EMPANADA DOUGH | Homemade Empanada Dough | How to Make Empanada Dough

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EMPANADA DOUGH
Ingredients:
2 cups all-purpose flour
1 tsp salt
2 tbsp sugar
1 egg
5 tbsp melted butter (or margarine)
5 tbsp water (The amount of water used varies depending on the humidity where you live)
#empanadadough #homemadeempanadadough

Опубликовано:

27 окт 2024

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Комментарии : 185

@donacolico8476 Год назад

Hi,..thank u so much for your easy ang good result of your empanada dough..God bless you

@MarifeIbanez 6 месяцев назад

I love empanada thank you for sharing

@aponilolakusina 4 месяца назад

You're welcome 😊

@edmorris5007 Год назад

A delicious Empanada Dough, that’s easy to make! Thank you, for the Recipe!

@nancykakizaki7655 Год назад

Hi thank u for recipe empanada dough ❤

@aponilolakusina Год назад

My pleasure 😊

@ChakiDiarize 2 года назад

ansarap nito kapag bagong luto hehe

@nadurkee46 Год назад

Thank you for this recipe and demonstration. I will happily give it a go.

@salvacionskogstad Год назад

Wla baking powder?

@josephinedytioco6101 Год назад

Thank you for sharing

@hsusgt2294 4 года назад

I like this kind of video easy to follow and there's no further ado 👍 for your recipe i'll give it a try.

@aponilolakusina 4 года назад

Thank you so much :)

@jasmyname6517 4 года назад

Thank you for sharing your nice video, keep on posting, god bless

@31048rag 3 года назад

Exactly what I am looking for. Easy demo. Thanks.. I also like the background music.

@aponilolakusina 3 года назад

Thank you so much.♥️🥰

@corazonsthompson1603 4 года назад

This is great! Thank u for sharing. I truly believe I can make this amazing! dough.

@aponilolakusina 4 года назад

You can do it!

@sweetjenny2364 4 года назад

Thanks for sharing your cooking recipes.iniwanan kita nang rekados

@geraldinebacod2867 4 года назад

wow galing nmn po nyan. tnx for sharing kung paano gumawa ng dough

@crazygracethenuts4049 4 года назад

I have always been thinking of making empanada but didn't find the easier recipe, think I found it..soon will make my own..

@mariaravela5195 4 года назад

So quick and easy to make! Thank you for taking the stress out of making dough!

@consueloabe3580 2 года назад

thanks for the recipe its quite easy

@wenifredafernandez4404 3 года назад

Thank you for sharing your special recipe

@JoyWanders 4 года назад

Ngayon alam ko na po paano gumawa ng dough. Salamat po and ingat lagi po dyan

@trananh1956 4 года назад

Bánh này nướng hay chiên vậy bạn, cảm ơn bạn nhiều

@ma.divinasilva8967 Год назад

thank you for the recipe.

@emillalata6791 4 года назад

Okay na po mam Salamat. Masarap po ata yan. Enjoy 😎👍

@neonitamauleon8808 4 года назад

Thanks for sharing your recipe

@Lafaa-t7p 4 года назад

Best guide ever. Salamat po.

@BeInspiredwithAnne 4 года назад

Thank you for sharing this idea. I love making empanada.

@BeInspiredwithAnne 4 года назад

I am subscribing your channel to learn more from you.

@cerinasebio6764 4 года назад

Thanks for sharing. Itry ko nga to..

@ryansescon1421 4 года назад

Thanks for the idea idol.. New friend here sending my full support.. see you around

@olivacarrasco8027 4 года назад

Just. What. I. Was. Looking. For. Thanks

@elenasanchezsanchez3617 Год назад

😋😋😋graciass

@vieernest7586 2 года назад

Thank you for the recipe; I tried it out and improved it. But I'm just curious if it's normal for an empanada to soften after being shown for a long time (For Business), especially if it's fried. I appreciate your response.

@ritasanchez1382 Год назад

I like not to many ingredients seem easy thanks

@anneboreros6944 4 года назад

Hi sis . I'm here na . New friend. Thanks po dito matagl ko na gustong ity ang empanada . Stay con tayo

@zajarasworld5302 4 года назад

plan for business pag uwi sa pinas

@armymomipurpleyou525 4 года назад

Thank you for sharing this momshie eh try ko sakaling magustuhan ng mga amo ko

@panlasangchinoyatbp3925 4 года назад

woow salamat pag share nito.video

@gabsmixedvlog8392 4 года назад

Thank you ds channel now i found home made empanada..

