls 😂

I made some eggrolls but it was a desert kind. I make strawberry lemonade cheesecake eggrolls. Great tip on how to roll them. Gonna tryna that technique tomorrow for the rest of them.

Tried these yesterday. Amazing!!!!

Great job ! Thank you so much for sharing this recipe.

I just discovered you by accident and so thrilled I did!! Can't wait to try your egg rolls!

wow another new recipe to watch thanks for sharing

My dad used to call me egg roll and my brother won Tom. Ya know, I liked egg roles and he liked won ton soup.

Very nice recipe thanks for sharing 👌👌😚

When I worked at a Chinese restaurant before, they use to use creamy peanut butter in the filling. It was used to hold the filling together so when it is placed on the won ton skin, it won't fall apart.

Very good eggs rolls she is very good cooking the eggs rolls very good healthy foods thank you for sharing your beautiful eggs rolls love them all thank you.she speak very good. English

it come with egg wa

OK I was not joking, I made these. amazingly, there were so many I just put 14 in a freezer bag for some other dinner. WOW/ also, I did pre cook and I don't know if I am the first to ever do this but I made them with Bison. I made a full pack of wraps, also, I don't see a problem with the ones I used really BUT I do see you and yours and yours look easier to get tight. I bought WING HING in a 2 pound pack and that bowl of stuff I made could not be contained by just one pack. I probably had enough stuffing left over to make at least 12 more egg rolls. I have always eaten The Bean noodles ever since I was a kid but I never once put them in egg rolls, I LOVE THAT!!! wow I will never do any other way again. I will probably play with the veggie and meat ingredients though for sure. I used a red bell pepper in mine sliced thin and chopped and it made it look more colorful inside. really, the ground bison could have been just really lean ground beef, I doubt anyone would be able to tell the difference. But anyway, THANKS! Oh i don't have a deep fryer, well i do but I don't like to use it because it uses so much oil, but I used my cast iron wok and it does great while only using 3 cups of oil. so I cooked them in batches of 6 - put them on a baking rack on a cookie sheet and let them all rest in a 200 degree oven while the others were getting done, they all made it to the table perfectly. so That fed 5 adults and I still have 12 left! LOL we have that same chili sauce so I just used that.

GREAT RECIPE..Thank You so very much. Enjoyed your video. Thumbs UP

Just made these and followed your instructions to a tee.. These are really delicious, I'd be happy if I ordered these at a restaurant! Saving this video for next time.

Wow, using both oyster sauces; combining vegetal mushroom & the briny mollusk flavors together, what a great idea.

you wraped it so perfect

Wow very delicious thanks for teaching us

Thanks for sharing love,, May God Bless !!!

hmm yummy.. can't wait to try it

@CookingWithHua I just wanted to say that your mother's recipe is VERY DELICIOUS! I have used your recipe several times now, in fact, it is the only recipe for my family and me now. I did add a booster to mine and that is a cup of roughly chopped shrimp. Awesome recipe!!! A must have!!! Thank you.

The best ever!!!! This recipe makes a ton. My family raves; thank you so much. After rolling I wrap in deli sheets one at a time, that way I can take out as many as I need and they stay very fresh in lock bags. I also cook in my air fryer, I spray with Pam and fry till golden ! Serve with Chillie sweet & sour sause with soy too.Great with stir fry and ramen noodles or as and hors deurve or snack at lunch.

Lumpia is lyfer 😂😍💕

Wow... supper..this is really delicious very simple and sweet ... nice presentation..thanks for uploading this video 👌👍

Everyone of your amazing recipes is so delicious. Even I can make these scrumptious Egg Rolls. My Grandchildren beg for more and more1! Tonight I am going to make them AGAIN! Thank you Hua, God bless you .

Thanks for sharing very good menu and yummy looks..

Hua...!!! I was just ready to jump into the video and eat it right then and there...!!! Super Delicious...!!! Thank you for the beautiful typed recipe...!!! I will prepare it this weekend with ground pork and shrimp...!!!

