Here are the links to the recipes we loosely followed! Try them out and let us know in the comment section what you thought! Corn recipe:  www.foodnetwork.com/recipes/b... Burger recipe:
As someone who is no stranger to rough times I can only wish this family splendor and prosperity. I hope they continue to make a positive difference upon their viewers and community.
@0:47 Homeschooling is the best! It's clearly evident, Ken, that your kids obviously have a very good work ethic. Lol...I say it the same way, my wife and I homeschooled, meaning my wife, she did the hard work, I was just the enforcer. Now I think I'm going to go play with fire, this was a very inspiring video.
You folks certainly know a lot about how to live. Great food, family, occupation, work ethics,and an awesome place to be on a day off. That meal looked absolutely delicious!
Home school! And it shows with the super sharp girls! Good for you! I’m an X school board member but I believe in charter schools and home schooling! I’m sure your real proud of the son and the girls! ❤️👍
Your dad did a great job cooking and explaining what he was doing! As I was watching the video I was thinking, besides helping prepare a tasty meal, Dads and moms have a lot of responsibility in raising a family making sure everyone is taken care of, kids are properly taught the right morals, educated and learn responsibility. They also have provide financially to put a roof over everyone’s head, food on the table and other needs are taken care. The hard part as I see it is maintaining financial income and solvency. You cookout seems to serve as a great example how all of this comes together. Kudos to all of you!!! Now I want a burger!!😋
Enjoyed your video. It's so refeshing now a days to see the family unit as I believe it should be and I remember it being while growing up. A very positive parental influence which appears to be paying off. Sincerest thanks.
I had no idea Lumber Capital Log Yard had layers LOL.... This is awesome. Thankyou for sharing your time with us all. I live South of Williamsport and pass that way as a local trucker. Keep up the good work and Happy Labor Day.
Looks great. We usually soak the corn in water for a few hours and put directly over coals. That process actually causes the silk to pretty much wipe right off. Then add butter salt pepper etc. and throw on grill until slightly charred . Summer sweet corn perfection.
Really enjoy the Holiday dinners. The harvest season brings in it's fruits to the BBQ and masterfully cooked to perfection. Love the video with the family enjoying a BBQ meal together.
I always enjoy the barbque vidoes as it's almost like your family sharing a meal with mine. My wife and I watched this together and she noted that this is the way my family has done corn for years . We would put potatoes in foil and drop them into the coals of a campfire and when almost done put our corn on the grill over the fire to cook ( corn had been soaked not peeled for several hours ) and was only peeled when served to eat, butter brushed on along with salt and pepper ( I love the idea of garlic and cheese tho. Our burgers were also cooked on the grill of the campfire. Let me tell you these are the memories of my childhood I will never forget and I'm sure Emerald, Jade and Judah will hold these memories for life. Thank you for sharing with us.
Hello "Boss." You celebrate the fine BBQ-Cooking on a high level. (Over 40 years a go, I was the Swiss Ambassadors Chef in Washington D.C. and member of the American Chef`s association) It was a very good time. I remember some times work in the garden at the White House under Presidents J. Carter & R. Reagan. 😊
Ken, Charlotte and the Piedmont of North Carolina have plenty of Cedar trees, BUT we do not have those great Cherry Trees. Good job, Boss, giving Terry the credit! I am so hungry and watching Jade and Judah prepare the corn increases the anticipation. Thanks for sharing and Em, great video work. A fine job Ken and Terry with la piece de resistance!
@@MorainStaria ALL the big RU-vid channels get plagued by these scams that they cannot totally keep off their channels. You have to learn to recognize them and never click on them. Sorry you clicked on it!!
Wow! That looks really good! I never thought about using planks of wood to steam flavors like that before! I’m defiantly going to give that a try! Thanks for the tip!
I've got a Brinkmann grill that I've had for years. Unlike most grills, this one is made of much thicker steel and it holds and distributes heat wonderfully well. That said, y'alls grill is a work of art. Serious grill envy here. You're putting on some fantastic chow here. Now I'm hungry and I just had breakfast.
Hey! That's a nice looking grill there! I like a lot!!! I need a new one...Lol Can't say enough about how y'all are living life. Your comment about y'all home schooling the girls sure goes a long way in explaining your daughter's personalities and attitudes. It is a continuing pleasure to be able and watch all of you go about your lives & work. The content of all the videos is real and down home. Now, back to the cooking. I first started helping out at the country barbeques back in the early 1950s in West Texas town of San Angelo. I started with building the fires and helping with the mesquite wood. I watched the pit masters and learned how they did their craft. It has been a life long habit. Your right about the heat screwing up outdoor cooking. I'm down here in Old Town Spring Texas! But I've made a note about that cherry wood plank burger and will try it. Thank y'all for the food fun. Em & Jade clean up nice. Very simple yet stylish. Lol God bless and take care.