@superkoako69 Год назад

Thanks

@katugadiaries947 4 года назад

Ang clear ng mga shots at instructions. Salamat po :)

@michellerubio2983 4 года назад

So delicious . New friend here

@alinatueros7362 4 года назад

Thank you for this delicious empanada recipe!!

@paulakindred-shephard9033 4 года назад

I've been waiting for this recipe. Now, what about the filling (lol).

@aponilolakusina 4 года назад

Next time :) Thank you for visiting :)

@adacotto8677 2 года назад

Me too!

@SimplyLorenaVlog 4 года назад

try ko din yang procedures mo sis

@sernielyn5249 4 года назад

Thanks a bunch..

@jackieb6393 3 года назад

Thanks 😊😊👍❤️

@kittensmomvlog1447 4 года назад

Nag try na akong gumawa ng empanada, kaya lang palpagk ang dough ko, ito subukan kong gawin. Inunahan na kita kabayan, pasukli nalang.

@judithtrickey8338 4 года назад

Ikaw rin po ba yung sa kusina ni lola?

@talenchannel3787 4 года назад

nice cooking impanada sis sarap tlga nyan.napindot q na ang pula pabalik nalang saken ha hintay kita ty

@lilibethcelis4010 4 года назад

Thank you . is this applicable for peach mango pie?

@aponilolakusina 4 года назад

Yes

@patmitchell2389 4 года назад

Thanx

@aponilolakusina 4 года назад

Welcome :)

@AserethMaria 4 года назад

Try ko tong measurement mo sis, gumagawa din sko empanada

@Allyson151 4 года назад

Hi po ask k lng po ilang arw po pwede iistock sa frigde yung finished product po? like yung ready npo for frying? Thank u

@francisblyxvlog1174 4 года назад

this is yummy🎁regalo q sayo pakibukas ...sana mka tanggap dn aq galing sayu👍✌️ty

@rosaa4630 2 года назад

Do you have to egg brush the top of the pastry,and if you put in the oven what gas number will it need and for how long.

@롤토토-j8c 4 года назад

Galing Naman..

@vidapetz1360 2 года назад

Is this a dough for baked empanada or for fried empanada?

@eibber1234 4 года назад

Hi! How many circles did you make in this entire recipe? Thank you!

@aponilolakusina 4 года назад

21, you can double the ingredients :) Thanks for the visit :)

@msbossvlog1528 2 года назад

Do you need sugar can I omit the sugar

@fredricosmith8522 2 года назад

Can I used this for sweet potatoes

@jomaragustin156 3 года назад

Kung wla po bang margarine pede ung oil

@angelajolly9649 3 года назад

Excellent 👌👌

@djdenz6316 4 года назад

Thank you po for sharing the recipe. How many dough will make 2Cups ng flour po? Salamat

@aponilolakusina 4 года назад

Not so much, You can double the ingredients, Thanks for coming

@bobsoeled806 4 года назад

Hi po

@MisslyTheCountrysideLife 4 года назад

Hi po bagong dalaw sa bahay nyu.. no skipping ads.. sana masuklian slamt.

@louievictorio8790 4 года назад

Wat is better , frying or baking for this recipe? Thank u

@francinelanigan8730 4 года назад

Baking with egg

@francinelanigan8730 4 года назад

On top

@francinelanigan8730 4 года назад

Is this dough good for pie

@aponilolakusina 4 года назад

Baking

@robertguerrero8009 2 года назад

For pumpkin or pineapple?

@MsKG-nl5ot 4 года назад

Are these good for baking or deep fry?

@aponilolakusina 4 года назад

Both

@nathanfarias1051 4 года назад

For frying or baking ?

@cindymontoya5705 2 года назад

Pwedeng substitute lard sa butter?

@josiesilva9440 2 года назад

What temperature setting in oven?

@sharifaarakt2653 3 года назад

Oky lng po kahit walang butter?

@aliciamillerministry4520 4 года назад

Madam Nanay gusto ko yang matutunan,pasukli naman salamuch God bless

@shinebomb5918 3 года назад

hi, eggyolk lang po ba yon nilagay or pati po yung white ?

@mayanthonettelao8130 4 года назад

pwede po bang lagyan ng yeast ang empanada dough? or kahit baking powder para medyo aalasa or lalaki ng kunti naman siya pag e fry or bake na?

@aponilolakusina 4 года назад

Hindi sis bawal lagyan ng pampaalsa ang empanada dough, Salamat sa pagbisita

@naomiflores6354 Год назад

Is this for sweet filling or can you stuff with meat

@aponilolakusina 9 месяцев назад

For meat. Thank you for watching ❤️

@chefricoindubai2844 4 года назад

Thanks for sharing ur videos... Balikan mo lng ako... Godbless

@rosanse1986 4 года назад

Hi, question lang po. Yung empanada dough po ba pwedeng gamitin as baked and fried?

