Even my grandmother was amazed when she tried it! Incredibly easy and delicious! 

Even my grandmother was amazed when she tried it! Incredibly easy and delicious!
Incredibly delicious and easy. Even my grandmother was amazed by the incredible taste of this recipe when she tried it. The recipe is so delicious and easy that anyone can make it at home. My grandmother. After trying this recipe, she was amazed by the wonderful and unique taste of this recipe. Prepare for your family this incredibly easy TV Delicious recipe that even impressed my grandmother. Simple and delicious. And the whole family will love the incredibly simple and delicious recipe that will make you want to make it again and again. Cook with joy! Cook with love!
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Cut 8 beef steaks into slices.
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Cover with cling film and soften.
Add salt, black pepper, paprika.
Repeat with each piece of steak.
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Cut the cabbage as shown in the video.
salt, black pepper.
Place the steaks and cabbage alternately on a baking sheet lined with parchment paper.
Bake for 40 minutes at 200°C.
Cut 1 onion.
Fry the onion in vegetable oil for 2 minutes.
Chop 8 mushrooms.
Add the mushrooms, salt, paprika and black pepper to the onion.
Fry for 3-5 minutes.
Add 500 ml 10-15% whipping cream.
Grate 100 grams of cheese.
Add cheese and bring to a boil.
Pour the prepared mushroom sauce over the meat and cabbage.
Sprinkle with cheese.
Bake for another 10 minutes at 200°C.
Cut 3 potatoes.
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Fill with water and boil for 10 minutes after boiling.
Chop the dill.
Clove of garlic.
1/3 teaspoon canned pepper, salt, paprika, 50 ml vegetable oil.
Drain the water from the potatoes.
Pour the sauce over the potatoes and stir.
Grease a casserole dish with vegetable oil.
Place the potatoes in a mold and bake at 200°C for 15 minutes.
Put the meat on a plate, sprinkle with dill.
Add the potatoes to the meat.
Enjoy your meal! Peace and prosperity to you and your family!
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