for female waitresses . pouring drink using a water pitcher ... dapat ung palm nasa loob ng handle and while pouring water dpat ung lip ng pitcher mga 2 inches lang ang distance sa water goblet....
plated service, serve to the right and clearing to the left. when the guest order juice or any added drink, put it to the right side of the glass not left side. when you serve food that need tong.. serve it to the left so that it's not hard for you.. only plated food are serve in the right,
Mali ka parin, dapat mag clear at serve plated sa right and serve in platter sa left, advice advice ka pero mali at tsaka bawal gumamit ng tong sa fine dining
Sa pag bush out nmn dapat scrape cia first then segregate muh and after stock muh cia, para hindi mahulog yong pinggan dahil may kutsara s ilalim....lalo na pag maramihan
much better kapag may food talaga na iserve, and i agree to some of commentators maraming mali as i have done this too before sa assessment namin. but i like the ambiance sana ganito ang settings ng SICAT college opinion lang po hehehe
Parang naguluhan tuloy ako nung napanood ko to Minagic ang bread plate.. Good after noon. Welcome to Hyatt would u like a menu here have duck with pepper. It’s food of day
Absolutely wrong sequence of service, shame on whoever teach this to that person.. May I suggest, prior to uploading such thing like this must be review, thanks..
mali ang pagkuha ng plato at pagseserve matatamaan yung mukha ng cust. at anyare sa kape may saucer plate na ,,, hehe pero ok lang bawe nalang sa next.
everything here is so wrong. not putting smile while welcoming the guest. then serving foods properly (left for all the solid foods while right side for liquid), improper bus out and even bidding goodbye. ghad.!
i think some of the actions were wrong....f ur going to put da napkin on the nap of the customer it should be in da right side and ask permission first, excuse me s not enough and also pouring water..
Ok hindi po toh tutorial huh pinapakita lang namin yung alam namin sow kung anong tama sayo gora kana basta hindi namin toh ginawa para mang bash S.G.R sali ka pa
hay naku mali sya sa pagseserve ng coffee kelangan p b ng shaw plate sa cofee e may saucer plate n sya sa cofee.,,,,and karamihan mali talaga,,,at bago iserve ang main course mauuna muna ang appetizer nxt soup nxt serve wine to compliment the main course then the main course with juice,,,bsta d aq nagagandahan sa performance nya..sorry to say that,,,,
Hahaha maam pwede po maglagay ang waitress or waiter as long as tatanungin mo muna sila kung oki lang ba... pag fine dining, buhay prinsesa ka talaga kulang nalang subuan ka
Hmmmmmmmmmmm Sorry salahat excuse me hindi po ito tutorial at itong video na toh ginawa namin para hindi i bash first practise palang namin yan nag video nakami agad agad
Just accept na icriticize ka, if you won't accept your flaws di ka matototo, para San ang video nato di ba tutorial? Maraming future FBS student watch the palpak video mo, if you don't want to be criticize sana di mo nalang ito pinost