@aponilolakusina 4 года назад

Oo pwede sa baked and fried

@rosanse1986 4 года назад

Yay! Thank you po!

@melaniehogan3247 23 дня назад

No raisins❤🎉

@charmynzolayvar6326 4 года назад

Hi Ma'am! Ice-cold po ba yong temperature ng water? Please. ☺ at tsaka po pwede po ba syang gawin 2-3 days bago gamitin?

@aponilolakusina 4 года назад

Hindi sya ice-cold normal temp. lang na tubig at Oo pwede mo sya gawin 2-3 days bago gamitin lagay mo lang sya sa ref

@charmynzolayvar6326 4 года назад

@@aponilolakusina Salamat po ng marami sa inyong replies.. stay safe po always..

@marichulara7461 4 года назад

Thank you

@aponilolakusina 4 года назад

You're welcome

@gianpineda6859 4 года назад

pwede po bang Oil ang instead of butter?

@aponilolakusina 4 года назад

No, margarine gamitin mo

@vanessalacson8681 4 года назад

Hi, question po. Nagtry ako gumwa, ok nmn kso pagka form k ng bilog maya maya uurong ung dough. Kya maliit na

@aponilolakusina 4 года назад

Hi, Sorry to hear that baka na over knead ang dough

@reivenpantaleon6797 4 года назад

Can i use plain flour

@aponilolakusina 4 года назад

Yes you can

@nicholas1889 4 года назад

Sounds like a final fantasy theme

@akihenzonworld1764 4 года назад

Hello po pwd po ba syang lagyan ng baking powder???

@aponilolakusina 4 года назад

Hello, hindi pwede kabayan

@preciouspasionabiog2629 3 года назад

Pano po yung egg?? Egg wolk lang po ba ang kailangan don?

@zajarasworld5302 4 года назад

posible bang fry itong dough instead of baked

@aponilolakusina 4 года назад

Oo pang prito at pang bake ang dough nato, Tanx

@nitag4077 4 года назад

Thank you po, pero paano po kung walang ref. Pwde po takpan at a set aside muna for 30mins?

@aponilolakusina 4 года назад

Oo pwedeng pwede, Tanx sa pagbisita

@mariconcastro5539 4 года назад

pwede po bang ilagay muna sa ref ung nagawang dough tapos tsaka gagamitin sa umaga??thanks po

@aponilolakusina 4 года назад

Oo pwede

@mariconcastro5539 4 года назад

@@aponilolakusina thank you po madam😊😊

@TonetteLlaneta 4 года назад

Pag nasa malamig n area po b dagdagan ung tubig or bawasan? I tried to make it didn’t form.

@aponilolakusina 4 года назад

Warm water ang gamitin mo sa susunod sis at pag medyo basa mag add ka ng flour pag medyo dry mag add ng kunting warm water

@chamlasprillas895 4 года назад

Hello po. Is the egg whole or egg yolk lang po? Thanks po.

@aponilolakusina 4 года назад

Egg yolk

@louiseinthehouse 4 года назад

@@aponilolakusina hello po, pa edit po sa description for egg yolk..thanks po :)

@ChrisMayvlog 4 года назад

Salamat sa pag Turo po. May po taga America ewan kona Bakas ko sayo. Asahan ko rin Bakas mo sa kubo ko Salamat po

@caydrea3234 4 года назад

hi ok lang po ba gamitin bread flour wala kami apf slmat

@aponilolakusina 4 года назад

Hindi ko pa natry ang bread flour dito baka masyadong matigas ang resulta pero try mo lang, Tanx

@corazonpalermo9562 4 года назад

possible po b kung olive oil ang ilagay?thank u

@aponilolakusina 4 года назад

Hindi ko pa nasubokan ang olive oil dito pero pwede mo i try, Tanx

@lizetteannbiason166 4 года назад

Is it ok to substitute butter with oil?

@aponilolakusina 4 года назад

No, use margarine

@bobsoeled806 4 года назад

Hi po

@presliemindana2914 4 года назад

Bkit po ung dough nilagay sa ref? Anu po ang dahilan curious lng po ako? Thanks

@aponilolakusina 4 года назад

Para marelax ang dough at easy to roll out and shape, Hindi naman kailangan ilagay sa ref kahit ilagay mo lang sa lamesa ng mga 15-20 minutes ang importante marelax ang dough