I want an egg roll so badly, and I no longer trust fast food restaurants 🤷🏽‍♀️ so I’ll be cheffing it up for this pregnancy 😊👌🏾

I like it anybody else

Love this village food, share more 🍲❤️👍

i love any kind of egg rolls.

woow yummmy..This is nice a unique ingredients.

Me during a pandemic trying to learn how to cook this and challenge myself

Perfect!!! all I need now is the noodles....going to the store now!!!

I could live on egg rolls everyday, lol!

I made this egg rolls and sold them for 10$ for each people still buy them when it cost so much Becuase it is good thank you for recipe and i will use the channel as my cooking recipe

I've made your receipe so many times now and we all love it, thank you. I want to double the recipe and freeze half. Any recommendations on how to? Do you think they'll get stuck to each other if I throw them all in a freezer bag?

THANK YOU for sharing this lovely recipe.

Its my first time to see a rice stick being added into an egg roll but it seems delicious.Thankz for the video :-)

I like your rolling technique. I used a brand of wrapper that fell apart just by rolling never less pulling on them to tighten. I use a different brand now that I am happy with. I’ll try your technique the next time I make them. Thanks.

Love this! I was struggling to find a recipe for egg roll for a potluck but this video absolutely help!! Thanks I love it!

Very very Nice IDEA & TEASTY 👌👍😋

Drinking game: drink a shot everytime she says "YOU WANNA" 🤣🤣🤣🤣🤣

I agree, if I could jump into my phone to eat the egg rolls, yummy.

Awesome tutorial! Mine turned out great, thanks so much Hua ❤❤ also, your voice is great lol, it's assertive af. You might as well say at the beginning of your vids "listen up guys.. I ain't playin", but you don't even need to lmao SLAY HUA SLAY DAT ROWWWL

Go Hua ! 💃💃💃🤸🤸Ty 4 the recipe .

These were SUPER FREAKING GOOD!!! THANK YOU

I love this recipe so much one of the best Eggs Rolls 👍❤️❤️

Going to make these! Love the veggies u used perfect for me! Shrimp egg rolls fo me 🦐

I like your egg rolls recipe.surely i will do it in my next recipe at my next happening at home or family reunion.thanks for your nice recipe sharing...

Great job! Looks delicious. I would love to make some right now :) Yum!

I watched this while eating one giant egg roll as dinner. Now I want to have some of yours hahah. It looks so tasty!

I've been watching many egg roll recipe videos and was wondering where does the chicken flavor come from because when I buy egg rolls there is this delicious chicken flavor. here I come across your video and see you added the chicken soup base flavor. now this is what I've been watching many videos for to see where the chicken flavor came from. I want to make sure my taste buds were correct. I was going to use the chicken flavor pack from packaged noodles. lol...Tfs...

Thanks for the cool 😎 video 📹... Egg rolls! 🍴🍳🍞🍤🍤🍤🍤🍝🍜🍲🍹

Best Egg Roll recipe I've seen , good job :-)

Great video, good recipes, thanks for sharing a video .

i love this food, OMG

Yummy they look good watching from tijuana baja cal mexico and god bless you thanks you for sharing your video 8 29 2019

its seems so deliciou

We made them today. I didn't have all the extra sauce or sauce for dipping. But we didn't need it. Oh my god these are good. I didn't use onion but I did use green onion. I only had oyster sauce, salt. I put a bit more oyster sauce I think. We are saving this for sure. Thank you thank you thank you

Here in the Philippines it is called Lumpiang togue 😂

I love egg rolls

hey mam your recipes is tasty and yummy thanks

Delicious and healthy food spring roll.

Learnt many thing from this video, i must try it.

😋😘😋Onodelicious 🌟 Egg Roll ❤️ Aaaa* Must Try 😋😘😋

Thanks for the Recipe!!