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Fondant Tea Cup Cake Topper 

Cakes by Koko
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Hi Everyone! 💕
In this tutorial I will be showing you how to make a teacup and saucer cake topper.
You will need:
Fondant
Gel or powder colouring in various colours
Mixing medium or any clear essence
Fondant tools
Tylose powder
Water
A rolling pin
A saucer
A glass or cup
I hope you enjoy and please like and subscribe if you want to see more!
Koko 💕🍰
Music used
Wings - by Jonny Easton
Link: • Wings - Touching Piano...

Опубликовано:

 

2 окт 2024

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Комментарии : 4   
@deankimsalibo8552
@deankimsalibo8552 2 дня назад
how long did it take to harden/set your fondant to hold its shape?
@CakesbyKoko
@CakesbyKoko 2 дня назад
@@deankimsalibo8552 Hi! Thanks for watching 🌸 honestly it depends on the humidity a lot of the time, for me within a few hours it’s already strongly holding its shape. In more humid places it takes a little longer. Mixing in Tylose can help with that, it speeds up the drying process but be careful of how much you add in, not a lot is needed.
@Kaeleana
@Kaeleana 2 года назад
Wow beautifully done! Love it!
@CakesbyKoko
@CakesbyKoko 2 года назад
thank you! 💗
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