Firni | Firni 20 kg Of Milk Recipe | Phirni Recipe by Classic Cuisine | Niyaz e Hussain 

Firni | Firni 20 kg Of Milk Recipe With Perfect Measurements | Phirni Recipe by Classic Cuisine | Niyaz e Hussain
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Firni, also known as Phirni, is a traditional South Asian dessert made from ground rice, milk, and sugar, often flavoured with cardamom, saffron, or rose water. It's typically garnished with nuts like almonds or pistachios and served chilled, making it a popular choice during festivals and special occasions. Firni has a creamy texture and a delicate, sweet flavour, offering a refreshing end to a meal.
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